Nutritional Facts: Honey Cornmeal Biscuits

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 3/4 cups (224g)
buttermilk baking mix
1/2 cup (61g)
yellow cornmeal
1/2 cup (123g)
nonfat milk
2 tablespoons (42g)
honey
Total 1 serving
Alanine (g) 0.6 0.4 0.1 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.7 0.2 0.1 0.0 1 0
Ash (g) 9.0 0.7 0.9 0.1 11 1
Aspartic acid (g) 0.8 0.3 0.3 0.0 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 401.0 3.7 149.5 2.5 557 46
Calories 958.7 220.8 41.7 127.7 1,349 112
Calories (kj) 4,009.6 924.2 174.0 534.2 5,642 470
Carbohydrates (g) 141.8 46.9 6.1 34.6 229 19
Cholesterol (mg) 4.5 0.0 2.5 0.0 7 1
Copper (mg) 0.3 0.1 0.0 0.0 0 0
Cystine (g) 0.4 0.1 0.2 0.0 1 0
Dietary Fiber (g) 4.7 4.5 0.0 0.1 9 1
Folate (mcg) 280.0 15.3 6.1 0.8 302 25
Folate, DFE (mcg) 463.7 15.3 6.1 0.8 486 40
Folate, food (mcg) 17.9 15.3 6.1 0.8 40 3
Folic acid (mcg) 262.1 0.0 0.0 0.0 262 22
Fructose n/a n/a 0.0 17.2 17 1
Galactose n/a n/a 0.0 1.3 1 0
Glucose (dextrose) n/a n/a 0.0 15.0 15 1
Glutamic acid (g) 5.8 0.9 0.8 0.0 8 1
Glycine (g) 0.6 0.2 0.1 0.0 1 0
Histidine (g) 0.4 0.2 0.1 0.0 1 0
Hydroxyproline n/a n/a 0.0 n/a 0 0
Iron (mg) 6.2 2.1 0.0 0.2 9 1
Isoleucine (g) 0.6 0.2 0.2 0.0 1 0
Lactose n/a n/a 6.2 n/a 6 1
Leucine (g) 1.3 0.6 0.4 0.0 2 0
Lysine (g) 0.5 0.1 0.3 0.0 1 0
Magnesium (mg) 56.0 77.5 13.5 0.8 148 12
Maltose n/a n/a 0.0 0.6 1 0
Manganese (mg) 0.8 0.3 0.0 0.0 1 0
Methionine (g) 0.3 0.1 0.1 0.0 0 0
Monounsaturated Fat (g) 19.2 0.6 0.0 0.0 20 2
Niacin (mg) 10.2 2.2 0.1 0.1 13 1
Pantothenic acid (mg) 2.0 0.3 0.4 0.0 3 0
Phenylalanine (g) 0.9 0.2 0.2 0.0 1 0
Phosphorus (mg) 1,310.4 147.0 123.7 1.7 1,583 132
Polyunsaturated Fat (g) 4.5 1.0 0.0 0.0 6 0
Potassium (mg) 365.1 175.1 191.1 21.8 753 63
Proline (g) 2.0 0.4 0.4 0.0 3 0
Protein (g) 17.9 5.0 4.1 0.1 27 2
Retinol (mcg) 4.5 0.0 1.2 0.0 6 0
Riboflavin (mg) 1.0 0.1 0.2 0.0 1 0
Saturated Fat (g) 8.9 0.3 0.1 0.0 9 1
Selenium (mcg) 16.8 9.5 3.8 0.3 30 3
Serine (g) 0.9 0.2 0.2 0.0 1 0
Sodium (mg) 2,266.9 21.4 51.5 1.7 2,341 195
Sucrose n/a n/a 0.0 0.4 0 0
Sugar (g) 26.1 0.4 6.2 34.5 67 6
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 1.3 0.2 0.1 0.0 2 0
Threonine (g) 0.5 0.2 0.1 0.0 1 0
Tocopherol, alpha (mg) 0.3 0.3 0.0 0.0 1 0
Tocopherol, beta n/a 0.0 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 0.0 n/a 0 0
Tocopherol, gamma n/a 1.1 0.0 n/a 1 0
Total Fat (g) 34.5 2.2 0.1 0.0 37 3
Tryptophan (g) 0.2 0.0 0.0 0.0 0 0
Tyrosine (g) 0.5 0.2 0.2 0.0 1 0
Valine (g) 0.7 0.3 0.2 0.0 1 0
Vitamin A, IU (IU) 15.7 130.5 18.4 0.0 165 14
Vitamin A, RAE (mcg) 4.5 6.7 2.5 0.0 14 1
Vitamin B-12 (mcg) 0.9 0.0 0.6 0.0 1 0
Vitamin B-6 (mg) 0.2 0.2 0.0 0.0 0 0
Vitamin C (mg) 0.7 0.0 0.0 0.2 1 0
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 20.6 6.3 111.3 7.2 145 12
Zinc (mg) 1.3 1.1 0.5 0.1 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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