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    You are in: Home / Recipes / Oatmeal Apple Pear Crisp Recipe
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    Oatmeal Apple Pear Crisp

    Oatmeal Apple Pear Crisp. Photo by ran02004

    1/1 Photo of Oatmeal Apple Pear Crisp

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Xiney's Note:

    I've been making this (or versions of it) since I was 12 years old. This is an evolved version of the "Quaker Oatmeal Apple Crisp". It is easy to make and to play with, try adding some chopped walnuts to the crisp or use a completely different fruit for the filling, such as peaches. It's great warmed up in the microwave but it's equally good straight out of the fridge. Wonderful comfort food for winter or exam time. Very easily converted into vegan by substituting margarine for butter.

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    Ingredients:

    Servings:

    Units: US | Metric

    Filling

    Crisp

    Directions:

    1. 1
      While peeling apples and pears, keep them in the lemon juice so they don't turn brown.
    2. 2
      Place apples in a greased shallow 9” square baking dish.
    3. 3
      Sprinkle (2 tbsp) brown sugar, ground cinnamon, ground nutmeg and water.
    4. 4
      Combine remaining dry ingredients in a separate bowl; add melted butter, mixing until crumbly.
    5. 5
      Sprinkle crumb mixture on top of the apples.
    6. 6
      Bake at 375°F for 30-40 minutes or until apples are tender.
    7. 7
      Serve with vanilla ice cream or yogurt, great by itself too.

    Browse Our Top Cobblers and Crisps Recipes

    Ratings & Reviews:

    • on May 06, 2012

      55

      My Boys (big and little) NEVER eat pears or apples but they really gobbled this down, I added 1 Cup walnuts to the topping and added 2 extra pears and 1 extra apple.. OMGosh! Deelish!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2013

      55

      This was a very nice crisp. I only put about a 1/4 cup water. Will make again. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2013

      45

      I doubled this recipe and added a few blackberries. Was very tasty but really watery (I didn't double the water) No one else seemed to have this issue so not sure what happened there. I also used pumpkin pie spice. I will make again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Oatmeal Apple Pear Crisp

    Serving Size: 1 (159 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 440.9
     
    Calories from Fat 157
    35%
    Total Fat 17.4 g
    26%
    Saturated Fat 10.1 g
    50%
    Cholesterol 40.6 mg
    13%
    Sodium 243.6 mg
    10%
    Total Carbohydrate 68.9 g
    22%
    Dietary Fiber 6.0 g
    24%
    Sugars 40.9 g
    163%
    Protein 5.6 g
    11%

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