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    You are in: Home / Recipes / Nutty Rice Recipe
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    Nutty Rice

    Average Rating:

    1 Total Reviews

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    • on January 06, 2009

      I just loved the flavor and texture of the wheat berries with the rice! I used short grain brown rice so the cooking time was good. I did cook it just a little longer than stated. I served with a pat of butter, a splash of Bragg's Amino Acids and some gomashio! Thanks Kate for a recipe I will use often! Made for Newest Zaar Tag.

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    Nutritional Facts for Nutty Rice

    Serving Size: 1 (153 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 128.3
     
    Calories from Fat 9
    82%
    Total Fat 1.0 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 4.8 mg
    0%
    Total Carbohydrate 26.7 g
    8%
    Dietary Fiber 1.2 g
    4%
    Sugars 0.2 g
    1%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    wheat berries

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