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    You are in: Home / Recipes / Nutty Coleslaw Recipe
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    Nutty Coleslaw

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Dustin's Mom's Note:

    This is the best variation I have ever had of the Ramen Noodle Coleslaw. The red pepper gives the salad a delicate sweetness, the roasted nuts, seeds and noodles adds crunch and the proportions are so well balanced that you will be asked time and again for this recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1/2 cup slivered almonds
    • 3/4 cup sunflower seeds
    • 1 (3 ounce) package chicken-flavored ramen noodles (set flavor packet aside and crunch up the noodles)
    • 1 (1 lb) package coleslaw mix
    • 1 red pepper, chopped small
    • 1 small vidalia onions or 1 small other sweet onion, chopped
    • 1/3 cup rice wine vinegar
    • 1/2 cup canola oil
    • 1/3 cup sugar

    Directions:

    1. 1
      Roast nuts, seeds and crunched up noodles on a cookie sheet sprayed with Pam at 350 degrees for 15 minutes.
    2. 2
      Cool and store in airtight container until ready to add to slaw.
    3. 3
      Combine cole slaw, peppers and onions in a large bowl.
    4. 4
      Whisk together vinegar, oil sugar and noodle flavor packet until well blended.
    5. 5
      Pour over slaw.
    6. 6
      It tastes best when this is allowed to marinade overnight but it is not necessary.
    7. 7
      Just before serving, add nut mixture and stir well.

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    Ratings & Reviews:

    • on September 02, 2004

      55

      I've never had a ramen salad before and this recipe makes me regret that. Delicious, extremely easy to make and flavor-packed. The changes I made were to use Splenda and olive oil and to pan roast the nuts and noodles rather than bake them. Thanks for a great version of slaw, Kim.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Nutty Coleslaw

    Serving Size: 1 (167 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 446.3
     
    Calories from Fat 307
    69%
    Total Fat 34.2 g
    52%
    Saturated Fat 3.6 g
    18%
    Cholesterol 0.0 mg
    0%
    Sodium 179.1 mg
    7%
    Total Carbohydrate 31.1 g
    10%
    Dietary Fiber 5.1 g
    20%
    Sugars 15.6 g
    62%
    Protein 8.6 g
    17%

    The following items or measurements are not included:

    rice wine vinegar

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