Nutritional Facts: cran-apricot sauce

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  12 ounces (384g)
fresh cranberries
1 1/2 cups (480g)
apricot preserves
1 tablespoon (8g)
cinnamon
2 tablespoons (25g)
sugar
2/3 cup (165g)
orange juice
Total 1 serving
Alanine (g) 0.2 n/a 0.0 n/a 0.0 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.2 n/a 0.0 n/a 0.1 0 0
Ash (g) 0.6 1.0 0.3 0.0 0.7 2 1
Aspartic acid (g) 0.7 n/a 0.0 n/a 0.1 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 30.7 96.0 78.2 0.3 18.2 223 56
Calories 176.6 1,161.6 19.3 97.5 74.4 1,529 382
Calories (kj) 745.0 4,867.2 80.7 407.7 311.0 6,412 1,603
Carbohydrates (g) 46.8 309.1 6.3 25.2 17.2 405 101
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.2 0.5 0.0 0.0 0.1 1 0
Cystine (g) 0.0 n/a 0.0 n/a 0.0 0 0
Dietary Fiber (g) 17.7 1.4 4.1 0.0 0.3 24 6
Folate (mcg) 3.8 4.8 0.5 0.0 49.6 59 15
Folate, DFE (mcg) 3.8 4.8 0.5 0.0 49.6 59 15
Folate, food (mcg) 3.8 4.8 0.5 0.0 49.6 59 15
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 2.4 n/a 0.1 0.0 n/a 3 1
Galactose (g) 0.0 n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) (g) 12.6 n/a 0.1 0.0 n/a 13 3
Glutamic acid (g) 0.6 n/a 0.0 n/a 0.1 1 0
Glycine (g) 0.2 n/a 0.0 n/a 0.0 0 0
Histidine (g) 0.1 n/a 0.0 n/a 0.0 0 0
Hydroxyproline n/a n/a 0.0 n/a n/a 0 0
Iron (mg) 1.0 2.4 0.6 0.0 0.3 4 1
Isoleucine (g) 0.1 n/a 0.0 n/a 0.0 0 0
Lactose (g) 0.0 n/a 0.0 0.0 n/a 0 0
Leucine (g) 0.2 n/a 0.0 n/a 0.0 0 0
Lysine (g) 0.1 n/a 0.0 n/a 0.0 0 0
Magnesium (mg) 23.0 19.2 4.7 0.0 18.2 65 16
Maltose (g) 0.0 n/a 0.0 0.0 n/a 0 0
Manganese (mg) 1.4 0.2 1.4 0.0 0.0 3 1
Methionine (g) 0.0 n/a 0.0 n/a 0.0 0 0
Monounsaturated Fat (g) 0.1 0.0 0.0 0.0 0.1 0 0
Niacin (mg) 0.4 0.2 0.1 0.0 0.7 1 0
Pantothenic acid (mg) 1.1 0.1 0.0 0.0 0.3 2 0
Phenylalanine (g) 0.1 n/a 0.0 n/a 0.0 0 0
Phosphorus (mg) 49.9 14.4 5.0 0.0 28.1 97 24
Phytosterols n/a n/a 2.0 n/a n/a 2 1
Polyunsaturated Fat (g) 0.2 0.0 0.0 0.0 0.1 0 0
Potassium (mg) 326.4 369.6 33.6 0.5 330.8 1,061 265
Proline (g) 0.1 n/a 0.0 n/a 0.1 0 0
Protein (g) 1.5 3.4 0.3 0.0 1.2 6 2
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.1 0.1 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.0 0.0 0.0 0.0 0.0 0 0
Selenium (mcg) 0.4 9.6 0.2 0.2 0.2 11 3
Serine (g) 0.2 n/a 0.0 n/a 0.0 0 0
Sodium (mg) 7.7 192.0 0.8 0.3 1.7 202 51
Starch (g) 0.0 n/a n/a n/a n/a 0 0
Sucrose (g) 0.5 n/a 0.0 25.1 n/a 26 6
Sugar (g) 15.5 208.3 0.2 25.1 13.9 263 66
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0.1 0 0
Threonine (g) 0.1 n/a 0.0 n/a 0.0 0 0
Tocopherol, alpha (mg) 4.6 0.6 0.2 0.0 0.1 5 1
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.2 n/a 0.8 n/a n/a 1 0
Total Fat (g) 0.5 1.0 0.1 0.0 0.3 2 0
Trans-monoenoic Fat n/a n/a 0.0 n/a n/a 0 0
TransFatty acids n/a n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.0 n/a 0.0 n/a 0.0 0 0
Tyrosine (g) 0.1 n/a 0.0 n/a 0.0 0 0
Valine (g) 0.2 n/a 0.0 n/a 0.0 0 0
Vitamin A, IU (IU) 230.4 984.0 23.0 0.0 330.8 1,568 392
Vitamin A, RAE (mcg) 11.5 67.2 1.2 0.0 16.5 96 24
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.2 0.1 0.0 0.0 0.1 0 0
Vitamin C (mg) 51.1 42.2 0.3 0.0 82.7 176 44
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 334.6 165.6 0.8 0.0 146.1 647 162
Zinc (mg) 0.4 0.3 0.1 0.0 0.1 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to cran-apricot sauce.