Oatmeal Banana Raisin Nut Muffins

Submitted by OceanIvy

"This sounds like a yummy recipe.Great way to get that soy with a tasty treat! I found this in a old magazine,and decided to share,hope everyone likes it!"

 

• Ready In: 35mins
• Ingredients: 13
• Yields: 10-12 muffins

ingredients

• 1 1⁄4 cups rolled oats
• 1⁄4 cup ground roasted soybeans
• 1⁄4 cup raisins
• 1⁄4 cup melted butter
• 1⁄4 soya oil
• 2 cups mashed bananas
• 1 beaten egg
• 1⁄4 teaspoon salt
• 1 teaspoon baking soda
• 1 1⁄2 teaspoons baking powder
• 1⁄2 cup sugar
• 3⁄4 cup unbleached flour
• 1⁄4 cup soy flour

directions

1. Heat oven to 375.
2. Grease 10-12 muffin cups.
3. In large bowl: combine the flours,oats,sugar,baking soda& powder& salt.
4. Stir in beaten egg,mashed bananas,melted butter,and oil.
5. Fold in nuts and raisins.
6. Combine well.
7. Pour batter into greased muffin cups.
8. Bake 20-25 minutes or until toothpick in center comes out clean.
9. Let muffins cool for at least 15 minutes before removing from tins.

Reviews

[amy carew-sturgis]

I was looking for an oatmeal banana nut muffin recipe and found this one. I don't normally use soy ingredients, so I didn't have them on hand, so I substituted walnuts, vegetable oil and regular flour. This is a great recipe and I am enjoying a delicious muffin fresh from the oven as I write my review.