Nutritional Facts: Linguine With Pesto Sauce, Ricotta Cheese and Green Beans

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  10 ounces (285g)
linguine
2 medium (426g)
potatoes
3 ounces (85g)
string beans
3 ounces (89g)
ricotta cheese
1 bottle (0g)
pesto sauce
Total 1 serving
Alanine (g) 1.2 0.3 0.1 0.4 n/a 2 1
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 1.4 0.4 0.1 0.6 n/a 2 1
Ash (g) 2.5 4.6 0.6 0.9 n/a 9 4
Aspartic acid (g) 1.8 2.0 0.2 0.9 n/a 5 2
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 59.9 51.1 31.5 183.3 n/a 326 163
Calories 1,057.4 328.0 26.4 154.1 n/a 1,566 783
Calories (kj) 4,426.1 1,367.5 111.4 644.7 n/a 6,550 3,275
Carbohydrates (g) 212.8 74.4 5.9 2.7 n/a 296 148
Cholesterol (mg) 0.0 0.0 0.0 45.2 n/a 45 23
Copper (mg) 0.8 0.5 0.1 0.0 n/a 1 1
Cystine (g) 0.7 0.1 0.0 0.1 n/a 1 0
Dietary Fiber (g) 9.1 9.4 2.3 0.0 n/a 21 10
Folate (mcg) 675.5 68.2 28.1 10.6 n/a 782 391
Folate, DFE (mcg) 1,114.4 68.2 28.1 10.6 n/a 1,221 611
Folate, food (mcg) 51.3 68.2 28.1 10.6 n/a 158 79
Folic acid (mcg) 624.2 0.0 0.0 0.0 n/a 624 312
Fructose (g) 0.3 1.2 1.2 n/a n/a 3 1
Galactose (g) 0.0 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 0.3 1.4 1.3 n/a n/a 3 2
Glutamic acid (g) 13.1 1.5 0.2 2.2 n/a 17 8
Glycine (g) 1.3 0.2 0.1 0.3 n/a 2 1
Histidine (g) 0.8 0.1 0.0 0.4 n/a 1 1
Hydroxyproline (g) 0.0 n/a n/a n/a n/a 0 0
Iron (mg) 9.4 3.3 0.9 0.3 n/a 14 7
Isoleucine (g) 1.5 0.3 0.1 0.5 n/a 2 1
Lactose (g) 0.0 0.0 0.0 n/a n/a 0 0
Leucine (g) 2.8 0.4 0.1 1.1 n/a 4 2
Lysine (g) 0.8 0.4 0.1 1.2 n/a 3 1
Magnesium (mg) 151.1 98.0 21.3 9.7 n/a 280 140
Maltose (g) 5.6 0.0 0.0 n/a n/a 6 3
Manganese (mg) 2.6 0.7 0.2 0.0 n/a 3 2
Methionine (g) 0.4 0.1 0.0 0.2 n/a 1 0
Monounsaturated Fat (g) 0.5 0.0 0.0 3.2 n/a 4 2
Niacin (mg) 20.5 4.5 0.6 0.1 n/a 26 13
Pantothenic acid (mg) 1.2 1.3 0.2 0.2 n/a 3 1
Phenylalanine (g) 1.9 0.3 0.1 0.5 n/a 3 1
Phosphorus (mg) 538.7 242.8 32.3 139.9 n/a 954 477
Phytosterols n/a 21.3 n/a n/a n/a 21 11
Polyunsaturated Fat (g) 1.6 0.2 0.1 0.3 n/a 2 1
Potassium (mg) 635.6 1,793.5 179.5 93.0 n/a 2,701 1,351
Proline (g) 4.5 0.3 0.1 0.9 n/a 6 3
Protein (g) 37.2 8.6 1.6 10.0 n/a 57 29
Retinol (mcg) 0.0 0.0 0.0 103.6 n/a 104 52
Riboflavin (mg) 1.1 0.1 0.1 0.2 n/a 2 1
Saturated Fat (g) 0.8 0.1 0.0 7.3 n/a 8 4
Selenium (mcg) 180.1 1.3 0.5 12.8 n/a 195 97
Serine (g) 1.8 0.3 0.1 0.5 n/a 3 1
Sodium (mg) 17.1 25.6 5.1 74.4 n/a 122 61
Starch (g) 178.0 65.8 0.7 n/a n/a 245 122
Sucrose (g) 1.4 0.7 0.3 n/a n/a 2 1
Sugar (g) 7.6 3.3 2.8 0.2 n/a 14 7
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 2.5 0.3 0.1 0.0 n/a 3 1
Threonine (g) 1.3 0.3 0.1 0.5 n/a 2 1
Tocopherol, alpha (mg) 0.3 0.0 0.3 0.1 n/a 1 0
Tocopherol, beta (mg) 0.2 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 2.5 0.0 n/a n/a n/a 3 1
Total Fat (g) 4.3 0.4 0.2 11.5 n/a 16 8
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.0 n/a n/a n/a n/a 0 0
Tryptophan (g) 0.5 0.1 0.0 0.1 n/a 1 0
Tyrosine (g) 0.7 0.2 0.0 0.5 n/a 1 1
Valine (g) 1.7 0.4 0.1 0.6 n/a 3 1
Vitamin A, IU (IU) 0.0 8.5 586.8 394.1 n/a 989 495
Vitamin A, RAE (mcg) 0.0 0.0 29.8 106.3 n/a 136 68
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.3 n/a 0 0
Vitamin B-6 (mg) 0.4 1.3 0.1 0.0 n/a 2 1
Vitamin C (mg) 0.0 83.9 10.4 0.0 n/a 94 47
Vitamin D (IU) 0.0 0.0 0.0 8.9 n/a 9 4
Water (g) 28.2 338.0 76.8 63.5 n/a 507 253
Zinc (mg) 4.0 1.2 0.2 1.0 n/a 6 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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