I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Nutty Drunken Cod Recipe
    Lost? Site Map

    Nutty Drunken Cod

    Average Rating:

     10 Total Reviews

    Showing 1-10 of 10

    Sort by:

    • on September 02, 2002

      This was awsome...easy to make, great taste, low in carbs and converted to serving a single serving easily. (hate left overs) I just had to join recipezaar just to comment on this. Being single I find it hard not to depend on fast food. I have made a promise to myself to seek out recipes and try them. This is a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on July 07, 2003

      Excellant. Great flavor, texture and presentation. The bacon, cheeses and wine add a wonderful rich flavor that combines perfectly with the sweetness of the red peppers and the nutty crunch of the pine nuts. I made the recipe as directed, sustituting haddock for the cod and served it with Fabulous Frozen Green Beans #37780. I will add this to my book of magic tricks - it's a delightful and easy way to dress up most any white fish.

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on July 23, 2008

      Really quite good and really quite fattening! I will definitely make this again, although not often because of the fat content, although what do you expect from something with so much cheese? The brie went wonderfully with the white wine and bacon and the red pepper was a nice finishing touch. It is a more subtle dish than I usually make and the presentation is lovely. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on February 24, 2006

      I am sorry but this didnt do it for us...I first had to take all of the brie off because it tasted odd with the fish, and the rest was just so so.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on December 12, 2005

    • on November 13, 2005

      One of the best recipes for fish we've had. Scrumptious! Didn't have the pine nuts, fabulous anyway. Also, used red bell peppers and Mondavi's Cabernet Sauvignon - perfect with the brie. I put some previously cooked new potatoes in the dish with the fish and they were great with the cheese & wine. Thanks so much - we'll do this a lot!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on April 22, 2005

      What a great blend of flavours, I only had one red pepper and I used Gurnad for the fish. I particularly liked the melted brie. Delicious, thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on April 28, 2004

      Nice recipe-I substituted Monkfish, which was fresh. Also, put slices of bacon directly on the fish before baking.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on March 26, 2004

      This was so delicious! Hearty and rich, and the fish came out so soft and tender. A great combination of flavors and a good choice for dinner guests. I might try another type of cheese next time - perhaps a chevre - for variety. I will make this again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on September 03, 2003

      A very good recipe that both DH and I enjoyed. I especially liked the cheesy/crunchy topping.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    You Might Also Like...

    Nutty Drunken Chicken. Recipe by Chocolatl

    Nutty Drunken Chicken

    By Chocolatl
    View All Main Dish Recipes

    Advertisement

    Nutritional Facts for Nutty Drunken Cod

    Serving Size: 1 (451 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 701.9
     
    Calories from Fat 378
    53%
    Total Fat 42.0 g
    64%
    Saturated Fat 22.2 g
    111%
    Cholesterol 195.2 mg
    65%
    Sodium 887.0 mg
    36%
    Total Carbohydrate 9.7 g
    3%
    Dietary Fiber 1.3 g
    5%
    Sugars 2.8 g
    11%
    Protein 56.1 g
    112%
    Detailed Nutrition Values About Nutrition Info

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites