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Nutritional Facts: Garlic Prime Rib

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  10 lbs (4,536g)
prime rib roast
10 cloves (30g)
garlic
2 tablespoons (27g)
olive oil
2 teaspoons (12g)
salt
2 teaspoons (5g)
ground black pepper
2 teaspoons (3g)
dried thyme
Total 1 serving
Alanine (g) 61.7 0.0 0.0 0.0 0.0 n/a 62 4
Alcohol n/a 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 64.7 0.2 0.0 0.0 0.0 n/a 65 4
Ash (g) 41.3 0.5 0.0 12.0 0.2 0.3 54 4
Aspartic acid (g) 93.5 0.1 0.0 0.0 0.1 n/a 94 6
Caffeine n/a 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 499.0 54.3 0.3 2.9 20.4 52.9 630 42
Calories 18,143.7 44.7 238.7 0.0 11.5 7.7 18,446 1,230
Calories (kj) 75,931.4 186.9 998.7 0.0 48.3 32.4 77,198 5,147
Carbohydrates (g) 0.0 9.9 0.0 0.0 2.9 1.8 15 1
Cholesterol (mg) 3,855.5 0.0 0.0 0.0 0.0 0.0 3,856 257
Copper (mg) 3.8 0.1 0.0 0.0 0.1 0.0 4 0
Cystine (g) 11.5 0.0 0.0 0.0 0.0 n/a 12 1
Dietary Fiber (g) 0.0 0.6 0.0 0.0 1.2 1.0 3 0
Folate (mcg) 317.5 0.9 0.0 0.0 0.8 7.7 327 22
Folate, DFE (mcg) 317.5 0.9 0.0 0.0 0.8 7.7 327 22
Folate, food (mcg) 317.5 0.9 0.0 0.0 0.8 7.7 327 22
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a n/a 0.0 n/a 0 0
Galactose n/a n/a n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a n/a n/a 0.0 n/a 0 0
Glutamic acid (g) 153.8 0.2 0.0 0.0 0.1 n/a 154 10
Glycine (g) 55.8 0.1 0.0 0.0 0.0 n/a 56 4
Histidine (g) 35.1 0.0 0.0 0.0 0.0 n/a 35 2
Hydroxyproline n/a n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 98.4 0.5 0.2 0.0 0.4 3.5 103 7
Isoleucine (g) 46.0 0.1 0.0 0.0 0.0 0.0 46 3
Lactose n/a n/a n/a n/a 0.0 n/a 0 0
Leucine (g) 80.9 0.1 0.0 0.0 0.0 0.0 81 5
Lysine (g) 85.2 0.1 0.0 0.0 0.0 0.0 85 6
Magnesium (mg) 907.2 7.5 0.0 0.1 7.9 6.2 929 62
Maltose n/a n/a n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.6 0.5 0.0 0.0 0.6 0.2 2 0
Methionine (g) 26.2 0.0 0.0 0.0 0.0 n/a 26 2
Monounsaturated Fat (g) 666.3 0.0 19.7 0.0 0.0 0.0 686 46
Niacin (mg) 154.2 0.2 0.0 0.0 0.1 0.1 155 10
Pantothenic acid (mg) 16.3 0.2 0.0 0.0 0.1 n/a 17 1
Phenylalanine (g) 40.0 0.1 0.0 0.0 0.0 n/a 40 3
Phosphorus (mg) 7,937.9 45.9 0.0 0.0 7.3 5.6 7,997 533
Phytosterols n/a n/a 59.7 0.0 4.2 4.6 68 5
Polyunsaturated Fat (g) 53.1 0.1 2.8 0.0 0.0 0.0 56 4
Potassium (mg) 13,789.2 120.3 0.3 1.0 61.1 22.8 13,995 933
Proline (g) 45.2 0.0 0.0 0.0 0.1 n/a 45 3
Protein (g) 1,023.8 1.9 0.0 0.0 0.5 0.3 1,026 68
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 8.2 0.0 0.0 0.0 0.0 0.0 8 1
Saturated Fat (g) 633.2 0.0 3.7 0.0 0.1 0.1 637 42
Selenium (mcg) 1,288.2 4.3 0.0 0.0 0.2 0.1 1,293 86
Serine (g) 39.1 0.1 0.0 0.0 0.0 n/a 39 3
Sodium (mg) 2,948.4 5.1 0.5 4,651.0 0.9 1.5 7,607 507
Sucrose n/a n/a n/a n/a 0.0 n/a 0 0
Sugar n/a 0.3 0.0 0.0 0.0 0.0 0 0
Theobromine n/a 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 3.2 0.1 0.0 0.0 0.0 0.0 3 0
Threonine (g) 44.7 0.0 0.0 0.0 0.0 0.0 45 3
Tocopherol, alpha n/a 0.0 3.9 0.0 0.0 0.2 4 0
Tocopherol, beta n/a n/a 0.0 n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a 0.2 n/a 0.3 n/a 1 0
Total Fat (g) 1,528.6 0.2 27.0 0.0 0.1 0.2 1,556 104
Trans-monoenoic Fat n/a n/a n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a n/a n/a 0.0 n/a 0 0
Tryptophan (g) 11.5 0.0 0.0 0.0 0.0 0.0 12 1
Tyrosine (g) 34.4 0.0 0.0 0.0 0.0 n/a 34 2
Valine (g) 49.8 0.1 0.0 0.0 0.0 0.0 50 3
Vitamin A, IU (IU) 0.0 2.7 0.0 0.0 25.2 106.4 134 9
Vitamin A, RAE (mcg) 0.0 0.0 0.0 0.0 1.2 5.3 7 0
Vitamin B-12 (mcg) 116.1 0.0 0.0 0.0 0.0 0.0 116 8
Vitamin B-6 (mg) 11.8 0.4 0.0 0.0 0.0 0.0 12 1
Vitamin C (mg) 0.0 9.4 0.0 0.0 0.0 1.4 11 1
Vitamin D n/a 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 1,968.6 17.6 0.0 0.0 0.6 0.2 1,987 132
Zinc (mg) 244.5 0.3 0.0 0.0 0.1 0.2 245 16

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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