Nutritional Facts: Crepes

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3/4 cup (94g)
all-purpose flour
1 pinch (0g)
salt
1 (50g)
eggs
1 1/4 cups (305g)
milk
10 teaspoons (47g)
butter
Total 1 serving
Alanine (g) 0.3 0.0 0.4 0.3 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.4 0.0 0.4 0.4 0.0 1 0
Ash (g) 0.4 0.4 0.5 2.2 1.0 5 0
Aspartic acid (g) 0.4 0.0 0.7 0.8 0.0 2 0
Beta-sitosterol n/a n/a n/a n/a 1.9 2 0
Caffeine (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 14.1 0.1 28.0 363.0 11.2 416 42
Calories 341.3 0.0 71.5 195.2 336.0 944 94
Calories (kj) 1,427.8 0.0 299.5 817.4 1,405.3 3,950 395
Campesterol n/a n/a n/a n/a 0.0 0 0
Carbohydrates (g) 71.5 0.0 0.4 14.2 0.0 86 9
Cholesterol (mg) 0.0 0.0 186.0 42.7 100.7 329 33
Copper (mg) 0.1 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.2 0.0 0.1 0.1 0.0 0 0
Dietary Fiber (g) 2.5 0.0 0.0 0.0 0.0 3 0
Folate (mcg) 24.4 0.0 23.5 15.3 1.4 65 6
Folate, DFE (mcg) 24.4 0.0 23.5 15.3 1.4 65 6
Folate, food (mcg) 24.4 0.0 23.5 15.3 1.4 65 6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.0 n/a n/a 0 0
Galactose n/a n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a 0.2 n/a n/a 0 0
Glutamic acid (g) 3.3 0.0 0.8 2.1 0.1 6 1
Glycine (g) 0.3 0.0 0.2 0.2 0.0 1 0
Histidine (g) 0.2 0.0 0.2 0.3 0.0 1 0
Iron (mg) 1.1 0.0 0.9 0.2 0.0 2 0
Isoleucine (g) 0.3 0.0 0.3 0.6 0.0 1 0
Lactose n/a n/a 0.0 n/a n/a 0 0
Leucine (g) 0.7 0.0 0.5 1.0 0.0 2 0
Lysine (g) 0.2 0.0 0.5 0.8 0.0 1 0
Magnesium (mg) 20.6 0.0 6.0 39.7 0.9 67 7
Maltose n/a n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.6 0.0 0.0 0.0 0.0 1 0
Methionine (g) 0.2 0.0 0.2 0.3 0.0 1 0
Monounsaturated Fat (g) 0.1 0.0 1.8 3.2 9.9 15 1
Niacin (mg) 1.2 0.0 0.0 0.3 0.0 1 0
Pantothenic acid (mg) 0.4 0.0 0.8 1.0 0.1 2 0
Phenylalanine (g) 0.5 0.0 0.3 0.5 0.0 1 0
Phosphorus (mg) 101.3 0.0 99.0 283.7 11.2 495 50
Phytosterols n/a 0.0 n/a 0.0 n/a 0 0
Polyunsaturated Fat (g) 0.4 0.0 1.0 0.4 1.4 3 0
Potassium (mg) 100.3 0.0 69.0 460.6 11.2 641 64
Proline (g) 1.1 0.0 0.3 1.0 0.0 2 0
Protein (g) 9.7 0.0 6.3 10.0 0.4 26 3
Retinol (mcg) 0.0 0.0 80.0 94.6 314.4 489 49
Riboflavin (mg) 0.0 0.0 0.2 0.5 0.0 1 0
Saturated Fat (g) 0.1 0.0 1.6 6.9 24.1 33 3
Selenium (mcg) 31.8 0.0 15.4 6.1 0.5 54 5
Serine (g) 0.5 0.0 0.5 0.5 0.0 2 0
Sodium (mg) 1.9 155.0 71.0 149.5 334.6 712 71
Stigmasterol n/a n/a n/a n/a 0.0 0 0
Sucrose n/a n/a 0.0 n/a n/a 0 0
Sugar (g) 0.3 0.0 0.2 n/a 0.0 0 0
Theobromine (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 0.1 0.0 0 0
Threonine (g) 0.3 0.0 0.3 0.5 0.0 1 0
Tocopherol, alpha (mg) 0.1 0.0 0.5 n/a 1.1 2 0
Tocopherol, beta n/a n/a 0.0 n/a 0.0 0 0
Tocopherol, delta n/a n/a 0.0 n/a 0.0 0 0
Tocopherol, gamma n/a n/a 0.3 n/a 0.0 0 0
Total Fat (g) 0.9 0.0 4.8 11.2 38.0 55 5
Trans-monoenoic Fat n/a n/a 0.0 n/a 1.4 1 0
TransFatty acids n/a n/a 0.0 n/a 1.5 2 0
Tryptophan (g) 0.1 0.0 0.1 0.1 0.0 0 0
Tyrosine (g) 0.3 0.0 0.2 0.5 0.0 1 0
Valine (g) 0.4 0.0 0.4 0.7 0.0 2 0
Vitamin A, IU (IU) 0.0 0.0 270.0 420.9 1,171.0 1,862 186
Vitamin A, RAE (mcg) 0.0 0.0 80.0 100.7 320.5 501 50
Vitamin B-12 (mcg) 0.0 0.0 0.4 1.1 0.1 2 0
Vitamin B-6 (mg) 0.0 0.0 0.1 0.1 0.0 0 0
Vitamin C (mg) 0.0 0.0 0.0 4.6 0.0 5 0
Vitamin D (IU) 0.0 0.0 41.0 n/a 28.1 69 7
Water (g) 11.2 0.0 38.1 267.5 7.4 324 32
Zinc (mg) 0.7 0.0 0.6 1.2 0.0 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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