Nutritional Facts: Ginger Dijon Salmon

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 teaspoons (9g)
olive oil
2 teaspoons (4g)
ginger
1 tablespoon (15g)
Dijon mustard
1 tablespoon (21g)
honey
24 ounces (680g)
salmon
Total 1 serving
Alanine (g) 0.0 0.0 0.0 0.0 8.9 9 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 0.0 0.0 0.0 8.8 9 2
Ash (g) 0.0 0.2 0.5 0.0 10.3 11 3
Aspartic acid (g) 0.0 0.0 0.1 0.0 17.5 18 4
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 0.1 4.1 8.7 1.3 47.6 62 15
Calories 79.6 12.1 10.1 63.8 863.6 1,029 257
Calories (kj) 332.9 50.5 41.7 267.1 3,617.6 4,310 1,077
Carbohydrates (g) 0.0 2.6 0.8 17.3 0.0 21 5
Cholesterol (mg) 0.0 0.0 0.0 0.0 312.8 313 78
Copper (mg) 0.0 0.0 0.0 0.0 0.4 0 0
Cystine (g) 0.0 0.0 0.0 0.0 1.1 1 0
Dietary Fiber (g) 0.0 0.5 0.5 0.0 0.0 1 0
Folate (mcg) 0.0 0.5 1.1 0.4 27.2 29 7
Folate, DFE (mcg) 0.0 0.5 1.1 0.4 27.2 29 7
Folate, food (mcg) 0.0 0.5 1.1 0.4 27.2 29 7
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.1 0.0 8.6 n/a 9 2
Galactose n/a 0.0 0.0 0.7 n/a 1 0
Glucose (dextrose) n/a 0.0 0.1 7.5 n/a 8 2
Glutamic acid (g) 0.0 0.0 0.1 0.0 19.7 20 5
Glycine (g) 0.0 0.0 0.0 0.0 8.6 9 2
Histidine (g) 0.0 0.0 0.0 0.0 3.7 4 1
Hydroxyproline n/a 0.0 0.0 n/a n/a 0 0
Iron (mg) 0.1 0.7 0.2 0.1 2.6 4 1
Isoleucine (g) 0.0 0.0 0.0 0.0 6.5 7 2
Lactose n/a 0.0 0.0 n/a n/a 0 0
Leucine (g) 0.0 0.0 0.0 0.0 10.6 11 3
Lysine (g) 0.0 0.0 0.0 0.0 12.0 12 3
Magnesium (mg) 0.0 7.7 7.4 0.4 183.6 199 50
Maltose n/a 0.0 0.0 0.3 n/a 0 0
Manganese (mg) 0.0 1.2 0.1 0.0 0.1 1 0
Methionine (g) 0.0 0.0 0.0 0.0 3.9 4 1
Monounsaturated Fat (g) 6.6 0.0 0.4 0.0 9.2 16 4
Niacin (mg) 0.0 0.3 0.1 0.0 54.4 55 14
Pantothenic acid (mg) 0.0 0.0 0.0 0.0 7.0 7 2
Phenylalanine (g) 0.0 0.0 0.0 0.0 5.7 6 1
Phosphorus (mg) 0.0 6.0 15.9 0.8 1,774.8 1,798 449
Phytosterols (mg) 19.9 3.0 n/a n/a n/a 23 6
Polyunsaturated Fat (g) 0.9 0.0 0.1 0.0 5.5 7 2
Potassium (mg) 0.1 47.5 20.7 10.9 2,488.8 2,568 642
Proline (g) 0.0 0.0 0.1 0.0 5.9 6 1
Protein (g) 0.0 0.3 0.7 0.1 139.4 140 35
Retinol (mcg) 0.0 0.0 0.0 0.0 238.0 238 59
Riboflavin (mg) 0.0 0.0 0.0 0.0 0.7 1 0
Saturated Fat (g) 1.2 0.1 0.0 0.0 5.5 7 2
Selenium (mcg) 0.0 2.0 4.9 0.2 213.5 221 55
Serine (g) 0.0 0.0 0.0 0.0 6.2 6 2
Sodium (mg) 0.2 1.0 170.3 0.8 510.0 682 171
Starch n/a n/a 0.1 n/a n/a 0 0
Sucrose n/a 0.0 0.0 0.2 n/a 0 0
Sugar (g) 0.0 0.1 0.1 17.2 0.0 17 4
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.1 0.0 0.5 1 0
Threonine (g) 0.0 0.0 0.0 0.0 7.2 7 2
Tocopherol, alpha (mg) 1.3 0.0 0.1 0.0 2.7 4 1
Tocopherol, beta (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 0.0 n/a 0.0 0 0
Tocopherol, gamma (mg) 0.1 0.1 0.3 n/a 0.0 0 0
Total Fat (g) 9.0 0.2 0.6 0.0 29.9 40 10
Trans-monoenoic Fat n/a 0.0 0.0 n/a 0.1 0 0
TransFatty acids n/a 0.0 0.0 n/a 0.2 0 0
Tryptophan (g) 0.0 0.0 0.0 0.0 1.5 2 0
Tyrosine (g) 0.0 0.0 0.0 0.0 5.0 5 1
Valine (g) 0.0 0.0 0.0 0.0 7.5 8 2
Vitamin A, IU (IU) 0.0 1.1 10.7 0.0 795.6 807 202
Vitamin A, RAE (mcg) 0.0 0.1 0.6 0.0 238.0 239 60
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 28.2 28 7
Vitamin B-6 (mg) 0.0 0.0 0.0 0.0 4.2 4 1
Vitamin C (mg) 0.0 0.0 0.2 0.1 0.0 0 0
Vitamin D (IU) 0.0 0.0 0.0 0.0 2,958.0 2,958 739
Water (g) 0.0 0.4 12.4 3.6 513.5 530 132
Zinc (mg) 0.0 0.1 0.1 0.0 2.7 3 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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