Nutty Endive Pizza With Two Cheeses

Be the first to review
READY IN: 25mins
Recipe by Bec

Curly endive is a salad green with frilly, narrow, dark green leaves that curl at the edge. This prickly green adds a pleasantly mild butter taste to the pizza. From a vegetarian cookbook I have.

Ingredients Nutrition

Directions

  1. In a medium skillet cook red onions and garlic in hot oil till tender but not brown.
  2. Add the endive or spinach and crushed red pepper.
  3. Cover and cook over low heat for 2 minutes.
  4. Place bread shell on a 12-inch pizza pan or large baking sheet.
  5. Sprinkle Swiss cheese evenly over bread shell.
  6. Top with endive mixture and toasted nuts.
  7. Sprinkle Colby cheese over the top.
  8. Bake at 425 degrees about 10 minutes or till cheese melts.
  9. Cut into wedges.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a