Nutritional Facts: Herb Broiled Salmon over Parmesan Grits

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 1/2 cups (610g)
chicken broth
1/2 teaspoon (3g)
salt
1/4 cup (40g)
white onions
2 (6g)
garlic cloves
1/2 cup (120g)
cream
3/4 cup (117g)
grits
1 tablespoon (14g)
olive oil
4 ounces (113g)
mushrooms
1/4 cup (25g)
parmesan cheese
24 ounces (673g)
salmon fillets
1/4 teaspoon (2g)
salt
1/4 teaspoon (1g)
pepper
1/4 teaspoon (0g)
dried thyme
Total 1 serving
Alanine n/a 0.0 0.0 0.0 0.1 0.8 0.0 0.2 0.3 8.8 0.0 0.0 n/a 10 3
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine n/a 0.0 0.0 0.0 0.1 0.3 0.0 0.1 0.4 8.7 0.0 0.0 n/a 10 2
Ash (g) 6.2 3.0 0.1 0.1 0.5 0.7 0.0 1.0 2.0 10.2 1.5 0.0 0.0 25 6
Aspartic acid n/a 0.0 0.0 0.0 0.2 0.6 0.0 0.2 0.7 17.3 0.0 0.0 n/a 19 5
Beta-sitosterol n/a n/a n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 24.4 0.7 9.2 10.9 82.5 4.7 0.1 3.4 277.3 47.1 0.4 2.5 6.6 470 117
Calories 97.6 0.0 16.0 8.9 348.9 432.9 119.3 24.9 107.8 855.0 0.0 1.4 1.0 2,014 503
Calories (kj) 408.7 0.0 66.4 37.4 1,461.5 1,812.3 499.4 105.5 451.3 3,581.4 0.0 6.0 4.0 8,434 2,108
Campesterol n/a n/a n/a n/a n/a n/a n/a 2.3 n/a n/a n/a n/a n/a 2 1
Carbohydrates (g) 2.3 0.0 3.7 2.0 3.5 92.5 0.0 3.7 1.0 0.0 0.0 0.4 0.2 109 27
Cholesterol (mg) 0.0 0.0 0.0 0.0 132.6 0.0 0.0 0.0 22.0 309.7 0.0 0.0 0.0 464 116
Copper (mg) 0.3 0.0 0.0 0.0 0.0 0.0 0.0 0.4 0.1 0.4 0.0 0.0 0.0 1 0
Cystine n/a 0.0 0.0 0.0 0.0 0.2 0.0 0.0 0.0 1.1 0.0 0.0 n/a 1 0
Dietary Fiber (g) 0.0 0.0 0.7 0.1 0.0 5.4 0.0 1.1 0.0 0.0 0.0 0.1 0.1 8 2
Folate (mcg) 12.2 0.0 7.6 0.2 4.8 200.1 0.0 19.3 2.5 26.9 0.0 0.1 1.0 275 69
Folate, DFE (mcg) 12.2 0.0 7.6 0.2 4.8 307.7 0.0 19.3 2.5 26.9 0.0 0.1 1.0 382 96
Folate, food (mcg) 12.2 0.0 7.6 0.2 4.8 45.6 0.0 19.3 2.5 26.9 0.0 0.1 1.0 120 30
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 154.4 0.0 0.0 0.0 0.0 0.0 0.0 0.0 154 39
Fructose n/a n/a 0.5 n/a n/a 0.0 n/a 0.2 0.0 n/a n/a 0.0 n/a 1 0
Galactose n/a n/a 0.0 n/a n/a 0.0 n/a 0.0 0.0 n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 0.8 n/a n/a 0.0 n/a 1.7 0.0 n/a n/a 0.0 n/a 3 1
Glutamic acid n/a 0.0 0.1 0.0 0.5 2.0 0.0 0.4 2.2 19.5 0.0 0.0 n/a 25 6
Glycine n/a 0.0 0.0 0.0 0.1 0.3 0.0 0.1 0.2 8.5 0.0 0.0 n/a 9 2
Histidine n/a 0.0 0.0 0.0 0.1 0.3 0.0 0.1 0.3 3.7 0.0 0.0 n/a 4 1
Hydroxyproline n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 1.3 0.0 0.1 0.1 0.0 3.6 0.1 0.6 0.2 2.6 0.0 0.1 0.4 9 2
Isoleucine n/a 0.0 0.0 0.0 0.2 0.3 0.0 0.1 0.5 6.4 0.0 0.0 0.0 8 2
Lactose n/a n/a 0.0 n/a n/a 0.0 n/a 0.0 0.0 n/a n/a 0.0 n/a 0 0
Leucine n/a 0.0 0.0 0.0 0.3 1.4 0.0 0.1 0.9 10.5 0.0 0.0 0.0 13 3
Lysine n/a 0.0 0.0 0.0 0.2 0.2 0.0 0.1 0.7 11.8 0.0 0.0 0.0 13 3
Magnesium (mg) 6.1 0.0 4.0 1.5 8.4 42.1 0.0 10.2 9.5 181.8 0.0 1.0 0.8 265 66
Maltose n/a n/a 0.0 n/a n/a 0.0 n/a 0.0 0.0 n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.6 0.0 0.1 0.1 0.0 0.2 0.0 0.1 0.0 0.1 0.0 0.1 0.0 1 0
Methionine n/a 0.0 0.0 0.0 0.1 0.2 0.0 0.0 0.3 3.9 0.0 0.0 n/a 4 1
Monounsaturated Fat (g) 1.5 0.0 0.0 0.0 10.9 0.4 9.8 0.0 2.1 9.1 0.0 0.0 0.0 34 8
Niacin (mg) 8.4 0.0 0.0 0.0 0.1 5.2 0.0 4.1 0.0 53.8 0.0 0.0 0.0 72 18
Pantothenic acid (mg) 0.1 0.0 0.0 0.0 0.3 0.3 0.0 1.7 0.1 6.9 0.0 0.0 n/a 10 2
Phenylalanine n/a 0.0 0.0 0.0 0.1 0.5 0.0 0.1 0.5 5.7 0.0 0.0 n/a 7 2
Phosphorus (mg) 183.0 0.0 11.6 9.2 72.9 129.9 0.0 97.5 182.3 1,757.1 0.0 0.9 0.7 2,445 611
Phytosterols n/a 0.0 6.0 n/a n/a n/a 29.8 n/a n/a n/a 0.0 0.5 0.6 37 9
Polyunsaturated Fat (g) 0.7 0.0 0.0 0.0 1.1 1.0 1.4 0.2 0.3 5.5 0.0 0.0 0.0 10 3
Potassium (mg) 524.6 0.2 58.4 24.1 115.9 165.0 0.1 360.6 31.3 2,463.9 0.1 7.6 2.8 3,755 939
Proline n/a 0.0 0.0 0.0 0.3 1.0 0.0 0.1 1.2 5.8 0.0 0.0 n/a 8 2
Protein (g) 12.3 0.0 0.4 0.4 2.6 9.0 0.0 3.5 9.6 138.0 0.0 0.1 0.0 176 44
Retinol (mcg) 0.0 0.0 0.0 0.0 327.4 0.0 0.0 0.0 55.8 235.6 0.0 0.0 0.0 619 155
Riboflavin (mg) 0.2 0.0 0.0 0.0 0.1 0.4 0.0 0.5 0.1 0.7 0.0 0.0 0.0 2 1
Saturated Fat (g) 1.0 0.0 0.0 0.0 23.1 0.4 1.9 0.1 4.3 5.5 0.0 0.0 0.0 36 9
Selenium (mcg) 0.0 0.0 0.2 0.9 0.6 19.9 0.0 10.5 4.4 211.4 0.0 0.0 0.0 248 62
Serine n/a 0.0 0.0 0.0 0.1 0.4 0.0 0.1 0.6 6.1 0.0 0.0 n/a 7 2
Sodium (mg) 1,866.6 1,162.7 1.6 1.0 40.6 1.2 0.3 5.7 382.3 504.9 581.4 0.1 0.2 4,549 1,137
Starch n/a n/a 0.0 n/a n/a 79.8 n/a 0.0 n/a n/a n/a n/a n/a 80 20
Stigmasterol n/a n/a n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Sucrose n/a n/a 0.4 n/a n/a 0.7 n/a 0.0 0.0 n/a n/a 0.0 n/a 1 0
Sugar (g) 1.8 0.0 1.7 0.1 0.1 0.7 0.0 2.2 0.2 0.0 0.0 0.0 0.0 7 2
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0.0 1.5 0.0 0.1 0.0 0.5 0.0 0.0 0.0 2 1
Threonine n/a 0.0 0.0 0.0 0.1 0.3 0.0 0.1 0.4 7.2 0.0 0.0 0.0 8 2
Tocopherol, alpha (mg) 0.1 0.0 0.0 0.0 1.1 0.2 1.9 0.0 0.1 2.7 0.0 0.0 0.0 6 2
Tocopherol, beta n/a n/a 0.0 n/a n/a 0.0 0.0 0.0 n/a 0.0 n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a n/a 0.0 0.0 0.0 n/a 0.0 n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a 0.0 n/a n/a 0.8 0.1 0.0 n/a 0.0 n/a 0.0 n/a 1 0
Total Fat (g) 3.5 0.0 0.0 0.0 36.9 2.0 13.5 0.4 7.2 29.6 0.0 0.0 0.0 93 23
Trans-monoenoic Fat n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.1 n/a 0.0 n/a 0 0
TransFatty acids n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.2 n/a 0.0 n/a 0 0
Tryptophan n/a 0.0 0.0 0.0 0.0 0.1 0.0 0.0 0.1 1.5 0.0 0.0 0.0 2 0
Tyrosine n/a 0.0 0.0 0.0 0.1 0.2 0.0 0.0 0.6 5.0 0.0 0.0 n/a 6 1
Valine n/a 0.0 0.0 0.0 0.2 0.4 0.0 0.3 0.6 7.4 0.0 0.0 0.0 9 2
Vitamin A, IU (IU) 0.0 0.0 0.8 0.5 1,210.5 3.5 0.0 0.0 216.3 787.6 0.0 3.1 13.3 2,236 559
Vitamin A, RAE (mcg) 0.0 0.0 0.0 0.0 333.4 0.0 0.0 0.0 57.3 235.6 0.0 0.2 0.7 627 157
Vitamin B-12 (mcg) 0.6 0.0 0.0 0.0 0.2 0.0 0.0 0.0 0.6 27.9 0.0 0.0 0.0 29 7
Vitamin B-6 (mg) 0.1 0.0 0.0 0.1 0.0 0.3 0.0 0.1 0.0 4.1 0.0 0.0 0.0 5 1
Vitamin C (mg) 0.0 0.0 3.0 1.9 0.7 0.0 0.0 2.4 0.0 0.0 0.0 0.0 0.2 8 2
Vitamin D (IU) 0.0 0.0 0.0 0.0 27.5 0.0 0.0 7.9 5.3 2,928.4 0.0 0.0 0.0 2,969 742
Water (g) 585.3 0.0 35.6 3.5 75.9 12.8 0.0 104.8 5.2 508.4 0.0 0.1 0.0 1,332 333
Zinc (mg) 0.6 0.0 0.1 0.1 0.3 0.8 0.0 0.6 1.0 2.6 0.0 0.0 0.0 6 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Herb Broiled Salmon over Parmesan Grits.