Nutritional Facts: Spinach and Ricotta Pie

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  10 ounces (284g)
frozen chopped spinach
1/2 cup (50g)
parmesan cheese
2 lbs (910g)
ricotta cheese
3 (150g)
eggs
1/8 teaspoon (0g)
ground pepper
1/2 teaspoon (3g)
salt
1 (122g)
8 inch pie shell
Total 1 serving
Alanine (g) 0.6 0.6 4.5 1.1 0.0 0.0 0.2 7 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.4 0.8 5.8 1.2 0.0 0.0 0.3 9 2
Ash (g) 4.1 4.0 9.3 1.6 0.0 3.0 1.8 24 6
Aspartic acid (g) 1.2 1.3 9.1 2.0 0.0 0.0 0.4 14 3
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 366.4 554.5 1,884.0 84.0 1.3 0.7 25.5 2,916 729
Calories 82.4 215.5 1,583.7 214.5 0.7 0.0 618.0 2,715 679
Calories (kj) 340.8 902.5 6,626.0 898.5 3.0 0.0 2,587.7 11,358 2,840
Carbohydrates (g) 12.0 2.0 27.7 1.1 0.2 0.0 68.4 111 28
Cholesterol (mg) 0.0 44.0 464.2 558.0 0.0 0.0 0.0 1,066 267
Copper (mg) 0.4 0.1 0.2 0.1 0.0 0.0 0.1 1 0
Cystine (g) 0.1 0.1 0.9 0.4 0.0 0.0 0.2 2 0
Dietary Fiber (g) 8.2 0.0 0.0 0.0 0.1 0.0 4.0 12 3
Folate (mcg) 411.8 5.0 109.2 70.5 0.0 0.0 82.7 679 170
Folate, DFE (mcg) 411.8 5.0 109.2 70.5 0.0 0.0 124.1 721 180
Folate, food (mcg) 411.8 5.0 109.2 70.5 0.0 0.0 23.1 620 155
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 59.6 60 15
Fructose (g) 0.5 0.1 n/a 0.0 0.0 n/a n/a 1 0
Galactose (g) 0.0 0.1 n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 0.7 0.1 n/a 0.6 0.0 n/a n/a 1 0
Glutamic acid (g) 1.4 4.3 22.3 2.5 0.0 0.0 2.6 33 8
Glycine (g) 0.6 0.4 2.7 0.6 0.0 0.0 0.3 5 1
Histidine (g) 0.1 0.5 4.2 0.5 0.0 0.0 0.1 5 1
Hydroxyproline n/a n/a n/a n/a 0.0 n/a 0.0 0 0
Iron (mg) 5.4 0.5 3.5 2.6 0.0 0.0 3.4 15 4
Isoleucine (g) 0.4 1.0 5.4 1.0 0.0 0.0 0.3 8 2
Lactose (g) 0.0 0.1 n/a 0.0 0.0 n/a n/a 0 0
Leucine (g) 0.6 1.9 11.1 1.6 0.0 0.0 0.6 16 4
Lysine (g) 0.7 1.5 12.2 1.4 0.0 0.0 0.2 16 4
Magnesium (mg) 213.0 19.0 100.1 18.0 0.5 0.0 20.7 371 93
Maltose (g) 0.0 0.1 n/a 0.0 0.0 n/a n/a 0 0
Manganese (mg) 2.0 0.0 0.1 0.0 0.0 0.0 n/a 2 1
Methionine (g) 0.1 0.5 2.6 0.6 0.0 0.0 0.1 4 1
Monounsaturated Fat (g) 0.0 4.2 33.0 5.5 0.0 0.0 16.5 59 15
Niacin (mg) 1.4 0.1 0.9 0.1 0.0 0.0 4.2 7 2
Pantothenic acid (mg) 0.3 0.2 1.9 2.3 0.0 0.0 0.6 5 1
Phenylalanine (g) 0.6 1.0 5.1 1.0 0.0 0.0 0.4 8 2
Phosphorus (mg) 139.2 364.5 1,438.1 297.0 0.5 0.0 99.8 2,339 585
Phytosterols n/a n/a n/a n/a 0.3 0.0 n/a 0 0
Polyunsaturated Fat (g) 0.2 0.6 3.5 2.9 0.0 0.0 4.3 12 3
Potassium (mg) 982.6 62.5 955.7 207.0 3.8 0.2 138.7 2,351 588
Proline (g) 0.6 2.3 9.7 0.8 0.0 0.0 1.0 14 4
Protein (g) 10.3 19.2 102.5 18.8 0.0 0.0 7.9 159 40
Retinol (mcg) 0.0 111.5 1,064.9 240.0 0.0 0.0 0.0 1,416 354
Riboflavin (mg) 0.6 0.2 1.8 0.7 0.0 0.0 0.2 4 1
Saturated Fat (g) 0.1 8.7 75.5 4.7 0.0 0.0 11.3 100 25
Selenium (mcg) 17.0 8.9 132.0 46.1 0.0 0.0 8.3 212 53
Serine (g) 0.5 1.1 5.2 1.5 0.0 0.0 0.4 9 2
Sodium (mg) 210.2 764.5 764.5 213.0 0.1 1,162.7 568.2 3,683 921
Starch (g) 0.0 n/a n/a n/a n/a n/a 58.8 59 15
Sucrose (g) 0.7 0.1 n/a 0.0 0.0 n/a n/a 1 0
Sugar (g) 1.8 0.5 2.5 0.6 0.0 0.0 5.1 10 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.3 0.0 0.1 0.1 0.0 0.0 0.4 1 0
Threonine (g) 0.6 0.7 4.7 0.8 0.0 0.0 0.2 7 2
Tocopherol, alpha (mg) 8.2 0.1 1.0 1.6 0.0 0.0 0.7 12 3
Tocopherol, beta (mg) 0.0 n/a n/a 0.0 0.0 n/a 0.1 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.1 0.0 n/a 2.0 2 1
Tocopherol, gamma (mg) 0.4 n/a n/a 0.8 0.0 n/a 6.5 8 2
Total Fat (g) 1.6 14.3 118.1 14.3 0.0 0.0 34.8 183 46
Trans-monoenoic Fat n/a n/a n/a 0.0 0.0 n/a n/a 0 0
TransFatty acids n/a n/a n/a 0.1 0.0 n/a n/a 0 0
Tryptophan (g) 0.3 0.3 1.1 0.3 0.0 0.0 0.1 2 1
Tyrosine (g) 0.6 1.2 5.4 0.7 0.0 0.0 0.2 8 2
Valine (g) 0.5 1.3 6.3 1.3 0.0 0.0 0.4 10 2
Vitamin A, IU (IU) 33,301.8 432.5 4,050.2 810.0 1.6 0.0 0.0 38,596 9,649
Vitamin A, RAE (mcg) 1,664.2 114.5 1,092.2 240.0 0.1 0.0 0.0 3,111 778
Vitamin B-12 (mcg) 0.0 1.1 3.1 1.3 0.0 0.0 0.0 6 1
Vitamin B-6 (mg) 0.5 0.0 0.4 0.3 0.0 0.0 0.1 1 0
Vitamin C (mg) 15.6 0.0 0.0 0.0 0.0 0.0 0.0 16 4
Vitamin D (IU) 0.0 10.5 91.0 123.0 0.0 0.0 0.0 225 56
Water (g) 256.1 10.4 652.6 114.2 0.0 0.0 8.7 1,042 261
Zinc (mg) 1.6 1.9 10.6 1.9 0.0 0.0 0.6 17 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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