Oat & Raisin Cookies

Submitted by LuuvBunny

"This recipe is from a friend of mine.They are nutritional and they taste good,not always the case when something is good for you :) You can substitute chocolate chips for the raisins or craisins.You can pretty much add what you like.These make alot of cookies,6 dozen.You can easily half this recipe."

 

• Ready In: 25mins
• Ingredients: 17
• Yields: 6 dozen
• Serves: 72

ingredients

• 354.88 ml margarine
• 236.59 ml brown sugar
• 4 eggs
• 9.85 ml vanilla
• 236.59 ml whole wheat flour
• 236.59 ml all-purpose flour
• 9.85 ml baking soda
• 4.92 ml cinnamon
• 946.36 ml rolled oats
• 118.29 ml wheat germ
• 354.88 ml coconut
• 236.59 ml raisins
• 236.59 ml craisins
• 236.59 ml pecans, toasted
• 157.80 ml ground flax seeds
• 157.80 ml sunflower seeds
• 157.80 ml sesame seeds

directions

1. In medium size bowl,mix butter and brown sugar.
2. Then add eggs and vanilla.
3. Set aside.
4. In a large bowl combine all remaining ingredients.
5. Add wet ingredients to dry ingredients and combine well.
6. Drop a tablespoon size cookie dough onto lightly greased cookie sheet.
7. Bake in a 350F oven for 10-12 minutes.
8. Transfer to cookie racks to cool.