Nutritional Facts: Lemon Cheddar Salad

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 ounces (85g)
lemon gelatin
1 cup (237g)
boiling water
14 ounces (397g)
crushed pineapple
1 cup (238g)
whipping cream
1 cup (113g)
cheddar cheese
Total 1 serving
Alanine (g) 0.7 n/a 0.1 0.2 0.8 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.6 n/a 0.1 0.2 1.1 2 0
Ash (g) 0.6 0.2 1.2 1.1 4.4 8 1
Aspartic acid (g) 0.5 n/a 0.4 0.4 1.8 3 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 2.5 7.1 55.6 154.7 814.7 1,035 103
Calories 323.5 0.0 238.2 821.1 455.4 1,838 184
Calories (kj) 1,353.5 0.0 996.3 3,434.3 1,902.9 7,687 769
Carbohydrates (g) 76.8 0.0 62.3 6.6 1.4 147 15
Cholesterol (mg) 0.0 0.0 0.0 326.1 118.7 445 44
Copper (mg) 0.1 0.0 0.3 0.0 0.0 1 0
Cystine (g) 0.0 n/a 0.0 0.0 0.1 0 0
Dietary Fiber (g) 0.0 0.0 3.2 0.0 0.0 3 0
Folate (mcg) 2.5 0.0 19.8 9.5 20.3 52 5
Folate, DFE (mcg) 2.5 0.0 19.8 9.5 20.3 52 5
Folate, food (mcg) 2.5 0.0 19.8 9.5 20.3 52 5
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 25.8 n/a n/a 26 3
Glucose (dextrose) n/a n/a 30.6 n/a n/a 31 3
Glutamic acid (g) 0.8 n/a 0.2 1.0 6.9 9 1
Glycine (g) 1.7 n/a 0.1 0.1 0.5 2 0
Histidine (g) 0.1 n/a 0.0 0.1 1.0 1 0
Iron (mg) 0.1 0.0 1.1 0.1 0.8 2 0
Isoleucine (g) 0.1 n/a 0.0 0.3 1.7 2 0
Lactose n/a n/a n/a n/a 0.3 0 0
Leucine (g) 0.2 n/a 0.1 0.5 2.7 3 0
Lysine (g) 0.3 n/a 0.1 0.4 2.3 3 0
Magnesium (mg) 1.7 2.4 55.6 16.7 31.6 108 11
Maltose n/a n/a n/a n/a 0.2 0 0
Manganese (mg) 0.0 0.0 4.4 0.0 0.0 4 0
Methionine (g) 0.1 n/a 0.0 0.1 0.7 1 0
Monounsaturated Fat (g) 0.0 0.0 0.0 25.4 10.6 36 4
Niacin (mg) 0.0 0.0 1.1 0.1 0.1 1 0
Pantothenic acid (mg) 0.0 0.0 0.4 0.6 0.5 1 0
Phenylalanine (g) 0.2 n/a 0.0 0.2 1.5 2 0
Phosphorus (mg) 119.7 0.0 23.8 147.6 578.6 870 87
Polyunsaturated Fat (g) 0.0 0.0 0.1 3.3 1.1 4 0
Potassium (mg) 5.9 2.4 484.3 178.5 110.7 782 78
Proline (g) 1.1 n/a 0.0 0.5 3.2 5 0
Protein (g) 6.6 0.0 1.7 4.9 28.1 41 4
Retinol (mcg) 0.0 0.0 0.0 963.9 291.5 1,255 126
Riboflavin (mg) 0.0 0.0 0.1 0.3 0.4 1 0
Saturated Fat (g) 0.0 0.0 0.0 54.8 23.8 79 8
Selenium (mcg) 5.7 0.0 1.6 1.2 15.7 24 2
Serine (g) 0.2 n/a 0.1 0.3 1.6 2 0
Sodium (mg) 395.7 7.1 4.0 90.4 701.7 1,199 120
Sucrose n/a n/a 1.0 n/a 0.3 1 0
Sugar (g) 73.1 0.0 57.4 0.3 0.6 131 13
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.4 0.1 0.0 0 0
Threonine (g) 0.1 n/a 0.0 0.2 1.0 1 0
Tocopherol, alpha (mg) 0.0 0.0 0.0 2.5 0.3 3 0
Tocopherol, delta n/a n/a n/a n/a 0.0 0 0
Tocopherol, gamma n/a n/a n/a n/a 0.0 0 0
Total Fat (g) 0.0 0.0 0.3 88.1 37.4 126 13
Tryptophan (g) 0.0 n/a 0.0 0.1 0.4 0 0
Tyrosine (g) 0.0 n/a 0.0 0.2 1.4 2 0
Valine (g) 0.2 n/a 0.1 0.3 1.9 2 0
Vitamin A, IU (IU) 0.0 0.0 150.8 3,498.6 1,132.3 4,782 478
Vitamin A, RAE (mcg) 0.0 0.0 7.9 978.2 299.5 1,286 129
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.4 0.9 1 0
Vitamin B-6 (mg) 0.0 0.0 0.3 0.1 0.1 0 0
Vitamin C (mg) 0.0 0.0 37.7 1.4 0.0 39 4
Vitamin D (IU) 0.0 0.0 0.0 64.3 27.1 91 9
Water (g) 0.8 236.8 331.5 137.3 41.5 748 75
Zinc (mg) 0.0 0.0 0.4 0.5 3.5 4 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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