Nutritional Facts: Easy Eggplant (Aubergine) Parmigiana

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 medium (1,096g)
eggplants
1 to taste (0g)
salt
1 to taste (0g)
olive oil
2 1/2 cups (643g)
marinara sauce
8 ounces (227g)
mozzarella cheese
1/2 cup (50g)
parmesan cheese
Total 1 serving
Alanine (g) 0.6 n/a n/a n/a 1.6 0.6 3 0
Alcohol (g) 0.0 n/a n/a 0.0 0.0 0.0 0 0
Arginine (g) 0.6 n/a n/a n/a 1.2 0.8 3 0
Ash (g) 7.7 n/a n/a 12.9 7.5 4.0 32 5
Aspartic acid (g) 1.8 n/a n/a n/a 3.7 1.3 7 1
Caffeine (mg) 0.0 n/a n/a 0.0 0.0 0.0 0 0
Calcium (mg) 98.6 n/a n/a 141.4 1,147.4 554.5 1,942 324
Calories 263.0 n/a n/a 559.0 681.6 215.5 1,719 287
Calories (kj) 1,117.9 n/a n/a 2,338.7 2,849.1 902.5 7,208 1,201
Carbohydrates (g) 62.5 n/a n/a 88.4 5.0 2.0 158 26
Cholesterol (mg) 0.0 n/a n/a 12.9 179.5 44.0 236 39
Copper (mg) 0.9 n/a n/a 1.2 0.0 0.1 2 0
Cystine (g) 0.1 n/a n/a n/a 0.3 0.1 0 0
Dietary Fiber (g) 37.3 n/a n/a 16.7 0.0 0.0 54 9
Folate (mcg) 241.1 n/a n/a 83.5 15.9 5.0 346 58
Folate, DFE (mcg) 241.1 n/a n/a 83.5 15.9 5.0 346 58
Folate, food (mcg) 241.1 n/a n/a 83.5 15.9 5.0 346 58
Folic acid (mcg) 0.0 n/a n/a 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a n/a 0.3 0.1 0 0
Galactose n/a n/a n/a n/a 0.3 0.1 0 0
Glucose (dextrose) n/a n/a n/a n/a 1.3 0.1 1 0
Glutamic acid (g) 2.0 n/a n/a n/a 10.1 4.3 17 3
Glycine (g) 0.4 n/a n/a n/a 1.2 0.4 2 0
Histidine (g) 0.3 n/a n/a n/a 1.2 0.5 2 0
Iron (mg) 2.6 n/a n/a 4.6 1.0 0.5 9 1
Isoleucine (g) 0.5 n/a n/a n/a 2.6 1.0 4 1
Lactose n/a n/a n/a n/a 0.2 0.1 0 0
Leucine (g) 0.7 n/a n/a n/a 4.1 1.9 7 1
Lysine (g) 0.5 n/a n/a n/a 2.2 1.5 4 1
Magnesium (mg) 153.4 n/a n/a 134.9 45.4 19.0 353 59
Maltose n/a n/a n/a n/a 0.2 0.1 0 0
Manganese (mg) 2.7 n/a n/a 1.0 0.1 0.0 4 1
Methionine (g) 0.1 n/a n/a n/a 1.2 0.5 2 0
Monounsaturated Fat (g) 0.2 n/a n/a 3.8 14.9 4.2 23 4
Niacin (mg) 7.1 n/a n/a 25.2 0.2 0.1 33 5
Pantothenic acid (mg) 3.1 n/a n/a 0.5 0.3 0.2 4 1
Phenylalanine (g) 0.5 n/a n/a n/a 2.3 1.0 4 1
Phosphorus (mg) 274.0 n/a n/a 231.3 804.3 364.5 1,674 279
Phytosterols (mg) 76.7 n/a n/a n/a n/a n/a 77 13
Polyunsaturated Fat (g) 0.8 n/a n/a 7.6 1.7 0.6 11 2
Potassium (mg) 2,520.8 n/a n/a 2,030.3 172.7 62.5 4,786 798
Proline (g) 0.5 n/a n/a n/a 5.3 2.3 8 1
Protein (g) 11.1 n/a n/a 11.4 50.4 19.2 92 15
Retinol (mcg) 0.0 n/a n/a 0.0 395.3 111.5 507 84
Riboflavin (mg) 0.4 n/a n/a 0.4 0.6 0.2 2 0
Saturated Fat (g) 0.4 n/a n/a 4.5 29.9 8.7 43 7
Selenium (mcg) 3.3 n/a n/a 9.0 38.6 8.9 60 10
Serine (g) 0.5 n/a n/a n/a 1.7 1.1 3 1
Sodium (mg) 21.9 n/a n/a 2,634.3 1,424.5 764.5 4,845 808
Sucrose n/a n/a n/a n/a 0.1 0.1 0 0
Sugar (g) 25.8 n/a n/a 56.8 2.3 0.5 85 14
Theobromine (mg) 0.0 n/a n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.4 n/a n/a 0.2 0.1 0.0 1 0
Threonine (g) 0.4 n/a n/a n/a 2.2 0.7 3 1
Tocopherol, alpha (mg) 3.3 n/a n/a 15.4 0.4 0.1 19 3
Total Fat (g) 2.1 n/a n/a 17.3 50.8 14.3 84 14
TransFatty acids n/a n/a n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.1 n/a n/a n/a 1.2 0.3 2 0
Tyrosine (g) 0.3 n/a n/a n/a 2.4 1.2 4 1
Valine (g) 0.6 n/a n/a n/a 3.0 1.3 5 1
Vitamin A, IU (IU) 295.9 n/a n/a 4,831.6 1,535.9 432.5 7,096 1,183
Vitamin A, RAE (mcg) 11.0 n/a n/a 244.2 406.7 114.5 776 129
Vitamin B-12 (mcg) 0.0 n/a n/a 0.0 5.2 1.1 6 1
Vitamin B-6 (mg) 0.9 n/a n/a 1.1 0.1 0.0 2 0
Vitamin C (mg) 24.1 n/a n/a 12.9 0.0 0.0 37 6
Vitamin D (IU) 0.0 n/a n/a 0.0 36.4 10.5 47 8
Water (g) 1,012.8 n/a n/a 514.1 113.6 10.4 1,651 275
Zinc (mg) 1.8 n/a n/a 3.5 6.6 1.9 14 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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