Total Time
Prep 10 mins
Cook 15 mins

A twist on a classic for all my fellow blue cheese lovers.

Ingredients Nutrition


  1. Cook pasta according to package directions and drain.
  2. Meanwhile, combine all cheeses over low heat, stirring constantly until cheeses are just melted.
  3. Taste and season as desired with salt and pepper.
  4. Add pasta to cheeses and stir to coat.
  5. Transfer to serving plate and top with nuts.
  6. Serve warm.

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