Nutritional Facts: Fried Quail

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 (654g)
quail
2 teaspoons (12g)
salt
1/2 teaspoon (1g)
black pepper
1/3 cup (72g)
olive oil
2 large (100g)
eggs
3/4 cup (81g)
fine dry breadcrumbs
3/4 cup (75g)
parmesan cheese
1 to taste (21g)
lemon slices
1 to taste (0g)
parsley
Total 1 serving
Alanine (g) 8.2 0.0 0.0 0.0 0.7 0.4 0.9 n/a n/a 10 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a n/a 0 0
Arginine (g) 8.4 0.0 0.0 0.0 0.8 0.4 1.2 n/a n/a 11 2
Ash (g) 5.9 12.0 0.1 0.0 1.1 2.3 6.0 n/a n/a 27 5
Aspartic acid (g) 10.8 0.0 0.0 0.0 1.3 0.6 2.0 n/a n/a 15 2
Caffeine n/a 0.0 0.0 0.0 0.0 0.0 0.0 n/a n/a 0 0
Calcium (mg) 85.0 2.9 5.1 0.7 56.0 148.2 831.8 n/a n/a 1,130 188
Calories 1,255.7 0.0 2.9 635.8 143.0 320.0 323.3 n/a n/a 2,681 447
Calories (kj) 5,251.6 0.0 12.1 2,660.6 599.0 1,338.9 1,353.8 n/a n/a 11,216 1,869
Carbohydrates (g) 0.0 0.0 0.7 0.0 0.7 58.3 3.0 n/a n/a 63 10
Cholesterol (mg) 497.0 0.0 0.0 0.0 372.0 0.0 66.0 n/a n/a 935 156
Copper (mg) 3.3 0.0 0.0 0.0 0.1 0.2 0.2 n/a n/a 4 1
Cystine (g) 2.2 0.0 0.0 0.0 0.3 0.2 0.1 n/a n/a 3 0
Dietary Fiber (g) 0.0 0.0 0.3 0.0 0.0 3.6 0.0 n/a n/a 4 1
Folate (mcg) 52.3 0.0 0.2 0.0 47.0 86.7 7.5 n/a n/a 194 32
Folate, DFE (mcg) 52.3 0.0 0.2 0.0 47.0 132.8 7.5 n/a n/a 240 40
Folate, food (mcg) 52.3 0.0 0.2 0.0 47.0 20.3 7.5 n/a n/a 127 21
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 66.4 0.0 n/a n/a 66 11
Fructose n/a n/a 0.0 n/a 0.0 2.0 0.1 n/a n/a 2 0
Galactose n/a n/a 0.0 n/a 0.0 0.0 0.1 n/a n/a 0 0
Glucose (dextrose) n/a n/a 0.0 n/a 0.4 1.5 0.1 n/a n/a 2 0
Glutamic acid (g) 16.5 0.0 0.0 0.0 1.7 3.3 6.5 n/a n/a 28 5
Glycine (g) 10.1 0.0 0.0 0.0 0.4 0.4 0.6 n/a n/a 11 2
Histidine (g) 4.6 0.0 0.0 0.0 0.3 0.2 0.8 n/a n/a 6 1
Hydroxyproline n/a n/a 0.0 n/a n/a n/a n/a n/a n/a 0 0
Iron (mg) 26.0 0.0 0.1 0.4 1.8 3.9 0.7 n/a n/a 33 5
Isoleucine (g) 6.6 0.0 0.0 0.0 0.7 0.4 1.5 n/a n/a 9 2
Lactose n/a n/a 0.0 n/a 0.0 0.0 0.1 n/a n/a 0 0
Leucine (g) 10.5 0.0 0.0 0.0 1.1 0.8 2.8 n/a n/a 15 3
Lysine (g) 10.8 0.0 0.0 0.0 0.9 0.3 2.2 n/a n/a 14 2
Magnesium (mg) 150.4 0.1 2.0 0.0 12.0 34.8 28.5 n/a n/a 228 38
Maltose n/a n/a 0.0 n/a 0.0 1.6 0.1 n/a n/a 2 0
Manganese (mg) 0.1 0.0 0.1 0.0 0.0 0.7 0.1 n/a n/a 1 0
Methionine (g) 3.9 0.0 0.0 0.0 0.4 0.2 0.8 n/a n/a 5 1
Monounsaturated Fat (g) 27.3 0.0 0.0 52.5 3.7 0.8 6.3 n/a n/a 91 15
Niacin (mg) 49.3 0.0 0.0 0.0 0.1 5.4 0.1 n/a n/a 55 9
Pantothenic acid (mg) 5.0 0.0 0.0 0.0 1.5 0.4 0.2 n/a n/a 7 1
Phenylalanine (g) 5.4 0.0 0.0 0.0 0.7 0.5 1.6 n/a n/a 8 1
Phosphorus (mg) 1,798.5 0.0 1.8 0.0 198.0 133.7 546.8 n/a n/a 2,679 446
Phytosterols n/a 0.0 1.1 159.0 n/a 6.5 n/a n/a n/a 166 28
Polyunsaturated Fat (g) 19.5 0.0 0.0 7.6 1.9 1.7 0.9 n/a n/a 32 5
Potassium (mg) 1,412.6 1.0 15.3 0.7 138.0 158.8 93.8 n/a n/a 1,820 303
Proline (g) 5.7 0.0 0.0 0.0 0.5 1.1 3.5 n/a n/a 11 2
Protein (g) 128.4 0.0 0.1 0.0 12.6 10.8 28.8 n/a n/a 181 30
Retinol (mcg) 477.4 0.0 0.0 0.0 160.0 0.0 167.3 n/a n/a 805 134
Riboflavin (mg) 1.7 0.0 0.0 0.0 0.5 0.3 0.4 n/a n/a 3 0
Saturated Fat (g) 22.1 0.0 0.0 9.9 3.1 1.0 13.0 n/a n/a 49 8
Selenium (mcg) 108.6 0.0 0.1 0.0 30.7 20.4 13.3 n/a n/a 173 29
Serine (g) 6.1 0.0 0.0 0.0 1.0 0.5 1.7 n/a n/a 9 2
Sodium (mg) 346.6 4,651.0 0.2 1.4 142.0 592.9 1,146.8 n/a n/a 6,881 1,147
Starch n/a n/a n/a n/a n/a 48.3 n/a n/a n/a 48 8
Sucrose n/a n/a 0.0 n/a 0.0 0.0 0.1 n/a n/a 0 0
Sugar n/a 0.0 0.0 0.0 0.4 5.0 0.7 n/a n/a 6 1
Theobromine n/a 0.0 0.0 0.0 0.0 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 1.6 0.0 0.0 0.0 0.0 0.8 0.0 n/a n/a 2 0
Threonine (g) 6.2 0.0 0.0 0.0 0.6 0.3 1.1 n/a n/a 8 1
Tocopherol, alpha n/a 0.0 0.0 10.3 1.1 0.1 0.2 n/a n/a 12 2
Tocopherol, beta n/a n/a 0.0 0.1 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a n/a 0.0 0.0 0.1 0.1 n/a n/a n/a 0 0
Tocopherol, gamma n/a n/a 0.1 0.6 0.5 0.6 n/a n/a n/a 2 0
Total Fat (g) 78.8 0.0 0.0 71.9 9.5 4.3 21.5 n/a n/a 186 31
Trans-monoenoic Fat n/a n/a 0.0 n/a 0.0 n/a n/a n/a n/a 0 0
TransFatty acids n/a n/a 0.0 n/a 0.0 n/a n/a n/a n/a 0 0
Tryptophan (g) 1.9 0.0 0.0 0.0 0.2 0.1 0.4 n/a n/a 3 0
Tyrosine (g) 5.6 0.0 0.0 0.0 0.5 0.3 1.7 n/a n/a 8 1
Valine (g) 6.8 0.0 0.0 0.0 0.9 0.5 1.9 n/a n/a 10 2
Vitamin A, IU (IU) 1,589.2 0.0 6.3 0.0 540.0 0.0 648.8 n/a n/a 2,784 464
Vitamin A, RAE (mcg) 477.4 0.0 0.3 0.0 160.0 0.0 171.8 n/a n/a 809 135
Vitamin B-12 (mcg) 2.8 0.0 0.0 0.0 0.9 0.3 1.7 n/a n/a 6 1
Vitamin B-6 (mg) 3.9 0.0 0.0 0.0 0.2 0.1 0.0 n/a n/a 4 1
Vitamin C (mg) 39.9 0.0 0.0 0.0 0.0 0.0 0.0 n/a n/a 40 7
Vitamin D n/a 0.0 0.0 0.0 82.0 0.0 15.8 n/a n/a 98 16
Water (g) 455.5 0.0 0.1 0.0 76.2 5.3 15.6 n/a n/a 553 92
Zinc (mg) 15.8 0.0 0.0 0.0 1.3 1.2 2.9 n/a n/a 21 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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