Nutritional Facts: Vegetable Pesto Pasta

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 ounces (228g)
ziti pasta
2 cups (86g)
fresh basil
1/2 cup (50g)
parmesan cheese
1/2 cup (68g)
pine nuts
2 cloves (6g)
garlic
1/2 cup (108g)
extra virgin olive oil
1 tablespoon (14g)
extra virgin olive oil
1/3 lb (151g)
asparagus
1/3 lb (151g)
green beans
1/3 lb (152g)
zucchini
Total 1 serving
Alanine (g) 1.0 0.1 0.6 0.5 0.0 0.0 0.0 0.2 0.1 0.1 3 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.1 0.1 0.8 1.6 0.0 0.0 0.0 0.1 0.1 0.1 4 1
Ash (g) 2.0 1.3 4.0 1.7 0.1 0.0 0.0 1.0 1.0 0.9 12 2
Aspartic acid (g) 1.4 0.3 1.3 0.9 0.0 0.0 0.0 0.8 0.4 0.2 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 47.9 153.1 554.5 10.8 10.9 1.1 0.1 34.8 55.9 24.2 893 149
Calories 845.9 19.9 215.5 454.3 8.9 954.7 119.3 33.3 46.8 25.8 2,724 454
Calories (kj) 3,540.8 81.3 902.5 1,900.8 37.4 3,994.9 499.4 142.1 197.9 106.1 11,403 1,901
Carbohydrates (g) 170.2 2.3 2.0 8.8 2.0 0.0 0.0 6.2 10.5 4.7 207 34
Cholesterol (mg) 0.0 0.0 44.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 44 7
Copper (mg) 0.7 0.3 0.1 0.9 0.0 0.0 0.0 0.2 0.1 0.1 2 0
Cystine (g) 0.6 0.0 0.1 0.2 0.0 0.0 0.0 0.1 0.0 0.0 1 0
Dietary Fiber (g) 7.3 1.4 0.0 2.5 0.1 0.0 0.0 3.0 4.1 1.5 20 3
Folate (mcg) 540.4 58.8 5.0 23.0 0.2 0.0 0.0 225.3 49.8 36.4 939 156
Folate, DFE (mcg) 891.5 58.8 5.0 23.0 0.2 0.0 0.0 225.3 49.8 36.4 1,290 215
Folate, food (mcg) 41.0 58.8 5.0 23.0 0.2 0.0 0.0 225.3 49.8 36.4 439 73
Folic acid (mcg) 499.3 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 499 83
Fructose (g) 0.3 0.0 0.1 0.0 n/a n/a n/a 1.2 2.1 2.1 6 1
Galactose (g) 0.0 0.2 0.1 0.0 n/a n/a n/a 0.0 0.0 0.0 0 0
Glucose (dextrose) (g) 0.3 0.0 0.1 0.0 n/a n/a n/a 0.6 2.3 1.6 5 1
Glutamic acid (g) 10.5 0.2 4.3 2.0 0.0 0.0 0.0 0.4 0.3 0.2 18 3
Glycine (g) 1.0 0.1 0.4 0.5 0.0 0.0 0.0 0.2 0.1 0.1 2 0
Histidine (g) 0.7 0.0 0.5 0.2 0.0 0.0 0.0 0.1 0.1 0.0 2 0
Hydroxyproline (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Iron (mg) 7.5 2.7 0.5 3.7 0.1 0.6 0.1 1.4 1.6 0.6 19 3
Isoleucine (g) 1.2 0.1 1.0 0.4 0.0 0.0 0.0 0.1 0.1 0.1 3 0
Lactose (g) 0.0 0.0 0.1 0.0 n/a n/a n/a 0.0 0.0 0.0 0 0
Leucine (g) 2.3 0.2 1.9 0.7 0.0 0.0 0.0 0.2 0.2 0.1 5 1
Lysine (g) 0.7 0.1 1.5 0.4 0.0 0.0 0.0 0.2 0.1 0.1 3 1
Magnesium (mg) 120.8 55.4 19.0 169.4 1.5 0.0 0.0 21.2 37.8 27.3 452 75
Maltose (g) 4.5 0.0 0.1 0.0 n/a n/a n/a 0.0 0.0 0.0 5 1
Manganese (mg) 2.1 1.0 0.0 5.9 0.1 0.0 0.0 0.2 0.3 0.3 10 2
Methionine (g) 0.3 0.0 0.5 0.2 0.0 0.0 0.0 0.1 0.0 0.0 1 0
Monounsaturated Fat (g) 0.4 0.1 4.2 12.7 0.0 78.8 9.8 0.0 0.0 0.0 106 18
Niacin (mg) 16.4 0.8 0.1 3.0 0.0 0.0 0.0 1.6 1.1 0.7 24 4
Pantothenic acid (mg) 1.0 0.2 0.2 0.2 0.0 0.0 0.0 0.3 0.3 0.3 3 0
Phenylalanine (g) 1.5 0.1 1.0 0.4 0.0 0.0 0.0 0.1 0.1 0.1 3 1
Phosphorus (mg) 430.9 48.4 364.5 388.1 9.2 0.0 0.0 81.6 57.4 57.6 1,438 240
Phytosterols n/a n/a n/a 95.2 n/a 238.7 29.8 n/a n/a n/a 364 61
Polyunsaturated Fat (g) 1.3 0.3 0.6 23.0 0.0 11.4 1.4 0.2 0.2 0.1 38 6
Potassium (mg) 508.4 255.2 62.5 403.0 24.1 1.1 0.1 338.6 318.7 395.5 2,307 385
Proline (g) 3.6 0.1 2.3 0.5 0.0 0.0 0.0 0.1 0.1 0.1 7 1
Protein (g) 29.7 2.7 19.2 9.2 0.4 0.0 0.0 3.6 2.8 1.8 70 12
Retinol (mcg) 0.0 0.0 111.5 0.0 0.0 0.0 0.0 0.0 0.0 0.0 112 19
Riboflavin (mg) 0.9 0.1 0.2 0.2 0.0 0.0 0.0 0.2 0.2 0.1 2 0
Saturated Fat (g) 0.6 0.0 8.7 3.3 0.0 14.9 1.9 0.1 0.1 0.1 30 5
Selenium (mcg) 144.1 0.3 8.9 0.5 0.9 0.0 0.0 9.2 0.9 0.3 165 27
Serine (g) 1.4 0.1 1.1 0.6 0.0 0.0 0.0 0.2 0.1 0.1 4 1
Sodium (mg) 13.7 3.5 764.5 1.4 1.0 2.2 0.3 21.2 9.1 12.1 829 138
Starch (g) 142.4 n/a n/a 1.0 n/a n/a n/a 0.0 1.3 0.0 145 24
Sucrose (g) 1.1 0.0 0.1 2.3 n/a n/a n/a 0.1 0.5 0.1 4 1
Sugar (g) 6.1 0.3 0.5 2.4 0.1 0.0 0.0 2.0 4.9 3.8 20 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 2.0 0.0 0.0 0.2 0.0 0.0 0.0 0.2 0.1 0.1 3 0
Threonine (g) 1.1 0.1 0.7 0.2 0.0 0.0 0.0 0.1 0.1 0.0 2 0
Tocopherol, alpha (mg) 0.3 0.7 0.1 6.3 0.0 15.5 1.9 2.3 0.6 0.2 28 5
Tocopherol, beta (mg) 0.1 0.0 n/a 0.0 n/a 0.1 0.0 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.0 n/a 0.0 0.0 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 2.0 0.1 n/a 7.5 n/a 0.9 0.1 0.3 n/a n/a 11 2
Total Fat (g) 3.4 0.6 14.3 46.1 0.0 108.0 13.5 0.3 0.3 0.5 187 31
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
TransFatty acids (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.4 0.0 0.3 0.1 0.0 0.0 0.0 0.0 0.0 0.0 1 0
Tyrosine (g) 0.6 0.1 1.2 0.3 0.0 0.0 0.0 0.1 0.1 0.0 2 0
Valine (g) 1.3 0.1 1.3 0.5 0.0 0.0 0.0 0.2 0.1 0.1 4 1
Vitamin A, IU (IU) 0.0 4,562.7 432.5 19.6 0.5 0.0 0.0 1,520.9 1,042.2 303.0 7,881 1,314
Vitamin A, RAE (mcg) 0.0 228.3 114.5 0.7 0.0 0.0 0.0 75.6 52.9 15.2 487 81
Vitamin B-12 (mcg) 0.0 0.0 1.1 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 0.3 0.1 0.0 0.1 0.1 0.0 0.0 0.1 0.2 0.2 1 0
Vitamin C (mg) 0.0 15.6 0.0 0.5 1.9 0.0 0.0 11.6 18.4 27.1 75 13
Vitamin D (IU) 0.0 0.0 10.5 0.0 0.0 0.0 0.0 0.0 0.0 0.0 11 2
Water (g) 22.6 79.6 10.4 1.5 3.5 0.0 0.0 140.0 136.4 143.6 538 90
Zinc (mg) 3.2 0.7 1.9 4.4 0.1 0.0 0.0 0.9 0.4 0.5 12 2

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