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Nutritional Facts: Onion-Poppy Seed Biscuit Loaf

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/4 cup (57g)
butter
2 tablespoons (10g)
dried onion
1 tablespoon (9g)
poppy seeds
24 ounces (682g)
refrigerated biscuits
Total 1 serving
Alanine (g) 0.0 0.0 0.1 1.3 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 0.1 0.2 1.6 2 0
Ash (g) 1.2 0.3 0.6 24.3 26 1
Aspartic acid (g) 0.0 0.0 0.2 2.0 2 0
Beta-sitosterol (mg) 2.3 n/a n/a n/a 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 13.6 25.7 126.5 368.1 534 27
Calories 406.9 34.9 46.2 2,399.2 2,887 144
Calories (kj) 1,701.9 146.0 193.2 10,033.2 12,074 604
Campesterol (mg) 0.0 n/a n/a n/a 0 0
Carbohydrates (g) 0.0 8.3 2.5 317.8 329 16
Cholesterol (mg) 122.0 0.0 0.0 6.8 129 6
Copper (mg) 0.0 0.0 0.1 0.6 1 0
Cystine (g) 0.0 0.0 0.0 0.9 1 0
Dietary Fiber (g) 0.0 0.9 1.7 6.1 9 0
Folate (mcg) 1.7 16.6 7.2 293.1 319 16
Folate, DFE (mcg) 1.7 16.6 7.2 463.5 489 24
Folate, food (mcg) 1.7 16.6 7.2 61.3 87 4
Folic acid (mcg) 0.0 0.0 0.0 238.6 239 12
Fructose n/a n/a 0.0 n/a 0 0
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 0.0 n/a 0 0
Glutamic acid (g) 0.1 0.1 0.4 11.7 12 1
Glycine (g) 0.0 0.0 0.1 1.3 1 0
Histidine (g) 0.0 0.0 0.0 0.9 1 0
Hydroxyproline n/a n/a 0.0 n/a 0 0
Iron (mg) 0.0 0.2 0.9 18.3 19 1
Isoleucine (g) 0.0 0.0 0.1 1.6 2 0
Lactose n/a n/a 0.0 n/a 0 0
Leucine (g) 0.0 0.0 0.1 2.9 3 0
Lysine (g) 0.0 0.0 0.1 1.5 2 0
Magnesium (mg) 1.1 9.2 30.5 122.7 164 8
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.0 0.1 0.6 3.2 4 0
Methionine (g) 0.0 0.0 0.0 0.7 1 0
Monounsaturated Fat (g) 11.9 0.0 0.5 61.1 74 4
Niacin (mg) 0.0 0.1 0.1 24.2 24 1
Pantothenic acid (mg) 0.1 0.1 0.0 2.7 3 0
Phenylalanine (g) 0.0 0.0 0.1 1.8 2 0
Phosphorus (mg) 13.6 30.3 76.6 3,483.0 3,603 180
Phytosterols n/a n/a 7.8 n/a 8 0
Polyunsaturated Fat (g) 1.7 0.0 2.5 6.4 11 1
Potassium (mg) 13.6 162.2 63.3 1,206.4 1,446 72
Proline (g) 0.0 0.0 0.2 4.2 5 0
Protein (g) 0.5 0.9 1.6 50.3 53 3
Retinol (mcg) 380.8 0.0 0.0 13.6 394 20
Riboflavin (mg) 0.0 0.0 0.0 2.1 2 0
Saturated Fat (g) 29.2 0.0 0.4 26.1 56 3
Selenium (mcg) 0.6 0.5 1.2 59.3 62 3
Serine (g) 0.0 0.0 0.1 1.8 2 0
Sodium (mg) 405.2 2.1 2.3 7,361.3 7,771 389
Stigmasterol (mg) 0.0 n/a n/a n/a 0 0
Sucrose n/a n/a 0.2 n/a 0 0
Sugar (g) 0.0 3.7 0.3 54.7 59 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.1 0.1 2.7 3 0
Threonine (g) 0.0 0.0 0.1 1.3 1 0
Tocopherol, alpha (mg) 1.3 0.0 0.2 5.4 7 0
Tocopherol, beta (mg) 0.0 n/a 0.7 n/a 1 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a 0.8 n/a 1 0
Total Fat (g) 46.0 0.0 3.7 102.9 153 8
Trans-monoenoic Fat (g) 1.7 n/a 0.0 n/a 2 0
TransFatty acids (g) 1.9 n/a 0.0 32.0 34 2
Tryptophan (g) 0.0 0.0 0.0 0.5 1 0
Tyrosine (g) 0.0 0.0 0.1 0.7 1 0
Valine (g) 0.0 0.0 0.1 1.9 2 0
Vitamin A, IU (IU) 1,418.2 1.8 0.0 54.5 1,475 74
Vitamin A, RAE (mcg) 388.2 0.1 0.0 13.6 402 20
Vitamin B-12 (mcg) 0.1 0.0 0.0 0.4 1 0
Vitamin B-6 (mg) 0.0 0.2 0.0 0.4 1 0
Vitamin C (mg) 0.0 7.5 0.1 0.0 8 0
Vitamin D (IU) 34.1 0.0 0.0 0.0 34 2
Water (g) 9.0 0.4 0.5 186.3 196 10
Zinc (mg) 0.1 0.2 0.7 3.6 5 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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