Nutritional Facts: Apricot Mousse

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 cup (65g)
dried apricots
2 tablespoons (42g)
honey
1/2 cup (105g)
cottage cheese
1/2 cup (123g)
nonfat plain yogurt
1/2 packet (4g)
unflavored gelatin
Total 1 serving
Alanine (g) 0.1 0.0 0.4 0.3 0.3 1 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 0.0 0.5 0.2 0.2 1 1
Ash (g) 1.7 0.1 1.5 1.4 0.0 5 2
Aspartic acid (g) 0.6 0.0 1.0 0.6 0.2 2 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 35.8 2.5 87.2 243.8 1.9 371 186
Calories 156.7 127.7 102.9 68.6 11.7 468 234
Calories (kj) 655.9 534.2 432.6 285.4 49.1 1,957 979
Carbohydrates (g) 40.7 34.6 3.5 9.4 0.0 88 44
Cholesterol (mg) 0.0 0.0 17.9 2.5 0.0 20 10
Copper (mg) 0.2 0.0 0.0 0.0 0.1 0 0
Cystine (g) 0.0 0.0 0.1 0.1 0.0 0 0
Dietary Fiber (g) 4.7 0.1 0.0 0.0 0.0 5 2
Folate (mcg) 6.5 0.8 12.6 14.7 1.1 36 18
Folate, DFE (mcg) 6.5 0.8 12.6 14.7 1.1 36 18
Folate, food (mcg) 6.5 0.8 12.6 14.7 1.1 36 18
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 8.1 17.2 0.0 n/a n/a 25 13
Galactose (g) 0.0 1.3 0.0 n/a n/a 1 1
Glucose (dextrose) (g) 21.5 15.0 0.0 n/a n/a 37 18
Glutamic acid (g) 0.1 0.0 2.7 1.4 0.3 5 2
Glycine (g) 0.0 0.0 0.2 0.2 0.7 1 1
Histidine (g) 0.0 0.0 0.3 0.2 0.0 1 0
Iron (mg) 1.7 0.2 0.1 0.1 0.0 2 1
Isoleucine (g) 0.0 0.0 0.6 0.4 0.0 1 1
Lactose (g) 0.0 n/a 2.8 n/a n/a 3 1
Leucine (g) 0.1 0.0 1.2 0.7 0.1 2 1
Lysine (g) 0.1 0.0 1.0 0.6 0.1 2 1
Magnesium (mg) 20.8 0.8 8.4 23.3 0.8 54 27
Maltose (g) 0.0 0.6 0.0 n/a n/a 1 0
Manganese (mg) 0.2 0.0 0.0 0.0 0.0 0 0
Methionine (g) 0.0 0.0 0.3 0.2 0.0 1 0
Monounsaturated Fat (g) 0.0 0.0 0.8 0.1 0.0 1 0
Niacin (mg) 1.7 0.1 0.1 0.2 0.0 2 1
Pantothenic acid (mg) 0.3 0.0 0.6 0.8 0.0 2 1
Phenylalanine (g) 0.0 0.0 0.6 0.4 0.1 1 1
Phosphorus (mg) 46.2 1.7 167.0 192.3 1.4 408 204
Polyunsaturated Fat (g) 0.0 0.0 0.1 0.0 0.0 0 0
Potassium (mg) 755.3 21.8 109.2 312.4 0.6 1,199 600
Proline (g) 0.5 0.0 1.3 0.8 0.4 3 2
Protein (g) 2.2 0.1 11.7 7.0 3.0 24 12
Retinol (mcg) 0.0 0.0 37.8 2.5 0.0 40 20
Riboflavin (mg) 0.0 0.0 0.2 0.3 0.0 1 0
Saturated Fat (g) 0.0 0.0 1.8 0.1 0.0 2 1
Selenium (mcg) 1.4 0.3 10.2 4.4 1.4 18 9
Serine (g) 0.1 0.0 0.7 0.4 0.1 1 1
Sodium (mg) 6.5 1.7 382.2 94.3 6.9 492 246
Starch (g) 0.2 n/a n/a n/a n/a 0 0
Sucrose (g) 5.1 0.4 0.0 n/a n/a 6 3
Sugar (g) 34.7 34.5 2.8 9.4 0.0 81 41
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.1 0.0 0 0
Threonine (g) 0.0 0.0 0.5 0.3 0.1 1 0
Tocopherol, alpha (mg) 2.8 0.0 0.1 0.0 0.0 3 1
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.1 n/a 0.0 n/a n/a 0 0
Total Fat (g) 0.3 0.0 4.5 0.2 0.0 5 3
Tryptophan (g) 0.0 0.0 0.2 0.0 0.0 0 0
Tyrosine (g) 0.0 0.0 0.6 0.4 0.0 1 1
Valine (g) 0.1 0.0 0.8 0.6 0.1 1 1
Vitamin A, IU (IU) 2,342.6 0.0 147.0 8.6 0.0 2,498 1,249
Vitamin A, RAE (mcg) 117.0 0.0 38.9 2.5 0.0 158 79
Vitamin B-12 (mcg) 0.0 0.0 0.5 0.7 0.0 1 1
Vitamin B-6 (mg) 0.1 0.0 0.0 0.1 0.0 0 0
Vitamin C (mg) 0.7 0.2 0.0 1.1 0.0 2 1
Vitamin D (IU) 0.0 0.0 3.2 0.0 0.0 3 2
Water (g) 20.1 7.2 83.8 104.4 0.5 216 108
Zinc (mg) 0.3 0.1 0.4 1.2 0.0 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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