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    You are in: Home / Recipes / Oatmeal Blueberry Cookies Recipe
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    Oatmeal Blueberry Cookies

    Oatmeal Blueberry Cookies. Photo by Creative Sarah

    1/4 Photos of Oatmeal Blueberry Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    10 mins

    8 mins

    LAURIE's Note:

    A new favorite of BF and DS, both who love oatmeal and blueberries, so I thought why not combine the two!

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    Units: US | Metric


    1. 1
      Mix dry ingredients together and set aside.
    2. 2
      Cream butter and sugars.
    3. 3
      Add egg and honey, mix well.
    4. 4
      Stir in dry ingredients. Stir in blueberries.
    5. 5
      Drop by rounded teaspoons on parchment lined cookie sheets.
    6. 6
      Bake at 350° for about 8-10 minutes, until golden on the edges and just set.
    7. 7
      Cook them too long and they will be hard and they are better chewy.
    8. 8
      Cool on racks, store airtight.

    Ratings & Reviews:

    • on August 29, 2014


      made these cookies this a.m consist ensy,good flavor and baked nice only difference I did was use corn syrup instead of honey had none

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    • on September 12, 2013


      Very yummy and fairly simple to whip up a batch. Great reviews from my picky-eater children. Followed the original recipe word for word with the one exception of following other users' advice to substitute dried for fresh blueberries. Thanks for the contributing the recipe Laurie!

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    • on January 30, 2011


      These are fantastic! I made them this afternoon to use up some fresh blueberries I have in the fridge. I added 1.2 tsp of almond extract for a little bit of extra flavour. Other than that, I stuck to the recipe. They are very, very tasty and I don't think they will last long!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)


    Nutritional Facts for Oatmeal Blueberry Cookies

    Serving Size: 1 (743 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 926.2
    Calories from Fat 318
    Total Fat 35.4 g
    Saturated Fat 20.4 g
    Cholesterol 143.3 mg
    Sodium 905.8 mg
    Total Carbohydrate 144.1 g
    Dietary Fiber 6.0 g
    Sugars 83.4 g
    Protein 12.3 g

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