Recipe by navy wifey

I found this recipe on another website but I can't remember where. It called for breadcrumbs but I decided to see what it would be like with a variety of nuts instead and we loved it! The glazed walnuts give it a lot flavor and the pistachios give it taste and some nice green color! I usually process the nuts earlier in the day and let them sit out in bowl so they dry out a bit and add more nuts if you like!

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Put all the nuts in a food processor and run until the nuts are chopped into small pieces.
  3. Get a 9x13 baking dish and line with foil.
  4. Put salmon in the dish.
  5. Melt the butter in a bowl in the microwave and pour over the salmon.
  6. Combine all remaining ingredients together and pour over the salmon.
  7. Cook 35-45 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a