Total Time
5mins
Prep 5 mins
Cook 0 mins

French Vanilla Cookie Sticks make a fancy meal finale that couldn’t be quicker to whip up. Start with purchased Pirouette cookies, dip in a rich creamy chocolate and peanut-butter coating, dust with nuts or sprinkles, serve with your favorite after-dinner beverage. You’ll have time left over to savor your evening together.

Ingredients Nutrition

  • 14 cup semi-sweet chocolate chips
  • 34 teaspoon shortening
  • 1 12 teaspoons creamy peanut butter
  • 4 french vanilla pirouette cookies
  • 12 cup chopped nuts

Directions

  1. In a microwave-safe bowl, melt the chocolate chips, shortening and peanut butter; stir until smooth.
  2. Dip one end of each cookie into chocolate mixture; sprinkle with nuts.
  3. Place on waxed paper; let stand until set.

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