Nutritional Facts: Baked Butternut Squash Pudding Topped With Ginger Whipped Cream

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 cups (560g)
butternut squash
3/4 cup (165g)
brown sugar
12 ounces (340g)
evaporated milk
3 (150g)
eggs
1 tablespoon (8g)
cinnamon
1/2 (0g)
fresh nutmeg
1/4 teaspoon (2g)
salt
1/4 teaspoon (0g)
dried ginger
1 pint (476g)
heavy whipping cream
1/2 cup (60g)
powdered sugar
1 tablespoon (0g)
crystallized ginger
1/4 cup (34g)
pine nuts
Total 1 serving
Alanine (g) 0.2 n/a 0.8 1.1 0.0 n/a 0.0 0.0 0.3 n/a n/a 0.2 3 0
Alcohol (g) 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Arginine (g) 0.3 n/a 0.8 1.2 0.0 n/a 0.0 0.0 0.4 n/a n/a 0.8 4 0
Ash (g) 4.5 0.7 5.3 1.6 0.3 n/a 1.5 0.0 2.1 0.0 n/a 0.9 17 2
Aspartic acid (g) 0.6 n/a 1.8 2.0 0.0 n/a 0.0 0.0 0.7 n/a n/a 0.4 6 1
Caffeine (mg) 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 268.8 137.0 888.0 84.0 78.2 n/a 0.4 0.5 309.4 0.6 n/a 5.4 1,772 222
Calories 252.0 627.0 455.9 214.5 19.3 n/a 0.0 1.5 1,642.2 233.4 n/a 227.1 3,673 459
Calories (kj) 1,052.8 2,623.5 1,912.1 898.5 80.7 n/a 0.0 6.3 6,868.7 976.2 n/a 950.4 15,369 1,921
Carbohydrates (g) 65.5 161.8 34.2 1.1 6.3 n/a 0.0 0.3 13.3 59.9 n/a 4.4 347 43
Cholesterol (mg) 0.0 0.0 98.7 558.0 0.0 n/a 0.0 0.0 652.1 0.0 n/a 0.0 1,309 164
Copper (mg) 0.4 0.1 0.1 0.1 0.0 n/a 0.0 0.0 0.0 0.0 n/a 0.4 1 0
Cystine (g) 0.1 n/a 0.2 0.4 0.0 n/a 0.0 0.0 0.1 n/a n/a 0.1 1 0
Dietary Fiber (g) 11.2 0.0 0.0 0.0 4.1 n/a 0.0 0.1 0.0 0.0 n/a 1.2 17 2
Folate (mcg) 151.2 1.7 27.2 70.5 0.5 n/a 0.0 0.1 19.0 0.0 n/a 11.5 282 35
Folate, DFE (mcg) 151.2 1.7 27.2 70.5 0.5 n/a 0.0 0.1 19.0 0.0 n/a 11.5 282 35
Folate, food (mcg) 151.2 1.7 27.2 70.5 0.5 n/a 0.0 0.1 19.0 0.0 n/a 11.5 282 35
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Fructose (g) 5.5 1.8 n/a 0.0 0.1 n/a n/a 0.0 n/a 0.0 n/a 0.0 7 1
Galactose (g) 0.0 0.0 n/a 0.0 0.0 n/a n/a 0.0 n/a 0.0 n/a 0.0 0 0
Glucose (dextrose) (g) 5.5 2.2 n/a 0.6 0.1 n/a n/a 0.0 n/a 0.0 n/a 0.0 8 1
Glutamic acid (g) 1.0 n/a 4.9 2.5 0.0 n/a 0.0 0.0 2.0 n/a n/a 1.0 11 1
Glycine (g) 0.2 n/a 0.5 0.6 0.0 n/a 0.0 0.0 0.2 n/a n/a 0.2 2 0
Histidine (g) 0.1 n/a 0.6 0.5 0.0 n/a 0.0 0.0 0.3 n/a n/a 0.1 2 0
Hydroxyproline n/a n/a n/a n/a 0.0 n/a n/a 0.0 n/a n/a n/a n/a 0 0
Iron (mg) 3.9 1.2 0.6 2.6 0.6 n/a 0.0 0.1 0.1 0.0 n/a 1.9 11 1
Isoleucine (g) 0.2 n/a 1.4 1.0 0.0 n/a 0.0 0.0 0.6 n/a n/a 0.2 3 0
Lactose (g) 0.0 0.0 n/a 0.0 0.0 n/a n/a 0.0 n/a 0.0 n/a 0.0 0 0
Leucine (g) 0.3 n/a 2.3 1.6 0.0 n/a 0.0 0.0 1.0 n/a n/a 0.3 6 1
Lysine (g) 0.2 n/a 1.8 1.4 0.0 n/a 0.0 0.0 0.8 n/a n/a 0.2 4 1
Magnesium (mg) 190.4 14.9 81.7 18.0 4.7 n/a 0.0 1.0 33.3 0.0 n/a 84.7 429 54
Maltose (g) 0.0 0.0 n/a 0.0 0.0 n/a n/a 0.0 n/a 0.0 n/a 0.0 0 0
Manganese (mg) 1.1 0.1 0.0 0.0 1.4 n/a 0.0 0.1 0.0 0.0 n/a 3.0 6 1
Methionine (g) 0.1 n/a 0.6 0.6 0.0 n/a 0.0 0.0 0.2 n/a n/a 0.1 2 0
Monounsaturated Fat (g) 0.0 0.0 7.9 5.5 0.0 n/a 0.0 0.0 50.9 0.0 n/a 6.3 71 9
Niacin (mg) 6.7 0.2 0.7 0.1 0.1 n/a 0.0 0.0 0.2 0.0 n/a 1.5 9 1
Pantothenic acid (mg) 2.2 0.2 2.2 2.3 0.0 n/a 0.0 0.0 1.2 0.0 n/a 0.1 8 1
Phenylalanine (g) 0.2 n/a 1.1 1.0 0.0 n/a 0.0 0.0 0.5 n/a n/a 0.2 3 0
Phosphorus (mg) 184.8 6.6 690.7 297.0 5.0 n/a 0.0 0.8 295.1 0.0 n/a 194.1 1,674 209
Phytosterols n/a n/a n/a n/a 2.0 n/a 0.0 0.4 n/a n/a n/a 47.6 50 6
Polyunsaturated Fat (g) 0.2 0.0 0.8 2.9 0.0 n/a 0.0 0.0 6.5 0.0 n/a 11.5 22 3
Potassium (mg) 1,971.2 219.5 1,030.9 207.0 33.6 n/a 0.1 5.9 357.0 1.2 n/a 201.5 4,028 503
Proline (g) 0.2 n/a 2.2 0.8 0.0 n/a 0.0 0.0 0.9 n/a n/a 0.2 4 1
Protein (g) 5.6 0.2 23.2 18.8 0.3 n/a 0.0 0.0 9.8 0.0 n/a 4.6 63 8
Retinol (mcg) 0.0 0.0 n/a 240.0 0.0 n/a 0.0 0.0 1,927.8 0.0 n/a 0.0 2,168 271
Riboflavin (mg) 0.1 0.0 1.1 0.7 0.0 n/a 0.0 0.0 0.5 0.0 n/a 0.1 2 0
Saturated Fat (g) 0.1 0.0 15.6 4.7 0.0 n/a 0.0 0.0 109.6 0.0 n/a 1.7 132 16
Selenium (mcg) 2.8 2.0 7.8 46.1 0.2 n/a 0.0 0.3 2.4 0.4 n/a 0.2 62 8
Serine (g) 0.2 n/a 1.3 1.5 0.0 n/a 0.0 0.0 0.5 n/a n/a 0.3 4 0
Sodium (mg) 22.4 46.2 360.6 213.0 0.8 n/a 581.4 0.1 180.9 1.2 n/a 0.7 1,407 176
Starch n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.8 n/a 0.5 1 0
Sucrose (g) 1.2 156.0 n/a 0.0 0.0 n/a n/a 0.0 n/a n/a n/a 1.2 158 20
Sugar (g) 12.3 160.1 n/a 0.6 0.2 n/a 0.0 0.0 0.5 58.7 n/a 1.2 234 29
Theobromine (mg) 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.6 0.0 0.2 0.1 0.0 n/a 0.0 0.0 0.1 0.0 n/a 0.1 1 0
Threonine (g) 0.2 n/a 1.0 0.8 0.0 n/a 0.0 0.0 0.4 n/a n/a 0.1 3 0
Tocopherol, alpha (mg) 8.1 0.0 n/a 1.6 0.2 n/a 0.0 0.0 5.0 0.0 n/a 3.1 18 2
Tocopherol, beta n/a n/a n/a 0.0 0.0 n/a n/a 0.0 n/a n/a n/a 0.0 0 0
Tocopherol, delta n/a n/a n/a 0.1 0.0 n/a n/a 0.0 n/a n/a n/a 0.0 0 0
Tocopherol, gamma n/a n/a n/a 0.8 0.8 n/a n/a 0.0 n/a n/a n/a 3.8 5 1
Total Fat (g) 0.6 0.0 25.7 14.3 0.1 n/a 0.0 0.0 176.1 0.0 n/a 23.1 240 30
Trans-monoenoic Fat n/a n/a n/a 0.0 0.0 n/a n/a 0.0 n/a n/a n/a n/a 0 0
TransFatty acids n/a n/a n/a 0.1 0.0 n/a n/a 0.0 n/a n/a n/a n/a 0 0
Tryptophan (g) 0.1 n/a 0.3 0.3 0.0 n/a 0.0 0.0 0.1 n/a n/a 0.0 1 0
Tyrosine (g) 0.2 n/a 1.1 0.7 0.0 n/a 0.0 0.0 0.5 n/a n/a 0.2 3 0
Valine (g) 0.2 n/a 1.6 1.3 0.0 n/a 0.0 0.0 0.7 n/a n/a 0.2 4 0
Vitamin A, IU (IU) 59,528.0 0.0 1,350.7 810.0 23.0 n/a 0.0 0.1 6,997.2 0.0 n/a 9.8 68,719 8,590
Vitamin A, RAE (mcg) 2,979.2 0.0 n/a 240.0 1.2 n/a 0.0 0.0 1,956.4 0.0 n/a 0.3 5,177 647
Vitamin B-12 (mcg) 0.0 0.0 0.5 1.3 0.0 n/a 0.0 0.0 0.9 0.0 n/a 0.0 3 0
Vitamin B-6 (mg) 0.9 0.1 0.2 0.3 0.0 n/a 0.0 0.0 0.1 0.0 n/a 0.0 2 0
Vitamin C (mg) 117.6 0.0 6.5 0.0 0.3 n/a 0.0 0.0 2.9 0.0 n/a 0.3 127 16
Vitamin D (IU) 0.0 0.0 n/a 123.0 0.0 n/a 0.0 0.0 128.5 0.0 n/a 0.0 252 31
Water (g) 483.9 2.2 251.9 114.2 0.8 n/a 0.0 0.0 274.7 0.1 n/a 0.8 1,129 141
Zinc (mg) 0.8 0.0 2.6 1.9 0.1 n/a 0.0 0.0 1.1 0.0 n/a 2.2 9 1

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