Nutritional Facts: Baked Cod in Orange Sauce

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  24 ounces (686g)
cod fish fillets
1/2 cup (124g)
fresh orange juice
1/2 tablespoon (2g)
dried thyme
1/2 tablespoon (3g)
orange zest
Total 1 serving
Alanine (g) 7.4 0.0 n/a n/a 7 2
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 7.3 0.1 n/a n/a 7 2
Ash (g) 8.0 0.5 0.3 0.0 9 2
Aspartic acid (g) 12.5 0.1 n/a n/a 13 3
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 109.7 13.6 40.6 4.8 169 42
Calories 562.3 55.8 5.9 2.9 627 157
Calories (kj) 2,352.0 233.1 24.9 12.2 2,622 656
Carbohydrates (g) 0.0 12.9 1.4 0.8 15 4
Cholesterol (mg) 294.9 0.0 0.0 0.0 295 74
Copper (mg) 0.2 0.1 0.0 0.0 0 0
Cystine (g) 1.3 0.0 n/a n/a 1 0
Dietary Fiber (g) 0.0 0.2 0.8 0.3 1 0
Folate (mcg) 48.0 37.2 5.9 0.9 92 23
Folate, DFE (mcg) 48.0 37.2 5.9 0.9 92 23
Folate, food (mcg) 48.0 37.2 5.9 0.9 92 23
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Glutamic acid (g) 18.2 0.0 n/a n/a 18 5
Glycine (g) 5.9 0.0 n/a n/a 6 1
Histidine (g) 3.6 0.0 n/a n/a 4 1
Iron (mg) 2.6 0.2 2.7 0.0 6 1
Isoleucine (g) 5.6 0.0 0.0 n/a 6 1
Leucine (g) 9.9 0.0 0.0 n/a 10 2
Lysine (g) 11.2 0.0 0.0 n/a 11 3
Magnesium (mg) 219.4 13.6 4.7 0.7 238 60
Manganese (mg) 0.1 0.0 0.2 n/a 0 0
Methionine (g) 3.6 0.0 n/a n/a 4 1
Monounsaturated Fat (g) 0.6 0.0 0.0 0.0 1 0
Niacin (mg) 14.1 0.5 0.1 0.0 15 4
Pantothenic acid (mg) 1.0 0.2 n/a 0.0 1 0
Phenylalanine (g) 4.8 0.0 n/a n/a 5 1
Phosphorus (mg) 1,392.0 21.1 4.3 0.6 1,418 355
Phytosterols n/a n/a 3.5 1.0 5 1
Polyunsaturated Fat (g) 1.6 0.0 0.0 0.0 2 0
Potassium (mg) 2,832.0 248.0 17.5 6.4 3,104 776
Proline (g) 4.3 0.1 n/a n/a 4 1
Protein (g) 122.1 0.9 0.2 0.0 123 31
Retinol (mcg) 82.3 0.0 0.0 0.0 82 21
Riboflavin (mg) 0.4 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.9 0.0 0.1 0.0 1 0
Selenium (mcg) 227.0 0.1 0.1 0.0 227 57
Serine (g) 5.0 0.0 n/a n/a 5 1
Sodium (mg) 370.3 1.2 1.2 0.1 373 93
Sugar (g) 0.0 10.4 0.0 n/a 10 3
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.5 0.1 0.0 0.0 1 0
Threonine (g) 5.4 0.0 0.0 n/a 5 1
Tocopherol, alpha (mg) 4.4 0.0 0.2 0.0 5 1
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a n/a n/a 0 0
Total Fat (g) 4.6 0.2 0.2 0.0 5 1
Tryptophan (g) 1.4 0.0 0.0 n/a 1 0
Tyrosine (g) 4.1 0.0 n/a n/a 4 1
Valine (g) 6.3 0.0 0.0 n/a 6 2
Vitamin A, IU (IU) 274.3 248.0 81.7 12.6 617 154
Vitamin A, RAE (mcg) 82.3 12.4 4.1 0.6 99 25
Vitamin B-12 (mcg) 6.2 0.0 0.0 0.0 6 2
Vitamin B-6 (mg) 1.7 0.0 0.0 0.0 2 0
Vitamin C (mg) 6.9 62.0 1.1 4.1 74 19
Vitamin D (IU) 246.9 0.0 0.0 n/a 247 62
Water (g) 556.9 109.5 0.2 2.2 669 167
Zinc (mg) 3.1 0.1 0.1 0.0 3 1

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