Oatmeal Apple Raisin Muffins

READY IN: 35mins
Recipe by Kree6528

I haven't tried these yet, but they look delicious and healthy! The recipe comes from the Keystone Inn in Gettysburg, Pennsylvania.

Top Review by Kasha

I used some of Teresa's tips, but only egg whites, and yogurt instead of milk, all whole wheat flour. I made it as a small cake in a square pan, great breakfast food! Good, fast recipe!

Ingredients Nutrition

Directions

  1. Beat egg; stir in remaining ingredients, mixing just to moisten.
  2. Pour into 12 greased or paper-lined muffin cups until 3/4 full.
  3. Bake at 400° for 15 to 20 minutes.
  4. Serve cool or piping hot with butter.

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