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    You are in: Home / Recipes / Nutty Carrot Salad Recipe
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    Nutty Carrot Salad

    Nutty Carrot Salad. Photo by Annacia

    1/1 Photo of Nutty Carrot Salad

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Darkhunter's Note:

    TOH 2001 recipe. Thnx to Esther Bane, Glidden, Iowa. These carrot recipes are certainly going to change my mind about them. They weren't my favorite vegetable.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a bowl, combine the mayonnaise and peanut butter. Stir in the carrots and raisins. Cover and refrigerate until serving.

    Ratings & Reviews:

    • on March 27, 2009

      55

      Oh my heavens, I so glad that I made this recipe. It so yummy that you'll eat the whole thing. I made a half recipe and it's a good thing. I'd be wiggling my nose like a bunny because I just couldn't stop eating it!. I added 1/8-1/4 tsp of Splenda, used cholesterol free mayo and natural pb (no added fat or sugar). I bought really fresh organic carrots yesterday and and this salad was worth the wee splurge. I'll be happily munching this all summer long. Made for PAC, Spring 09.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Nutty Carrot Salad

    Serving Size: 1 (103 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 242.6
     
    Calories from Fat 129
    53%
    Total Fat 14.3 g
    22%
    Saturated Fat 2.4 g
    12%
    Cholesterol 6.7 mg
    2%
    Sodium 286.7 mg
    11%
    Total Carbohydrate 28.0 g
    9%
    Dietary Fiber 3.2 g
    13%
    Sugars 15.5 g
    62%
    Protein 4.0 g
    8%

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