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1/1 Photo of Oatmeal-Almond Pancakes, Diabetic Friendly
While I realize that whole wheat is a better choice for diabetics. As an insulin dependent diabetic myself I find this an acceptable recipe for a very occasional pancake urge. Top with a drizzle of no sugar added syrup or my favorite of unsweetened apple sauce.
Units: US | Metric
Serving Size: 1 (126 g)
Servings Per Recipe: 4
The following items or measurements are not included: