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    Nutritional Facts: Flemming's Steakhouse Scalloped Potatoes

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      1 1/2 cups (357g)
    heavy cream
    1 cup (242g)
    half-and-half
    2 teaspoons (12g)
    kosher salt
    2 teaspoons (5g)
    white pepper
    1 small (14g)
    jalapenos
    3 ounces (85g)
    leeks
    3 cups (339g)
    cheddar cheese
    4 lbs (1,816g)
    russet potatoes
    Total 1 serving
    Alanine (g) 0.3 0.2 0.0 n/a n/a 0.1 2.4 1.1 4 1
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 0.3 0.3 0.0 n/a n/a 0.1 3.2 1.8 6 1
    Ash (g) 1.6 1.6 12.0 0.1 0.1 0.9 13.3 19.6 49 8
    Aspartic acid (g) 0.6 0.5 0.0 n/a n/a 0.1 5.4 8.6 15 3
    Caffeine (mg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 232.1 254.1 2.9 12.7 1.7 50.2 2,444.2 217.9 3,216 536
    Calories 1,231.7 314.6 0.0 14.2 4.1 51.9 1,366.2 1,398.3 4,381 730
    Calories (kj) 5,151.5 1,318.9 0.0 59.4 16.7 217.1 5,708.8 5,829.4 18,302 3,050
    Carbohydrates (g) 10.0 10.4 0.0 3.3 0.9 12.0 4.3 317.3 358 60
    Cholesterol (mg) 489.1 89.5 0.0 0.0 0.0 0.0 356.0 0.0 935 156
    Copper (mg) 0.0 0.0 0.0 0.0 0.0 0.1 0.1 2.0 2 0
    Cystine (g) 0.1 0.1 0.0 n/a n/a 0.0 0.4 0.4 1 0
    Dietary Fiber (g) 0.0 0.0 0.0 1.3 0.4 1.5 0.0 40.0 43 7
    Folate (mcg) 14.3 7.3 0.0 0.5 3.8 54.5 61.0 290.6 432 72
    Folate, DFE (mcg) 14.3 7.3 0.0 0.5 3.8 54.5 61.0 290.6 432 72
    Folate, food (mcg) 14.3 7.3 0.0 0.5 3.8 54.5 61.0 290.6 432 72
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Fructose n/a n/a n/a n/a 0.4 n/a n/a 4.9 5 1
    Galactose n/a n/a n/a n/a 0.0 n/a n/a 0.0 0 0
    Glucose (dextrose) n/a n/a n/a n/a 0.2 n/a n/a 6.0 6 1
    Glutamic acid (g) 1.5 1.5 0.0 n/a n/a 0.2 20.7 6.3 30 5
    Glycine (g) 0.2 0.2 0.0 n/a n/a 0.1 1.5 1.0 3 0
    Histidine (g) 0.2 0.2 0.0 n/a n/a 0.0 3.0 0.6 4 1
    Iron (mg) 0.1 0.2 0.0 0.7 0.0 1.8 2.3 14.2 19 3
    Isoleucine (g) 0.4 0.4 0.0 n/a n/a 0.0 5.2 1.2 7 1
    Lactose n/a n/a n/a n/a 0.0 n/a 0.8 0.0 1 0
    Leucine (g) 0.7 0.7 0.0 n/a n/a 0.1 8.1 1.7 11 2
    Lysine (g) 0.6 0.6 0.0 n/a n/a 0.1 7.0 1.9 10 2
    Magnesium (mg) 25.0 24.2 0.1 4.3 2.1 23.8 94.9 417.7 592 99
    Maltose n/a n/a n/a n/a 0.0 n/a 0.5 0.0 1 0
    Manganese (mg) 0.0 0.0 0.0 0.2 0.0 0.4 0.0 2.8 3 1
    Methionine (g) 0.2 0.2 0.0 n/a n/a 0.0 2.2 0.6 3 1
    Monounsaturated Fat (g) 38.1 8.0 0.0 0.0 0.0 0.0 31.8 0.0 78 13
    Niacin (mg) 0.1 0.2 0.0 0.0 0.2 0.3 0.3 19.1 20 3
    Pantothenic acid (mg) 0.9 0.7 0.0 n/a 0.0 0.1 1.4 5.4 9 1
    Phenylalanine (g) 0.4 0.3 0.0 n/a n/a 0.0 4.4 1.5 7 1
    Phosphorus (mg) 221.3 229.9 0.0 8.4 3.6 29.8 1,735.7 1,035.1 3,264 544
    Phytosterols n/a n/a 0.0 2.6 n/a n/a n/a 90.8 93 16
    Polyunsaturated Fat (g) 4.9 1.0 0.0 0.0 0.0 0.1 3.2 0.8 10 2
    Potassium (mg) 267.8 314.6 1.0 3.5 34.7 153.2 332.2 7,645.4 8,752 1,459
    Proline (g) 0.7 0.7 0.0 n/a n/a 0.1 9.5 1.1 12 2
    Protein (g) 7.3 7.2 0.0 0.5 0.1 1.3 84.4 36.7 137 23
    Retinol (mcg) 1,445.9 229.9 0.0 0.0 0.0 0.0 874.6 0.0 2,550 425
    Riboflavin (mg) 0.4 0.4 0.0 0.0 0.0 0.0 1.3 0.6 3 0
    Saturated Fat (g) 82.2 17.3 0.0 0.0 0.0 0.0 71.5 0.5 172 29
    Selenium (mcg) 1.8 4.4 0.0 0.1 0.1 0.9 47.1 5.4 60 10
    Serine (g) 0.4 0.4 0.0 n/a n/a 0.1 4.9 1.3 7 1
    Sodium (mg) 135.7 99.2 4,651.0 0.2 0.4 17.0 2,105.2 109.0 7,118 1,186
    Starch n/a n/a n/a n/a n/a n/a n/a 280.4 280 47
    Sucrose n/a n/a n/a n/a 0.0 n/a 0.8 3.1 4 1
    Sugar (g) 0.4 0.4 0.0 n/a 0.6 3.3 1.8 14.2 21 3
    Theobromine (mg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.1 0.1 0.0 0.0 0.0 0.1 0.1 1.5 2 0
    Threonine (g) 0.3 0.3 0.0 n/a n/a 0.1 3.0 1.2 5 1
    Tocopherol, alpha (mg) 3.8 0.8 0.0 n/a 0.5 0.8 1.0 0.2 7 1
    Tocopherol, beta n/a n/a n/a n/a 0.0 n/a n/a 0.0 0 0
    Tocopherol, delta n/a n/a n/a n/a 0.0 n/a 0.0 0.0 0 0
    Tocopherol, gamma n/a n/a n/a n/a 0.0 n/a 0.0 0.0 0 0
    Total Fat (g) 132.1 27.8 0.0 0.1 0.1 0.3 112.3 1.6 274 46
    Trans-monoenoic Fat n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
    TransFatty acids n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
    Tryptophan (g) 0.1 0.1 0.0 n/a n/a 0.0 1.1 0.4 2 0
    Tyrosine (g) 0.4 0.3 0.0 n/a n/a 0.0 4.1 0.9 6 1
    Valine (g) 0.5 0.5 0.0 n/a n/a 0.0 5.6 1.8 8 1
    Vitamin A, IU (IU) 5,247.9 856.7 0.0 0.0 150.9 1,419.0 3,396.8 36.3 11,108 1,851
    Vitamin A, RAE (mcg) 1,467.3 234.7 0.0 0.0 7.6 70.7 898.4 0.0 2,679 446
    Vitamin B-12 (mcg) 0.6 0.8 0.0 0.0 0.0 0.0 2.8 0.0 4 1
    Vitamin B-6 (mg) 0.1 0.1 0.0 0.0 0.1 0.2 0.3 5.4 6 1
    Vitamin C (mg) 2.1 2.2 0.0 1.0 16.6 10.2 0.0 357.8 390 65
    Vitamin D (IU) 96.4 19.4 0.0 0.0 0.0 0.0 81.4 0.0 197 33
    Water (g) 206.0 195.0 0.0 0.5 12.8 70.7 124.6 1,440.8 2,050 342
    Zinc (mg) 0.8 1.2 0.0 0.1 0.0 0.1 10.5 5.3 18 3

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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