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Nutritional Facts: Stir-Fried Italian Scrambled Eggs for a Crowd

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  24 large (1,200g)
eggs
2 tablespoons (0g)
italian seasoning
1/4 cup (57g)
unsalted butter
1 to taste (0g)
salt
Total 1 serving
Alanine (g) 8.8 n/a 0.0 n/a 9 1
Alcohol (g) 0.0 n/a 0.0 n/a 0 0
Arginine (g) 9.8 n/a 0.0 n/a 10 1
Ash (g) 12.7 n/a 0.0 n/a 13 1
Aspartic acid (g) 15.9 n/a 0.0 n/a 16 1
Beta-sitosterol n/a n/a 2.3 n/a 2 0
Caffeine (mg) 0.0 n/a 0.0 n/a 0 0
Calcium (mg) 672.0 n/a 13.6 n/a 686 57
Calories 1,716.0 n/a 406.9 n/a 2,123 177
Calories (kj) 7,188.0 n/a 1,701.9 n/a 8,890 741
Campesterol n/a n/a 0.0 n/a 0 0
Carbohydrates (g) 8.6 n/a 0.0 n/a 9 1
Cholesterol (mg) 4,464.0 n/a 122.0 n/a 4,586 382
Copper (mg) 0.9 n/a 0.0 n/a 1 0
Cystine (g) 3.3 n/a 0.0 n/a 3 0
Dietary Fiber (g) 0.0 n/a 0.0 n/a 0 0
Folate (mcg) 564.0 n/a 1.7 n/a 566 47
Folate, DFE (mcg) 564.0 n/a 1.7 n/a 566 47
Folate, food (mcg) 564.0 n/a 1.7 n/a 566 47
Folic acid (mcg) 0.0 n/a 0.0 n/a 0 0
Fructose (g) 0.0 n/a n/a n/a 0 0
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 4.4 n/a n/a n/a 4 0
Glutamic acid (g) 20.1 n/a 0.1 n/a 20 2
Glycine (g) 5.2 n/a 0.0 n/a 5 0
Histidine (g) 3.7 n/a 0.0 n/a 4 0
Iron (mg) 21.0 n/a 0.0 n/a 21 2
Isoleucine (g) 8.1 n/a 0.0 n/a 8 1
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 13.0 n/a 0.0 n/a 13 1
Lysine (g) 10.9 n/a 0.0 n/a 11 1
Magnesium (mg) 144.0 n/a 1.1 n/a 145 12
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.3 n/a 0.0 n/a 0 0
Methionine (g) 4.6 n/a 0.0 n/a 5 0
Monounsaturated Fat (g) 43.9 n/a 11.9 n/a 56 5
Niacin (mg) 0.9 n/a 0.0 n/a 1 0
Pantothenic acid (mg) 18.4 n/a 0.1 n/a 18 2
Phenylalanine (g) 8.2 n/a 0.0 n/a 8 1
Phosphorus (mg) 2,376.0 n/a 13.6 n/a 2,390 199
Polyunsaturated Fat (g) 22.9 n/a 1.7 n/a 25 2
Potassium (mg) 1,656.0 n/a 13.6 n/a 1,670 139
Proline (g) 6.1 n/a 0.0 n/a 6 1
Protein (g) 150.7 n/a 0.5 n/a 151 13
Retinol (mcg) 1,920.0 n/a 380.8 n/a 2,301 192
Riboflavin (mg) 5.5 n/a 0.0 n/a 6 0
Saturated Fat (g) 37.5 n/a 29.2 n/a 67 6
Selenium (mcg) 368.4 n/a 0.6 n/a 369 31
Serine (g) 11.7 n/a 0.0 n/a 12 1
Sodium (mg) 1,704.0 n/a 6.2 n/a 1,710 143
Stigmasterol n/a n/a 0.0 n/a 0 0
Sucrose (g) 0.0 n/a n/a n/a 0 0
Sugar (g) 4.4 n/a 0.0 n/a 4 0
Theobromine (mg) 0.0 n/a 0.0 n/a 0 0
Thiamin (mg) 0.5 n/a 0.0 n/a 0 0
Threonine (g) 6.7 n/a 0.0 n/a 7 1
Tocopherol, alpha (mg) 12.6 n/a 1.3 n/a 14 1
Tocopherol, beta (mg) 0.1 n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.7 n/a 0.0 n/a 1 0
Tocopherol, gamma (mg) 6.0 n/a 0.0 n/a 6 1
Total Fat (g) 114.1 n/a 46.0 n/a 160 13
Trans-monoenoic Fat (g) 0.3 n/a n/a n/a 0 0
TransFatty acids (g) 0.5 n/a n/a n/a 0 0
Tryptophan (g) 2.0 n/a 0.0 n/a 2 0
Tyrosine (g) 6.0 n/a 0.0 n/a 6 1
Valine (g) 10.3 n/a 0.0 n/a 10 1
Vitamin A, IU (IU) 6,480.0 n/a 1,418.2 n/a 7,898 658
Vitamin A, RAE (mcg) 1,920.0 n/a 388.2 n/a 2,308 192
Vitamin B-12 (mcg) 10.7 n/a 0.1 n/a 11 1
Vitamin B-6 (mg) 2.0 n/a 0.0 n/a 2 0
Vitamin C (mg) 0.0 n/a 0.0 n/a 0 0
Vitamin D (IU) 984.0 n/a 34.1 n/a 1,018 85
Water (g) 913.8 n/a 10.2 n/a 924 77
Zinc (mg) 15.5 n/a 0.1 n/a 16 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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