Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Beef & Pork Cabbage Joes

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      1 lb (454g)
    ground beef
    1 lb (454g)
    ground pork
    1 cup (160g)
    onions
    1 cup (101g)
    celery
    4 cups (280g)
    cabbage
    2/3 cup (99g)
    green peppers
    1 1/2 cups (360g)
    ketchup
    1/2 cup (119g)
    water
    2 tablespoons (30g)
    prepared mustard
    1/4 teaspoon (1g)
    garlic powder
    16 (688g)
    hamburger buns
    Total 1 serving
    Alanine (g) 5.3 4.5 0.0 0.0 0.1 0.0 0.3 n/a 0.1 0.0 2.1 12 1
    Alcohol (g) 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 5.5 4.8 0.2 0.0 0.2 0.0 0.2 n/a 0.1 0.0 2.2 13 1
    Ash (g) 4.1 4.0 0.6 0.8 1.8 0.4 13.2 0.1 1.1 0.0 13.9 40 2
    Aspartic acid (g) 7.6 7.1 0.1 0.1 0.3 0.2 1.2 n/a 0.1 0.0 2.9 20 1
    Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 68.0 63.6 36.8 40.4 112.0 9.9 64.8 3.6 17.4 0.6 949.4 1,367 85
    Calories 975.2 1,195.1 64.0 16.2 70.0 19.9 349.2 0.0 20.1 2.6 1,919.5 4,632 289
    Calories (kj) 4,073.3 4,998.3 265.6 67.7 288.4 83.5 1,454.4 0.0 83.4 10.7 8,029.0 19,354 1,210
    Carbohydrates (g) 0.0 0.0 14.9 3.0 16.2 4.6 90.5 0.0 1.6 0.6 340.2 472 29
    Cholesterol (mg) 308.4 327.2 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 636 40
    Copper (mg) 0.3 0.2 0.1 0.0 0.1 0.1 0.7 0.0 0.0 0.0 1.5 3 0
    Cystine (g) 0.9 1.0 0.0 0.0 0.0 0.0 0.1 n/a 0.0 0.0 1.3 3 0
    Dietary Fiber (g) 0.0 0.0 2.7 1.6 7.0 1.7 1.1 0.0 1.0 0.1 14.4 30 2
    Folate (mcg) 27.2 22.7 30.4 36.4 120.4 9.9 36.0 0.0 2.1 0.4 763.7 1,049 66
    Folate, DFE (mcg) 27.2 22.7 30.4 36.4 120.4 9.9 36.0 0.0 2.1 0.4 1,169.6 1,455 91
    Folate, food (mcg) 27.2 22.7 30.4 36.4 120.4 9.9 36.0 0.0 2.1 0.4 185.8 471 29
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 577.9 578 36
    Fructose n/a n/a 2.1 0.5 4.1 1.1 33.4 n/a 0.1 0.0 15.6 57 4
    Galactose n/a n/a 0.0 0.7 0.0 0.0 0.0 n/a 0.0 0.0 0.0 1 0
    Glucose (dextrose) n/a n/a 3.2 0.6 4.7 1.2 42.3 n/a 0.1 0.0 18.2 70 4
    Glutamic acid (g) 12.7 12.0 0.4 0.1 0.8 0.2 4.0 n/a 0.2 0.0 19.4 50 3
    Glycine (g) 5.7 3.6 0.0 0.0 0.1 0.0 0.2 n/a 0.1 0.0 2.2 12 1
    Histidine (g) 2.7 3.1 0.0 0.0 0.1 0.0 0.2 n/a 0.0 0.0 1.3 7 0
    Hydroxyproline (g) 1.6 n/a n/a n/a n/a n/a n/a n/a 0.0 0.0 n/a 2 0
    Iron (mg) 9.5 4.0 0.3 0.2 1.3 0.3 1.8 0.0 0.5 0.0 22.8 41 3
    Isoleucine (g) 3.7 3.6 0.0 0.0 0.1 0.0 0.2 n/a 0.0 0.0 2.4 10 1
    Lactose n/a n/a 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 1.7 2 0
    Leucine (g) 6.6 6.2 0.0 0.0 0.1 0.0 0.3 n/a 0.1 0.0 4.2 18 1
    Lysine (g) 7.0 6.9 0.1 0.0 0.1 0.0 0.3 n/a 0.1 0.0 1.7 16 1
    Magnesium (mg) 81.6 86.3 16.0 11.1 33.6 9.9 68.4 1.2 14.7 0.6 144.5 468 29
    Maltose n/a n/a 0.0 0.0 0.0 0.0 6.2 n/a 0.0 0.0 7.8 14 1
    Manganese (mg) 0.0 0.0 0.2 0.1 0.4 0.1 0.5 0.0 0.1 0.0 1.9 3 0
    Methionine (g) 2.2 2.0 0.0 0.0 0.0 0.0 0.1 n/a 0.0 0.0 1.1 5 0
    Monounsaturated Fat (g) 29.7 42.9 0.0 0.0 0.0 0.0 0.2 0.0 0.8 0.0 7.7 81 5
    Niacin (mg) 21.1 19.7 0.2 0.3 0.7 0.5 5.1 0.0 0.2 0.0 28.6 76 5
    Pantothenic acid (mg) 2.5 3.0 0.2 0.2 0.6 0.1 0.2 0.0 0.1 0.0 2.3 9 1
    Phenylalanine (g) 3.3 3.1 0.0 0.0 0.1 0.1 0.2 n/a 0.1 0.0 3.0 10 1
    Phosphorus (mg) 775.6 795.2 46.4 24.2 72.8 19.9 118.8 0.0 31.8 3.2 426.6 2,315 145
    Phytosterols n/a n/a 24.0 6.1 30.8 8.9 25.2 n/a n/a 0.1 0.0 95 6
    Polyunsaturated Fat (g) 2.0 8.7 0.0 0.1 0.0 0.1 0.5 0.0 0.3 0.0 13.5 25 2
    Potassium (mg) 1,338.1 1,304.1 233.6 262.6 476.0 173.9 1,375.2 1.2 41.4 9.2 646.7 5,862 366
    Proline (g) 4.3 3.1 0.0 0.0 0.1 0.0 0.2 n/a 0.1 0.0 6.5 14 1
    Protein (g) 84.3 76.7 1.8 0.7 3.6 0.9 6.3 0.0 1.3 0.1 65.4 241 15
    Retinol (mcg) 0.0 9.1 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 9 1
    Riboflavin (mg) 0.7 1.1 0.0 0.1 0.1 0.0 0.5 0.0 0.0 0.0 2.2 5 0
    Saturated Fat (g) 26.6 35.8 0.1 0.0 0.1 0.1 0.2 0.0 0.1 0.0 7.5 70 4
    Selenium (mcg) 71.7 111.8 0.8 0.4 0.8 0.0 1.1 0.0 9.9 0.2 134.2 331 21
    Serine (g) 3.4 3.2 0.0 0.0 0.1 0.1 0.2 n/a 0.1 0.0 2.9 10 1
    Sodium (mg) 299.4 254.5 6.4 80.8 50.4 3.0 4,010.4 3.6 340.5 0.5 3,295.5 8,345 522
    Starch n/a n/a 0.0 0.0 0.0 0.0 n/a n/a 0.2 n/a 280.6 281 18
    Sucrose n/a n/a 1.6 0.1 0.2 0.1 0.0 n/a 0.1 0.0 0.0 2 0
    Sugar (g) 0.0 n/a 6.8 1.8 9.0 2.4 82.0 0.0 0.3 0.0 43.0 145 9
    Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.2 3.3 0.1 0.0 0.2 0.1 0.0 0.0 0.1 0.0 2.8 7 0
    Threonine (g) 3.3 3.5 0.0 0.0 0.1 0.0 0.2 n/a 0.1 0.0 1.8 9 1
    Tocopherol, alpha (mg) 1.7 n/a 0.0 0.3 0.4 0.4 5.3 0.0 0.1 0.0 0.5 9 1
    Tocopherol, beta n/a n/a 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 n/a 0 0
    Tocopherol, delta n/a n/a 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 n/a 0 0
    Tocopherol, gamma n/a n/a 0.0 0.0 0.0 0.0 0.5 n/a 0.6 0.0 n/a 1 0
    Total Fat (g) 68.0 96.3 0.2 0.2 0.3 0.2 1.1 0.0 1.2 0.0 29.8 197 12
    Trans-monoenoic Fat n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0.0 n/a 0 0
    TransFatty acids (g) 4.2 n/a n/a n/a n/a n/a n/a n/a 0.0 0.0 n/a 4 0
    Tryptophan (g) 0.4 1.0 0.0 0.0 0.0 0.0 0.1 n/a 0.0 0.0 0.7 2 0
    Tyrosine (g) 2.6 2.7 0.0 0.0 0.1 0.0 0.1 n/a 0.0 0.0 1.8 7 0
    Valine (g) 4.1 4.2 0.0 0.0 0.1 0.0 0.2 n/a 0.1 0.0 2.7 11 1
    Vitamin A, IU (IU) 0.0 31.8 3.2 453.5 274.4 367.7 3,358.8 0.0 21.3 0.0 0.0 4,511 282
    Vitamin A, RAE (mcg) 0.0 9.1 0.0 22.2 14.0 17.9 169.2 0.0 1.2 0.0 0.0 234 15
    Vitamin B-12 (mcg) 9.8 3.2 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1.4 14 1
    Vitamin B-6 (mg) 1.6 1.7 0.2 0.1 0.3 0.2 0.5 0.0 0.0 0.0 0.5 5 0
    Vitamin C (mg) 0.0 3.2 11.8 3.1 102.5 79.9 54.4 0.0 0.5 0.0 0.0 255 16
    Vitamin D (IU) 18.1 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 18 1
    Water (g) 298.1 277.5 142.6 96.4 258.1 93.3 248.9 118.4 24.8 0.0 238.7 1,797 112
    Zinc (mg) 20.3 10.0 0.3 0.1 0.5 0.1 0.9 0.0 0.2 0.0 4.5 37 2

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Beef & Pork Cabbage Joes.


    Over 475,000 Recipes

    Food.com Network of Sites