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    You are in: Home / Recipes / Nuts for You Chocolate Molten Lava Cakes Recipe
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    Nuts for You Chocolate Molten Lava Cakes

    1/3 Photos of Nuts for You Chocolate Molten Lava Cakes

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    2Bleu's Note:

    This recipe is adapted from Kraft and can be made a day ahead.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 425°F Spray six jumbo muffin cups with non-stick cooking spray. Microwave chocolate and butter in large microwaveable bowl on HIGH 1 minute or until butter is melted.
    2. 2
      Stir with wire whisk until chocolate is completely melted. Stir in sugar until well blended. Blend in eggs and egg yolks with wire whisk. Stir in flour and nuts. Divide the batter amongst the cups. Bake 13 to 14 minutes or until sides are firm but centers are soft.
    3. 3
      Let stand 1 minute Carefully run small knife around cakes to loosen (if necessary). Invert cakes onto dessert dishes. Serve immediately, topped with cool whip or powdered sugar.
    4. 4
      TO MAKE BATTER A DAY AHEAD: Prepare the batter as directed and pour into greased jumbo muffin cups. Cover with plastic wrap. Refrigerate up to 24 hours. Let stand at room temperature 1 hour before baking as directed.

    Ratings & Reviews:

    • on November 10, 2008

      55

      Excellent! I just made this for a dinner party. I made it a day ahead of time which reallly saved me time. I used 4 ramekins vreses the jumbo muffin tins and just kept and eye on the cooking time. They turned out wonderfully. I topped them with rasberries and whipped cream. I can't wait to make them again. Thankyou sharing this!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 08, 2009

      55

      Amazing! I omitted the nuts. I think I'll try a darker chocolate next time for a little richer flavor. But honestly, it was great as is! Thanks for the recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 07, 2008

      55

      I've had other molten cakes that seemed to fail in the center without any lava BUT not this one! This is FABULOUS and SCRUMPTIOUS! Worked out perfectly in the jumbo muffin cups. Instead of the cool whip I served with a scoop of vanilla ice cream and fresh strawberries since these were made as a treat for DD's birthday! Thanks for sharing this recipe! I'll be making these again since they are so easy. Made for Adopt A Tag II Sept 2008.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Nuts for You Chocolate Molten Lava Cakes

    Serving Size: 1 (99 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 426.7
     
    Calories from Fat 257
    60%
    Total Fat 28.5 g
    43%
    Saturated Fat 15.8 g
    79%
    Cholesterol 158.0 mg
    52%
    Sodium 203.5 mg
    8%
    Total Carbohydrate 41.2 g
    13%
    Dietary Fiber 1.8 g
    7%
    Sugars 31.7 g
    126%
    Protein 5.7 g
    11%

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