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Nutritional Facts: How to Season Hamburger Patties

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 to taste (0g)
herbs
2 lbs (907g)
ground beef
Total 1 serving
Alanine n/a 10.5 11 1
Alcohol n/a 0.0 0 0
Arginine n/a 10.9 11 1
Ash n/a 8.3 8 1
Aspartic acid n/a 15.2 15 1
Caffeine n/a 0.0 0 0
Calcium n/a 136.1 136 9
Calories n/a 1,950.4 1,950 122
Calories (kj) n/a 8,146.5 8,147 509
Carbohydrates n/a 0.0 0 0
Cholesterol n/a 616.9 617 39
Copper n/a 0.6 1 0
Cystine n/a 1.7 2 0
Dietary Fiber n/a 0.0 0 0
Folate n/a 54.4 54 3
Folate, DFE n/a 54.4 54 3
Folate, food n/a 54.4 54 3
Folic acid n/a 0.0 0 0
Glutamic acid n/a 25.3 25 2
Glycine n/a 11.3 11 1
Histidine n/a 5.5 5 0
Hydroxyproline n/a 3.2 3 0
Iron n/a 19.0 19 1
Isoleucine n/a 7.4 7 0
Leucine n/a 13.2 13 1
Lysine n/a 14.0 14 1
Magnesium n/a 163.3 163 10
Manganese n/a 0.1 0 0
Methionine n/a 4.3 4 0
Monounsaturated Fat n/a 59.5 59 4
Niacin n/a 42.2 42 3
Pantothenic acid n/a 5.0 5 0
Phenylalanine n/a 6.6 7 0
Phosphorus n/a 1,551.3 1,551 97
Polyunsaturated Fat n/a 3.9 4 0
Potassium n/a 2,676.2 2,676 167
Proline n/a 8.5 9 1
Protein n/a 168.6 169 11
Retinol n/a 0.0 0 0
Riboflavin n/a 1.4 1 0
Saturated Fat n/a 53.2 53 3
Selenium n/a 143.3 143 9
Serine n/a 6.7 7 0
Sodium n/a 598.7 599 37
Sugar n/a 0.0 0 0
Theobromine n/a 0.0 0 0
Thiamin n/a 0.4 0 0
Threonine n/a 6.5 7 0
Tocopherol, alpha n/a 3.4 3 0
Total Fat n/a 136.1 136 9
TransFatty acids n/a 8.5 8 1
Tryptophan n/a 0.9 1 0
Tyrosine n/a 5.2 5 0
Valine n/a 8.3 8 1
Vitamin A, IU n/a 0.0 0 0
Vitamin A, RAE n/a 0.0 0 0
Vitamin B-12 n/a 19.7 20 1
Vitamin B-6 n/a 3.1 3 0
Vitamin C n/a 0.0 0 0
Vitamin D n/a 36.3 36 2
Water n/a 596.2 596 37
Zinc n/a 40.6 41 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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