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Nutritional Facts: Chicken and Artichoke Pizza

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  10 ounces (0g)
prepared pizza crust
1/2 cup (118g)
caesar salad dressing
6 tablespoons (30g)
parmesan cheese
2 cups (280g)
cooked chicken
6 1/2 ounces (186g)
marinated artichoke hearts
1 1/2 cups (162g)
Fontina cheese
2 (124g)
plum tomatoes
Total 1 serving
Alanine n/a n/a 0.3 3.8 n/a 1.3 0.0 6 1
Alcohol n/a 0.0 0.0 n/a 0.0 0.0 0.0 0 0
Arginine n/a n/a 0.5 4.2 n/a 1.4 0.0 6 1
Ash n/a 2.8 2.4 2.7 1.4 6.1 0.6 16 2
Aspartic acid n/a n/a 0.8 6.2 n/a 2.3 0.2 9 1
Caffeine n/a 0.0 0.0 n/a 0.0 0.0 0.0 0 0
Calcium n/a 56.4 332.7 33.6 39.0 891.0 12.4 1,365 171
Calories n/a 636.9 129.3 467.6 98.4 630.2 22.3 1,985 248
Calories (kj) n/a 2,662.6 541.5 1,957.2 408.6 2,637.4 91.8 8,299 1,037
Carbohydrates n/a 3.9 1.2 0.0 22.2 2.5 4.8 35 4
Cholesterol n/a 45.8 26.4 210.0 0.0 187.9 0.0 470 59
Copper n/a 0.0 0.1 0.2 0.2 0.0 0.1 1 0
Cystine n/a n/a 0.0 0.9 n/a 0.4 0.0 1 0
Dietary Fiber n/a 0.6 0.0 0.0 16.0 0.0 1.5 18 2
Folate n/a 2.4 3.0 14.0 165.3 9.7 18.6 213 27
Folate, DFE n/a 2.4 3.0 14.0 165.3 9.7 18.6 213 27
Folate, food n/a 2.4 3.0 14.0 165.3 9.7 18.6 213 27
Folic acid n/a 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.0 n/a 0.0 n/a 1.7 2 0
Galactose n/a n/a 0.0 n/a 0.0 n/a 0.0 0 0
Glucose (dextrose) n/a n/a 0.0 n/a 0.4 n/a 1.6 2 0
Glutamic acid n/a n/a 2.6 10.5 n/a 8.3 0.5 22 3
Glycine n/a n/a 0.2 3.4 n/a 0.7 0.0 4 1
Histidine n/a n/a 0.3 2.2 n/a 1.6 0.0 4 1
Iron n/a 1.3 0.3 3.4 1.1 0.4 0.3 7 1
Isoleucine n/a n/a 0.6 3.7 n/a 2.2 0.0 7 1
Lactose n/a n/a 0.0 n/a 0.0 n/a 0.0 0 0
Leucine n/a n/a 1.1 5.3 n/a 4.3 0.0 11 1
Lysine n/a n/a 0.9 6.0 n/a 3.8 0.0 11 1
Magnesium n/a 2.4 11.4 58.8 78.0 22.7 13.6 187 23
Maltose n/a n/a 0.0 n/a 0.0 n/a 0.0 0 0
Manganese n/a 0.0 0.0 0.0 0.4 0.0 0.1 1 0
Methionine n/a n/a 0.3 1.9 n/a 1.1 0.0 3 0
Monounsaturated Fat n/a 15.9 2.5 7.0 0.0 14.1 0.0 40 5
Niacin n/a 0.0 0.0 22.1 2.1 0.2 0.7 25 3
Pantothenic acid n/a 0.1 0.1 2.7 0.4 0.7 0.1 4 1
Phenylalanine n/a n/a 0.6 2.8 n/a 2.4 0.0 6 1
Phosphorus n/a 22.3 218.7 537.6 135.6 560.5 29.8 1,504 188
Phytosterols n/a n/a n/a n/a n/a n/a 8.7 9 1
Polyunsaturated Fat n/a 38.6 0.4 4.2 0.3 2.7 0.1 46 6
Potassium n/a 34.1 37.5 641.2 531.1 103.7 293.9 1,641 205
Proline n/a n/a 1.4 2.9 n/a 5.4 0.0 10 1
Protein n/a 2.5 11.5 70.0 5.4 41.5 1.1 132 17
Retinol n/a 10.6 66.9 33.6 0.0 418.0 0.0 529 66
Riboflavin n/a 0.0 0.1 0.4 0.2 0.3 0.0 1 0
Saturated Fat n/a 10.3 5.2 5.1 0.2 31.1 0.0 52 6
Selenium n/a 1.9 5.3 68.9 0.4 23.5 0.0 100 12
Serine n/a n/a 0.7 2.4 n/a 2.4 0.0 6 1
Sodium n/a 1,420.6 458.7 210.0 111.4 1,296.0 6.2 3,503 438
Starch n/a n/a n/a n/a 0.0 n/a 0.0 0 0
Sucrose n/a n/a 0.0 n/a 1.4 n/a 0.0 1 0
Sugar n/a 3.3 0.3 n/a 1.8 2.5 3.3 11 1
Theobromine n/a 0.0 0.0 n/a 0.0 0.0 0.0 0 0
Thiamin n/a 0.0 0.0 0.2 0.1 0.0 0.0 0 0
Threonine n/a n/a 0.4 3.0 n/a 1.5 0.0 5 1
Tocopherol, alpha n/a 5.6 0.1 n/a 0.4 0.4 0.7 7 1
Tocopherol, beta n/a n/a n/a n/a n/a n/a 0.0 0 0
Tocopherol, delta n/a n/a n/a n/a n/a n/a 0.0 0 0
Tocopherol, gamma n/a n/a n/a n/a n/a n/a 0.1 0 0
Total Fat n/a 68.0 8.6 18.6 0.6 50.4 0.2 146 18
Tryptophan n/a n/a 0.2 0.8 n/a 0.6 0.0 2 0
Tyrosine n/a n/a 0.7 2.4 n/a 2.5 0.0 6 1
Valine n/a n/a 0.8 3.5 n/a 3.1 0.0 7 1
Vitamin A, IU n/a 40.0 259.5 114.8 24.1 1,479.1 1,032.9 2,950 369
Vitamin A, RAE n/a 10.6 68.7 33.6 1.9 422.8 52.1 590 74
Vitamin B-12 n/a 0.0 0.7 0.8 0.0 2.7 0.0 4 1
Vitamin B-6 n/a 0.0 0.0 1.1 0.2 0.1 0.1 2 0
Vitamin C n/a 0.4 0.0 0.0 13.7 0.0 17.0 31 4
Vitamin D n/a 5.9 6.3 n/a 0.0 37.3 0.0 49 6
Water n/a 40.3 6.3 188.7 156.1 61.4 117.2 570 71
Zinc n/a 0.1 1.2 4.3 0.7 5.7 0.2 12 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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