Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Nutty Italian Burger (For the Grill) Recipe
    Lost? Site Map

    Nutty Italian Burger (For the Grill)

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

    Sort by:

    • on September 23, 2013

      Great burger. Made half but didn't have pine nuts. Very good with Tortellini Salad.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 11, 2010

      Made 1/2 recipe (2 burgers) last night, popped 1 in the freezer and 1 in my GF Grill. Too cold for outdoor grilling but that spare in the freezer is destined for the outdoors! I used chopped Vidalia onion and Parm cheese, and topped the pattie with mozzarella as you did, and found it incredible! Thanks for sharing Twissis. Made for Zaar Cookbook Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2009

      Another keeper from twissis! I made this using toasted, and chopped, pine nuts. Very tasty ~ loved all the different flavors blending together. Served with provolone cheese on top, and all the fixings. Thanks twissis, made for Football Pool 2008, your Week #17 win.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2008

      Cut recipe in half- enough for 2 . Very tasty. Will make these more often. Thanks for sharing. Made for Football tag week 14.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2008

      We tried this recipe for the first time this weekend, needless to say I won't be buying store bought anytime soon. This is a tasty delight, and it even calls to you from the refrigerator Murray Fletcher Waterloo, Ontario, Canada

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2007

      Great burger recipe! Halved the recipe as we were only. Used fresh Parmesan cheese and Montreal steak seasoning. Loved the pine nuts in these burgers! Thanks twissis!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 03, 2007

      I looked in the fridge today and saw what I thought was ground beed, but to my surprise my mother bought ground turkey instead. SO I'd thought i'd try this anyways and if it didnt work, oh well. Well you know what, it did work and boy did it work well! I made two burgers, wish I made more for left overs! Very good, will try again with the right meat tho!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Nutty Italian Burger (For the Grill)

    Serving Size: 1 (193 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 479.1
     
    Calories from Fat 311
    65%
    Total Fat 34.6 g
    53%
    Saturated Fat 9.8 g
    49%
    Cholesterol 148.9 mg
    49%
    Sodium 866.8 mg
    36%
    Total Carbohydrate 11.9 g
    3%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.2 g
    8%
    Protein 30.4 g
    60%

    The following items or measurements are not included:

    italian seasoning

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites