OAMC Spaghetti Sauce

READY IN: 2hrs 10mins
Recipe by Loves2Teach

This recipe is wonderful for those busy nights! I have made this a million times! This is great doubled as well. From the OAMC cookbook.

Top Review by SayHay6

This is my all time favorite spaghetti sauce recipe!!! Thank you so much for posting, now I don't have to!!!

Ingredients Nutrition


  1. In a large pot, cook and stir the bulk italian sausage with onions until the meat is brown; drain fat.
  2. Add remaining ingredients.
  3. Bring sauce to a boil; reduce heat.
  4. Partly cover, and simmer for 2 hours, stirring occasionally.
  5. You can can also simmer in crockpot instead of a pot if desired.
  6. Allow sauce to cool.
  7. Can be frozen in containers or ziplock bags.
  8. To serve, thaw and heat in a sauce pan.

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