Nutritional Facts: Asparagus with Basil Parmesan Butter

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
asparagus
3 tablespoons (43g)
butter
1/2 cup (50g)
parmesan cheese
1 tablespoon (3g)
fresh basil
1 clove (3g)
garlic
1 1/2 teaspoons (7g)
fresh lemon juice
Total 1 serving
Alanine (g) 0.6 0.0 0.6 0.0 0.0 n/a 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.4 0.0 0.8 0.0 0.0 n/a 1 0
Ash (g) 2.9 0.9 4.0 0.0 0.0 0.0 8 2
Aspartic acid (g) 2.5 0.0 1.3 0.0 0.0 n/a 4 1
Beta-sitosterol n/a 1.7 n/a n/a n/a n/a 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 104.4 10.2 554.5 4.7 5.4 0.4 680 170
Calories 99.9 305.4 215.5 0.6 4.5 1.6 628 157
Calories (kj) 426.8 1,277.6 902.5 2.5 18.7 6.7 2,635 659
Campesterol n/a 0.0 n/a n/a n/a n/a 0 0
Carbohydrates (g) 18.7 0.0 2.0 0.1 1.0 0.5 22 6
Cholesterol (mg) 0.0 91.6 44.0 0.0 0.0 0.0 136 34
Copper (mg) 0.7 0.0 0.1 0.0 0.0 0.0 1 0
Cystine (g) 0.2 0.0 0.1 0.0 0.0 n/a 0 0
Dietary Fiber (g) 9.1 0.0 0.0 0.0 0.1 0.0 9 2
Folate (mcg) 676.5 1.3 5.0 1.8 0.1 1.5 686 172
Folate, DFE (mcg) 676.5 1.3 5.0 1.8 0.1 1.5 686 172
Folate, food (mcg) 676.5 1.3 5.0 1.8 0.1 1.5 686 172
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 3.6 n/a 0.1 0.0 n/a 0.1 4 1
Galactose (g) 0.0 n/a 0.1 0.0 n/a 0.0 0 0
Glucose (dextrose) (g) 1.9 n/a 0.1 0.0 n/a 0.1 2 1
Glutamic acid (g) 1.2 0.1 4.3 0.0 0.0 n/a 6 1
Glycine (g) 0.5 0.0 0.4 0.0 0.0 n/a 1 0
Histidine (g) 0.2 0.0 0.5 0.0 0.0 n/a 1 0
Iron (mg) 4.1 0.0 0.5 0.1 0.1 0.0 5 1
Isoleucine (g) 0.4 0.0 1.0 0.0 0.0 n/a 1 0
Lactose (g) 0.0 n/a 0.1 0.0 n/a 0.0 0 0
Leucine (g) 0.6 0.0 1.9 0.0 0.0 n/a 3 1
Lysine (g) 0.5 0.0 1.5 0.0 0.0 n/a 2 1
Magnesium (mg) 63.6 0.9 19.0 1.7 0.8 0.4 86 22
Maltose (g) 0.0 n/a 0.1 0.0 n/a 0.0 0 0
Manganese (mg) 0.7 0.0 0.0 0.0 0.1 0.0 1 0
Methionine (g) 0.2 0.0 0.5 0.0 0.0 n/a 1 0
Monounsaturated Fat (g) 0.0 9.0 4.2 0.0 0.0 0.0 13 3
Niacin (mg) 4.9 0.0 0.1 0.0 0.0 0.0 5 1
Pantothenic acid (mg) 1.0 0.0 0.2 0.0 0.0 0.0 1 0
Phenylalanine (g) 0.4 0.0 1.0 0.0 0.0 n/a 1 0
Phosphorus (mg) 245.2 10.2 364.5 1.5 4.6 0.6 627 157
Polyunsaturated Fat (g) 0.5 1.3 0.6 0.0 0.0 0.0 2 1
Potassium (mg) 1,017.0 10.2 62.5 7.8 12.0 7.6 1,117 279
Proline (g) 0.3 0.0 2.3 0.0 0.0 n/a 3 1
Protein (g) 10.9 0.4 19.2 0.1 0.2 0.0 31 8
Retinol (mcg) 0.0 285.8 111.5 0.0 0.0 0.0 397 99
Riboflavin (mg) 0.6 0.0 0.2 0.0 0.0 0.0 1 0
Saturated Fat (g) 0.2 21.9 8.7 0.0 0.0 0.0 31 8
Selenium (mcg) 27.7 0.4 8.9 0.0 0.4 0.0 37 9
Serine (g) 0.5 0.0 1.1 0.0 0.0 n/a 2 0
Sodium (mg) 63.6 304.2 764.5 0.1 0.5 0.1 1,133 283
Starch (g) 0.0 n/a n/a n/a n/a 0.0 0 0
Stigmasterol n/a 0.0 n/a n/a n/a n/a 0 0
Sucrose (g) 0.4 n/a 0.1 0.0 n/a 0.0 0 0
Sugar (g) 5.9 0.0 0.5 0.0 0.0 0.2 7 2
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.7 0.0 0.0 0.0 0.0 0.0 1 0
Threonine (g) 0.4 0.0 0.7 0.0 0.0 n/a 1 0
Tocopherol, alpha (mg) 6.8 1.0 0.1 0.0 0.0 0.0 8 2
Tocopherol, beta (mg) 0.1 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 1.0 0.0 n/a 0.0 n/a n/a 1 0
Total Fat (g) 1.0 34.6 14.3 0.0 0.0 0.0 50 12
Trans-monoenoic Fat n/a 1.3 n/a n/a n/a 0.0 1 0
TransFatty acids n/a 1.4 n/a n/a n/a 0.0 1 0
Tryptophan (g) 0.1 0.0 0.3 0.0 0.0 n/a 0 0
Tyrosine (g) 0.3 0.0 1.2 0.0 0.0 n/a 1 0
Valine (g) 0.6 0.0 1.3 0.0 0.0 n/a 2 0
Vitamin A, IU (IU) 4,567.2 1,064.6 432.5 139.8 0.3 0.4 6,205 1,551
Vitamin A, RAE (mcg) 227.0 291.4 114.5 7.0 0.0 0.0 640 160
Vitamin B-12 (mcg) 0.0 0.1 1.1 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 0.4 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin C (mg) 35.0 0.0 0.0 0.5 0.9 2.9 39 10
Vitamin D (IU) 0.0 25.6 10.5 0.0 0.0 0.0 36 9
Water (g) 420.5 6.8 10.4 2.4 1.8 6.8 449 112
Zinc (mg) 2.7 0.0 1.9 0.0 0.0 0.0 5 1

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