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Nutritional Facts: Chocolate Covered Toffee Matzo (Matzah)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 lb (448g)
matzos
1/2 cup (114g)
butter
1 cup (220g)
brown sugar
8 ounces (227g)
chocolate chips
Total 1 serving
Alanine (g) 1.4 0.0 n/a 0.4 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.6 0.0 n/a 0.5 2 0
Ash (g) 2.7 2.4 1.0 2.7 9 1
Aspartic acid (g) 1.8 0.1 n/a 1.0 3 0
Beta-sitosterol n/a 4.5 n/a n/a 5 0
Caffeine (mg) 0.0 0.0 0.0 140.6 141 14
Calcium (mg) 58.2 27.2 182.6 72.6 341 34
Calories 1,769.6 813.8 836.0 1,088.7 4,508 451
Calories (kj) 7,405.4 3,403.9 3,498.0 4,554.5 18,862 1,886
Campesterol n/a 0.0 n/a n/a 0 0
Carbohydrates (g) 375.0 0.1 215.8 144.9 736 74
Cholesterol (mg) 0.0 244.0 0.0 0.0 244 24
Copper (mg) 0.3 0.0 0.1 1.6 2 0
Cystine (g) 1.0 0.0 n/a 0.1 1 0
Dietary Fiber (g) 13.4 0.0 0.0 13.4 27 3
Folate (mcg) 76.2 3.4 2.2 29.5 111 11
Folate, DFE (mcg) 76.2 3.4 2.2 29.5 111 11
Folate, food (mcg) 76.2 3.4 2.2 29.5 111 11
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 2.4 n/a 2 0
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 3.0 n/a 3 0
Glutamic acid (g) 15.7 0.2 n/a 1.4 17 2
Glycine (g) 1.5 0.0 n/a 0.4 2 0
Histidine (g) 1.0 0.0 n/a 0.2 1 0
Iron (mg) 14.2 0.0 1.6 7.1 23 2
Isoleucine (g) 1.7 0.1 n/a 0.4 2 0
Lactose n/a n/a 0.0 n/a 0 0
Leucine (g) 3.1 0.1 n/a 0.6 4 0
Lysine (g) 0.9 0.1 n/a 0.5 1 0
Magnesium (mg) 112.0 2.3 19.8 260.8 395 39
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 2.9 0.0 0.1 1.8 5 0
Methionine (g) 0.8 0.0 n/a 0.1 1 0
Monounsaturated Fat (g) 0.6 23.9 0.0 22.6 47 5
Niacin (mg) 17.4 0.0 0.2 1.0 19 2
Pantothenic acid (mg) 2.0 0.1 0.3 0.2 3 0
Phenylalanine (g) 2.2 0.0 n/a 0.5 3 0
Phosphorus (mg) 398.7 27.2 8.8 299.4 734 73
Polyunsaturated Fat (g) 2.7 3.5 0.0 2.2 8 1
Potassium (mg) 501.8 27.2 292.6 827.9 1,649 165
Proline (g) 5.3 0.1 n/a 0.4 6 1
Protein (g) 44.8 1.0 0.3 9.5 56 6
Retinol (mcg) 0.0 761.6 0.0 0.0 762 76
Riboflavin (mg) 1.3 0.0 0.0 0.2 2 0
Saturated Fat (g) 1.0 58.3 0.0 40.3 100 10
Selenium (mcg) 165.3 1.1 2.6 9.5 179 18
Serine (g) 2.2 0.1 n/a 0.4 3 0
Sodium (mg) 0.0 810.4 61.6 24.9 897 90
Stigmasterol n/a 0.0 n/a n/a 0 0
Sucrose n/a n/a 208.0 n/a 208 21
Sugar (g) 1.3 0.1 213.4 123.6 338 34
Theobromine (mg) 0.0 0.0 0.0 1,102.3 1,102 110
Thiamin (mg) 1.7 0.0 0.0 0.1 2 0
Threonine (g) 1.2 0.0 n/a 0.4 2 0
Tocopherol, alpha (mg) 0.3 2.6 0.0 0.6 3 0
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.0 n/a n/a 0 0
Total Fat (g) 6.3 92.1 0.0 68.0 166 17
Trans-monoenoic Fat n/a 3.4 n/a n/a 3 0
TransFatty acids n/a 3.7 n/a n/a 4 0
Tryptophan (g) 0.5 0.0 n/a 0.1 1 0
Tyrosine (g) 1.2 0.0 n/a 0.4 2 0
Valine (g) 1.9 0.1 n/a 0.6 3 0
Vitamin A, IU (IU) 0.0 2,836.4 0.0 0.0 2,836 284
Vitamin A, RAE (mcg) 0.0 776.3 0.0 0.0 776 78
Vitamin B-12 (mcg) 0.0 0.2 0.0 0.0 0 0
Vitamin B-6 (mg) 0.5 0.0 0.1 0.1 1 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0 0
Vitamin D (IU) 0.0 68.1 0.0 0.0 68 7
Water (g) 19.3 18.0 2.9 1.6 42 4
Zinc (mg) 3.0 0.1 0.1 3.7 7 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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