Nutritional Facts: Chile Con Queso for the Crock Pot

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (896g)
Velveeta cheese
21 ounces (595g)
cream of chicken soup
20 ounces (567g)
Rotel tomatoes & chilies
1 lb (454g)
ground beef
1 to taste (0g)
tortilla chips
Total 1 serving
Alanine n/a 0.7 n/a 5.3 n/a 6 0
Alcohol n/a 0.0 n/a 0.0 n/a 0 0
Arginine n/a 0.8 n/a 5.5 n/a 6 0
Ash (g) 53.8 11.6 7.9 4.1 n/a 77 0
Aspartic acid n/a 1.1 n/a 7.6 n/a 9 0
Caffeine n/a 0.0 n/a 0.0 n/a 0 0
Calcium (mg) 4,175.4 83.3 113.4 68.0 n/a 4,440 0
Calories 2,714.9 535.8 85.0 975.2 n/a 4,311 0
Calories (kj) 11,361.3 2,244.5 357.1 4,073.3 n/a 18,036 0
Carbohydrates (g) 87.8 42.6 20.5 0.0 n/a 151 0
Cholesterol (mg) 716.8 47.6 0.0 308.4 n/a 1,073 0
Copper n/a 0.8 0.5 0.3 n/a 2 0
Cystine n/a 0.2 n/a 0.9 n/a 1 0
Dietary Fiber (g) 0.0 0.0 n/a 0.0 n/a 0 0
Folate n/a 11.9 51.0 27.2 n/a 90 0
Folate, DFE n/a 11.9 51.0 27.2 n/a 90 0
Folate, food n/a 11.9 51.0 27.2 n/a 90 0
Folic acid n/a 0.0 0.0 0.0 n/a 0 0
Glutamic acid n/a 3.7 n/a 12.7 n/a 16 0
Glycine n/a 0.6 n/a 5.7 n/a 6 0
Histidine n/a 0.4 n/a 2.7 n/a 3 0
Hydroxyproline n/a n/a n/a 1.6 n/a 2 0
Iron (mg) 1.6 6.3 1.5 9.5 n/a 19 0
Isoleucine n/a 0.8 n/a 3.7 n/a 5 0
Leucine n/a 1.3 n/a 6.6 n/a 8 0
Lysine n/a 1.0 n/a 7.0 n/a 8 0
Magnesium n/a 23.8 62.4 81.6 n/a 168 0
Manganese n/a 0.4 0.7 0.0 n/a 1 0
Methionine n/a 0.4 n/a 2.2 n/a 3 0
Monounsaturated Fat n/a 12.2 0.1 29.7 n/a 42 0
Niacin n/a 2.3 3.6 21.1 n/a 27 0
Pantothenic acid n/a 1.1 0.8 2.5 n/a 4 0
Phenylalanine n/a 0.7 n/a 3.3 n/a 4 0
Phosphorus (mg) 7,732.5 184.6 79.4 775.6 n/a 8,772 0
Polyunsaturated Fat n/a 6.3 0.2 2.0 n/a 8 0
Potassium (mg) 3,001.6 291.7 606.5 1,338.1 n/a 5,238 0
Proline n/a 1.2 n/a 4.3 n/a 5 0
Protein (g) 146.0 14.2 3.9 84.3 n/a 248 0
Retinol n/a 244.1 0.0 0.0 n/a 244 0
Riboflavin (mg) 3.1 0.3 0.1 0.7 n/a 4 0
Saturated Fat (g) 129.0 10.1 0.1 26.6 n/a 166 0
Selenium n/a 11.3 2.3 71.7 n/a 85 0
Serine n/a 0.7 n/a 3.4 n/a 4 0
Sodium (mg) 13,431.0 4,179.4 2,273.0 299.4 n/a 20,183 0
Sugar (g) 72.6 3.2 n/a 0.0 n/a 76 0
Theobromine n/a 0.0 n/a 0.0 n/a 0 0
Thiamin n/a 0.1 0.2 0.2 n/a 0 0
Threonine n/a 0.6 n/a 3.3 n/a 4 0
Tocopherol, alpha n/a 3.2 n/a 1.7 n/a 5 0
Total Fat (g) 197.1 34.4 0.5 68.0 n/a 300 0
TransFatty acids n/a n/a n/a 4.2 n/a 4 0
Tryptophan n/a 0.2 n/a 0.4 n/a 1 0
Tyrosine n/a 0.6 n/a 2.6 n/a 3 0
Valine n/a 0.8 n/a 4.1 n/a 5 0
Vitamin A, IU (IU) 9,918.7 1,083.5 2,210.6 0.0 n/a 13,213 0
Vitamin A, RAE n/a 256.0 113.4 0.0 n/a 369 0
Vitamin B-12 n/a 0.0 0.0 9.8 n/a 10 0
Vitamin B-6 n/a 0.0 0.6 1.6 n/a 2 0
Vitamin C (mg) 1.8 0.6 35.1 0.0 n/a 38 0
Vitamin D n/a 0.0 0.0 18.1 n/a 18 0
Water (g) 410.4 492.7 534.1 298.1 n/a 1,735 0
Zinc (mg) 16.5 1.7 0.7 20.3 n/a 39 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Chile Con Queso for the Crock Pot.