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    Nutritional Facts: Korvgryta (Sausage Casserole)

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      1 lb (454g)
    pork sausage
    2 (364g)
    apples
    2 medium (220g)
    onions
    4 medium (852g)
    potatoes
    Total 1 serving
    Alanine (g) 4.1 0.0 0.0 0.5 5 1
    Alcohol (g) 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 4.0 0.0 0.2 0.8 5 1
    Ash (g) 10.3 0.7 0.8 9.2 21 3
    Aspartic acid (g) 5.9 0.3 0.2 4.0 10 2
    Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 40.9 21.8 50.6 102.2 216 36
    Calories 1,380.2 189.3 88.0 656.0 2,313 386
    Calories (kj) 5,770.3 793.5 365.2 2,734.9 9,664 1,611
    Carbohydrates (g) 0.0 50.3 20.5 148.8 220 37
    Cholesterol (mg) 326.9 0.0 0.0 0.0 327 54
    Copper (mg) 0.3 0.1 0.1 0.9 1 0
    Cystine (g) 0.7 0.0 0.0 0.2 1 0
    Dietary Fiber (g) 0.0 8.7 3.7 18.7 31 5
    Folate (mcg) 4.5 10.9 41.8 136.3 194 32
    Folate, DFE (mcg) 4.5 10.9 41.8 136.3 194 32
    Folate, food (mcg) 4.5 10.9 41.8 136.3 194 32
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
    Fructose n/a 21.5 2.8 2.3 27 4
    Galactose n/a 0.0 0.0 0.0 0 0
    Glucose (dextrose) n/a 8.8 4.3 2.8 16 3
    Glutamic acid (g) 10.0 0.1 0.6 2.9 14 2
    Glycine (g) 4.2 0.0 0.1 0.5 5 1
    Histidine (g) 2.5 0.0 0.0 0.3 3 0
    Hydroxyproline (g) 1.0 n/a n/a n/a 1 0
    Iron (mg) 5.0 0.4 0.5 6.6 13 2
    Isoleucine (g) 2.9 0.0 0.0 0.6 3 1
    Lactose n/a 0.0 0.0 0.0 0 0
    Leucine (g) 4.9 0.0 0.1 0.8 6 1
    Lysine (g) 5.4 0.0 0.1 0.9 6 1
    Magnesium (mg) 63.6 18.2 22.0 196.0 300 50
    Maltose n/a 0.0 0.0 0.0 0 0
    Manganese (mg) 0.0 0.1 0.3 1.3 2 0
    Methionine (g) 1.4 0.0 0.0 0.3 2 0
    Monounsaturated Fat (g) 53.6 0.0 0.0 0.0 54 9
    Niacin (mg) 21.4 0.3 0.3 9.0 31 5
    Pantothenic acid (mg) 3.0 0.2 0.3 2.5 6 1
    Phenylalanine (g) 2.5 0.0 0.1 0.7 3 1
    Phosphorus (mg) 612.9 40.0 63.8 485.6 1,202 200
    Phytosterols n/a 43.7 33.0 42.6 119 20
    Polyunsaturated Fat (g) 16.2 0.2 0.0 0.4 17 3
    Potassium (mg) 1,125.9 389.5 321.2 3,586.9 5,424 904
    Proline (g) 3.1 0.0 0.0 0.5 4 1
    Protein (g) 68.5 0.9 2.4 17.2 89 15
    Retinol (mcg) 49.9 0.0 0.0 0.0 50 8
    Riboflavin (mg) 0.6 0.1 0.1 0.3 1 0
    Saturated Fat (g) 39.9 0.1 0.1 0.2 40 7
    Selenium (mcg) 0.0 0.0 1.1 2.6 4 1
    Serine (g) 2.6 0.0 0.0 0.6 3 1
    Sodium (mg) 2,887.4 3.6 8.8 51.1 2,951 492
    Starch n/a 0.2 0.0 131.5 132 22
    Sucrose n/a 7.5 2.2 1.4 11 2
    Sugar (g) 0.0 37.8 9.3 6.6 54 9
    Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 1.2 0.1 0.1 0.7 2 0
    Threonine (g) 2.7 0.0 0.0 0.6 3 1
    Tocopherol, alpha (mg) 0.9 0.7 0.0 0.1 2 0
    Tocopherol, beta (mg) 0.0 0.0 0.0 0.0 0 0
    Tocopherol, delta (mg) 0.0 0.0 0.0 0.0 0 0
    Tocopherol, gamma (mg) 0.2 0.0 0.0 0.0 0 0
    Total Fat (g) 120.4 0.6 0.2 0.8 122 20
    TransFatty acids (g) 1.0 n/a n/a n/a 1 0
    Tryptophan (g) 0.5 0.0 0.0 0.2 1 0
    Tyrosine (g) 1.9 0.0 0.0 0.4 2 0
    Valine (g) 3.2 0.0 0.0 0.9 4 1
    Vitamin A, IU (IU) 340.5 196.6 4.4 17.0 559 93
    Vitamin A, RAE (mcg) 59.0 10.9 0.0 0.0 70 12
    Vitamin B-12 (mcg) 3.9 0.0 0.0 0.0 4 1
    Vitamin B-6 (mg) 1.4 0.1 0.3 2.5 4 1
    Vitamin C (mg) 3.2 16.7 16.3 167.8 204 34
    Vitamin D (IU) 236.1 0.0 0.0 0.0 236 39
    Water (g) 255.2 311.4 196.0 676.0 1,439 240
    Zinc (mg) 9.9 0.1 0.4 2.5 13 2

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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