Oatmeal

"The perfect breakfast."
 
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Ready In:
22mins
Ingredients:
3
Yields:
8 cups
Serves:
3
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ingredients

  • 4 cups water
  • 2 cups gluten-free oats
  • 1 pinch salt
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directions

  • Mix all ingredients in pot and bring to boil.
  • Cook for 20 mins or so, or until oats are tender.
  • Serve with butter substitute, agave nectar, and cinnamon.

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RECIPE SUBMITTED BY

GO VEG!
 
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