Nutritional Facts: Sauteed Portabella and Cremini Mushrooms

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 lbs (681g)
portabella mushrooms
1 1/2 lbs (683g)
mushrooms
3 large (60g)
shallots
1/2 cup (114g)
unsalted butter
4 (60g)
scallions
1/2 cup (128g)
balsamic vinegar
5 tablespoons (90g)
soy sauce
1/4 cup (50g)
sugar
Total 1 serving
Alanine (g) 1.1 1.4 0.1 0.0 0.0 n/a 0.5 n/a 3 0
Alcohol (g) 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0.0 0 0
Arginine (g) 0.6 0.5 0.1 0.0 0.1 n/a 0.4 n/a 2 0
Ash (g) 5.8 5.8 0.5 0.0 0.5 0.5 16.0 0.0 29 4
Aspartic acid (g) 1.5 1.3 0.1 0.1 0.1 n/a 0.8 n/a 4 0
Beta-sitosterol (mg) 0.0 0.0 n/a 4.5 n/a n/a n/a n/a 5 1
Caffeine (mg) 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 20.4 20.5 22.2 27.2 43.2 34.4 18.0 0.5 186 23
Calories 149.8 150.2 43.2 813.8 19.2 112.2 54.0 193.5 1,536 192
Calories (kj) 626.5 634.8 181.2 3,403.9 81.0 470.5 225.9 809.0 6,433 804
Campesterol (mg) 13.6 13.7 n/a 0.0 n/a n/a n/a n/a 27 3
Carbohydrates (g) 26.4 22.3 10.1 0.1 4.4 21.7 5.0 50.0 140 17
Cholesterol (mg) 0.0 0.0 0.0 244.0 0.0 n/a 0.0 0.0 244 31
Copper (mg) 1.9 2.2 0.1 0.0 0.0 0.0 0.1 0.0 4 1
Cystine (g) 0.1 0.1 n/a 0.0 n/a n/a 0.1 n/a 0 0
Dietary Fiber (g) 8.9 6.8 n/a 0.0 1.6 n/a 0.7 0.0 18 2
Folate (mcg) 190.7 116.0 20.4 3.4 38.4 n/a 16.2 0.0 385 48
Folate, DFE (mcg) 190.7 116.0 20.4 3.4 38.4 n/a 16.2 0.0 385 48
Folate, food (mcg) 190.7 116.0 20.4 3.4 38.4 n/a 16.2 0.0 385 48
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0 0
Fructose (g) 3.3 1.2 n/a n/a n/a 9.4 n/a 0.0 14 2
Galactose (g) 0.0 0.0 n/a n/a n/a 0.0 n/a 0.0 0 0
Glucose (dextrose) (g) 13.7 10.1 n/a n/a n/a 9.7 n/a 0.0 33 4
Glutamic acid (g) 2.2 2.3 0.3 0.2 0.2 n/a 2.2 n/a 7 1
Glycine (g) 0.7 0.6 0.1 0.0 0.1 n/a 0.4 n/a 2 0
Histidine (g) 0.4 0.4 0.0 0.0 0.0 n/a 0.2 n/a 1 0
Iron (mg) 2.1 3.4 0.7 0.0 0.9 0.9 2.1 0.0 10 1
Isoleucine (g) 0.6 0.5 0.1 0.1 0.0 n/a 0.4 n/a 2 0
Lactose (g) 0.0 0.0 n/a n/a n/a 0.0 n/a 0.0 0 0
Leucine (g) 0.9 0.8 0.1 0.1 0.1 n/a 0.7 n/a 3 0
Lysine (g) 0.8 0.7 0.1 0.1 0.1 n/a 0.7 n/a 2 0
Magnesium n/a 61.4 12.6 2.3 12.0 15.3 36.0 0.0 140 17
Maltose (g) 0.0 0.0 n/a n/a n/a 0.0 n/a 0.0 0 0
Manganese (mg) 0.5 0.3 0.2 0.0 0.1 0.2 0.4 0.0 2 0
Methionine (g) 0.2 0.2 0.0 0.0 0.0 n/a 0.2 n/a 1 0
Monounsaturated Fat (g) 0.1 0.0 0.0 23.9 0.0 n/a 0.0 0.0 24 3
Niacin (mg) 30.6 24.6 0.1 0.0 0.3 n/a 3.6 0.0 59 7
Pantothenic acid (mg) 7.8 10.2 0.2 0.1 0.0 n/a 0.3 0.0 19 2
Phenylalanine (g) 0.5 0.6 0.0 0.0 0.0 n/a 0.5 n/a 2 0
Phosphorus (mg) 735.5 587.0 36.0 27.2 22.2 24.2 117.0 0.0 1,549 194
Phytosterols n/a n/a 3.0 n/a n/a n/a n/a n/a 3 0
Polyunsaturated Fat (g) 0.8 1.1 0.0 3.5 0.0 n/a 0.0 0.0 5 1
Potassium (mg) 2,478.8 2,170.5 200.4 27.2 165.6 142.8 190.8 1.0 5,377 672
Proline (g) 0.5 0.5 0.1 0.1 0.1 n/a 0.7 n/a 2 0
Protein (g) 14.4 21.1 1.5 1.0 1.1 0.6 9.5 0.0 49 6
Retinol (mcg) 0.0 0.0 0.0 761.6 0.0 n/a 0.0 0.0 762 95
Riboflavin (mg) 0.9 2.7 0.0 0.0 0.0 n/a 0.1 0.0 4 0
Saturated Fat (g) 0.4 0.3 0.0 58.3 0.0 0.0 0.0 0.0 59 7
Selenium (mcg) 126.7 63.5 0.7 1.1 0.4 n/a 0.7 0.3 193 24
Serine (g) 0.6 0.6 0.1 0.1 0.0 n/a 0.4 n/a 2 0
Sodium (mg) 61.3 34.1 7.2 12.5 9.6 29.3 5,027.4 0.5 5,182 648
Starch n/a 0.0 n/a n/a n/a n/a n/a n/a 0 0
Stigmasterol (mg) 0.0 0.0 n/a 0.0 n/a n/a n/a n/a 0 0
Sucrose (g) 0.0 0.0 n/a n/a n/a 0.0 n/a 49.9 50 6
Sugar (g) 17.0 13.5 n/a 0.1 1.4 19.1 1.5 49.9 102 13
Theobromine (mg) 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 0.4 0.6 0.0 0.0 0.0 n/a 0.1 0.0 1 0
Threonine (g) 0.7 0.7 0.1 0.0 0.0 n/a 0.4 n/a 2 0
Tocopherol, alpha (mg) 0.1 0.1 n/a 2.6 0.3 n/a 0.0 0.0 3 0
Tocopherol, beta (mg) 0.0 0.1 n/a 0.0 n/a n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.1 n/a 0.0 n/a n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.0 0.1 n/a 0.0 n/a n/a n/a n/a 0 0
Total Fat (g) 2.4 2.3 0.1 92.1 0.1 0.0 0.1 0.0 97 12
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.0 n/a n/a n/a n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.2 0.2 0.0 0.0 0.0 n/a 0.2 n/a 1 0
Tyrosine (g) 0.1 0.3 0.0 0.0 0.0 n/a 0.3 n/a 1 0
Valine (g) 0.5 1.6 0.1 0.1 0.0 n/a 0.5 n/a 3 0
Vitamin A, IU (IU) 0.0 0.0 714.0 2,836.4 598.2 0.0 0.0 0.0 4,149 519
Vitamin A, RAE (mcg) 0.0 0.0 36.0 776.3 30.0 0.0 0.0 0.0 842 105
Vitamin B-12 (mcg) 0.3 0.3 n/a 0.2 0.0 n/a 0.0 0.0 1 0
Vitamin B-6 (mg) 1.0 0.7 0.2 0.0 0.0 n/a 0.2 0.0 2 0
Vitamin C (mg) 0.0 14.3 4.8 0.0 11.3 0.0 0.0 0.0 30 4
Vitamin D (IU) 68.1 47.8 0.0 68.1 0.0 n/a 0.0 0.0 184 23
Water (g) 632.1 631.0 47.9 20.4 53.9 97.5 59.4 0.0 1,542 193
Zinc (mg) 3.6 3.5 0.2 0.1 0.2 0.1 0.4 0.0 8 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Sauteed Portabella and Cremini Mushrooms.