Nutritional Facts: Italian Salsa?!

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  16 ounces (454g)
salsa
1/2 cup (0g)
Good Seasons Italian dressing
Total 1 serving
Alcohol (g) 0.0 n/a 0 0
Ash (g) 9.8 n/a 10 2
Caffeine (mg) 0.0 n/a 0 0
Calcium (mg) 122.5 n/a 122 31
Calories 122.5 n/a 122 31
Calories (kj) 521.6 n/a 522 130
Carbohydrates (g) 28.4 n/a 28 7
Cholesterol (mg) 0.0 n/a 0 0
Copper (mg) 0.6 n/a 1 0
Dietary Fiber (g) 7.3 n/a 7 2
Folate (mcg) 18.1 n/a 18 5
Folate, DFE (mcg) 18.1 n/a 18 5
Folate, food (mcg) 18.1 n/a 18 5
Folic acid (mcg) 0.0 n/a 0 0
Iron (mg) 2.1 n/a 2 1
Magnesium (mg) 68.0 n/a 68 17
Manganese (mg) 0.5 n/a 1 0
Monounsaturated Fat (g) 0.1 n/a 0 0
Niacin (mg) 0.3 n/a 0 0
Pantothenic acid (mg) 0.0 n/a 0 0
Phosphorus (mg) 140.6 n/a 141 35
Polyunsaturated Fat (g) 0.5 n/a 1 0
Potassium (mg) 1,347.2 n/a 1,347 337
Protein (g) 7.0 n/a 7 2
Retinol (mcg) 0.0 n/a 0 0
Riboflavin (mg) 0.1 n/a 0 0
Saturated Fat (g) 0.1 n/a 0 0
Selenium (mcg) 4.1 n/a 4 1
Sodium (mg) 2,721.6 n/a 2,722 680
Starch (g) 7.2 n/a 7 2
Sugar (g) 13.9 n/a 14 3
Theobromine (mg) 0.0 n/a 0 0
Thiamin (mg) 0.1 n/a 0 0
Tocopherol, alpha (mg) 5.4 n/a 5 1
Total Fat (g) 0.7 n/a 1 0
Vitamin A, IU (IU) 1,324.5 n/a 1,325 331
Vitamin A, RAE (mcg) 68.0 n/a 68 17
Vitamin B-12 (mcg) 0.0 n/a 0 0
Vitamin B-6 (mg) 0.8 n/a 1 0
Vitamin C (mg) 8.6 n/a 9 2
Vitamin D (IU) 0.0 n/a 0 0
Water (g) 407.7 n/a 408 102
Zinc (mg) 1.7 n/a 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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