Nutritional Facts: Apricot and Mint Fish

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 (552g)
white fish fillets
425 g (425g)
apricot nectar
30 g (30g)
French onion soup mix
1 tablespoon (15g)
lemon juice
2 tablespoons (11g)
of fresh mint
Total 1 serving
Alanine (g) 6.1 n/a n/a n/a 0.0 6 1
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 6.0 n/a n/a n/a 0.0 6 1
Ash (g) 7.2 1.2 7.0 0.0 0.2 16 3
Aspartic acid (g) 10.4 n/a n/a n/a 0.0 10 2
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 265.0 29.7 42.9 0.9 22.7 361 60
Calories 496.8 238.0 87.9 3.4 5.0 831 139
Calories (kj) 2,081.0 994.5 368.1 13.9 21.0 3,478 580
Carbohydrates (g) 0.0 61.2 19.5 1.1 1.0 83 14
Cholesterol (mg) 369.8 0.0 0.0 0.0 0.0 370 62
Copper (mg) 0.2 0.3 0.1 0.0 0.0 1 0
Cystine (g) 1.1 n/a n/a n/a 0.0 1 0
Dietary Fiber (g) 0.0 2.5 2.0 0.0 0.8 5 1
Folate (mcg) 71.8 4.2 0.0 3.1 12.0 91 15
Folate, DFE (mcg) 71.8 4.2 0.0 3.1 12.0 91 15
Folate, food (mcg) 71.8 4.2 0.0 3.1 12.0 91 15
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a 0.2 n/a 0 0
Galactose n/a n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a n/a 0.2 n/a 0 0
Glutamic acid (g) 15.1 n/a n/a n/a 0.0 15 3
Glycine (g) 4.9 n/a n/a n/a 0.0 5 1
Histidine (g) 3.0 n/a n/a n/a 0.0 3 0
Iron (mg) 1.9 1.6 0.4 0.0 1.4 5 1
Isoleucine (g) 4.7 n/a n/a n/a 0.0 5 1
Lactose n/a n/a n/a 0.0 n/a 0 0
Leucine (g) 8.2 n/a n/a n/a 0.0 8 1
Lysine (g) 9.3 n/a n/a n/a 0.0 9 2
Magnesium (mg) 115.9 21.2 18.0 0.9 7.2 163 27
Maltose n/a n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.6 0.1 0.2 0.0 0.1 1 0
Methionine (g) 3.0 n/a n/a n/a 0.0 3 0
Monounsaturated Fat (g) 1.5 0.2 0.0 0.0 0.0 2 0
Niacin (mg) 7.2 1.1 0.4 0.0 0.1 9 1
Pantothenic acid (mg) 1.2 0.4 0.3 0.0 0.0 2 0
Phenylalanine (g) 3.9 n/a n/a n/a 0.0 4 1
Phosphorus (mg) 1,225.4 38.2 63.3 1.2 6.8 1,335 223
Phytosterols n/a n/a 0.0 n/a 1.1 1 0
Polyunsaturated Fat (g) 2.3 0.1 0.0 0.0 0.0 2 0
Potassium (mg) 1,374.5 484.5 216.3 15.7 52.2 2,143 357
Proline (g) 3.6 n/a n/a n/a 0.0 4 1
Protein (g) 101.1 1.6 2.2 0.1 0.4 105 18
Retinol (mcg) 165.6 0.0 0.0 0.0 0.0 166 28
Riboflavin (mg) 0.3 0.1 0.1 0.0 0.0 0 0
Saturated Fat (g) 1.4 0.0 0.0 0.0 0.0 1 0
Selenium (mcg) 177.2 0.0 1.5 0.0 n/a 179 30
Serine (g) 4.1 n/a n/a n/a 0.0 4 1
Sodium (mg) 397.4 12.7 2,409.3 0.2 3.4 2,823 471
Starch n/a n/a n/a 0.0 n/a 0 0
Sucrose n/a n/a n/a 0.1 n/a 0 0
Sugar (g) 0.0 58.6 1.4 0.4 n/a 60 10
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.3 0.0 0.1 0.0 0.0 0 0
Threonine (g) 4.4 n/a n/a n/a 0.0 4 1
Tocopherol, alpha (mg) 1.7 1.3 0.0 0.0 n/a 3 1
Tocopherol, beta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a n/a 0.1 n/a n/a 0 0
Tocopherol, gamma n/a n/a 0.2 n/a n/a 0 0
Total Fat (g) 7.2 0.4 0.1 0.0 0.1 8 1
Trans-monoenoic Fat n/a n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a n/a 0.0 n/a 0 0
Tryptophan (g) 1.1 n/a n/a n/a 0.0 1 0
Tyrosine (g) 3.4 n/a n/a n/a 0.0 3 1
Valine (g) 5.2 n/a n/a n/a 0.0 5 1
Vitamin A, IU (IU) 552.0 5,593.0 4.5 0.9 462.2 6,613 1,102
Vitamin A, RAE (mcg) 165.6 280.5 0.3 0.0 23.1 470 78
Vitamin B-12 (mcg) 12.7 0.0 0.0 0.0 0.0 13 2
Vitamin B-6 (mg) 0.9 0.1 0.2 0.0 0.0 1 0
Vitamin C (mg) 0.0 2.5 1.0 5.9 1.5 11 2
Vitamin D (IU) 314.6 0.0 0.0 0.0 0.0 315 52
Water (g) 443.1 360.7 1.1 14.1 9.8 829 138
Zinc (mg) 4.9 0.4 0.3 0.0 0.1 6 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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