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    You are in: Home / Recipes / Nutty Pasta Recipe
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    Nutty Pasta

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Miss Annie's Note:

    The sophisticated combination of cardamom, cilantro, papaya and chopped peanuts make this into an exotic side dish or light lunch dish. From Betty Crocker's New Choices For Pasta, Grains and Beans cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook and drain vermicelli as directed on package.
    2. 2
      Rinse with cold water; drain.
    3. 3
      Toss vermicelli and remaining ingredients, except peanuts.
    4. 4
      Sprinkle with peanuts.

    Ratings & Reviews:

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    Nutritional Facts for Nutty Pasta

    Serving Size: 1 (198 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 154.0
     
    Calories from Fat 51
    33%
    Total Fat 5.7 g
    8%
    Saturated Fat 0.8 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 198.9 mg
    8%
    Total Carbohydrate 22.2 g
    7%
    Dietary Fiber 2.7 g
    10%
    Sugars 4.9 g
    19%
    Protein 4.7 g
    9%

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