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    You are in: Home / Recipes / Nutty Banana Oatmeal Recipe
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    Nutty Banana Oatmeal

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on October 14, 2010

      Yum! We really enjoyed this oatmeal for breakfast this morning. Found it last night and was able to make it with a couple modifications using what I already had in the house. I didn't have craisins or almonds, but I did add pecans. Also added a splash of vanilla and about a teaspoon of brown sugar. The banana made it big enough for two small servings, which was fine, but I would also have been happy not to share!

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    • on July 06, 2009

      Thanks for a healthy and tasty breakfast treat.

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    • on March 19, 2009

      Took you up on your whey protein addition, Dimpi. Loved this as a special treat. I, too, added freshly ground flaxseed. What a great way to start the day.

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    • on April 02, 2006

      This was a great morning treat! I added a little bit of brown sugar to this just because I thought it wasn't sweet enough for me. I like having the idea of some nuts in my oatmeal! Thanks for the recipe!

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    • on March 30, 2006

      Very healthy and very tasty. I added some soy protein powder and flax seed powder.This was sweet and creamy. Thanks.

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    • on November 06, 2005

      This turned out creamy and delicious. I forgot to put the almonds in so I added them on top, which I think may have been even better since they stayed crunchy. I usually put some Splenda in my oatmeal, but didn't really miss it in this version because the banana adds sweetness.

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    Nutritional Facts for Nutty Banana Oatmeal

    Serving Size: 1 (355 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 415.6
     
    Calories from Fat 128
    31%
    Total Fat 14.3 g
    22%
    Saturated Fat 6.2 g
    31%
    Cholesterol 34.1 mg
    11%
    Sodium 138.3 mg
    5%
    Total Carbohydrate 58.9 g
    19%
    Dietary Fiber 6.4 g
    25%
    Sugars 12.8 g
    51%
    Protein 16.2 g
    32%

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