Nutritional Facts: Hamburger Steaks II

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (907g)
ground beef
2 tablespoons (27g)
vegetable oil
1/2 cup (63g)
all-purpose flour
1 large (150g)
sweet onions
1 cup (240g)
beef broth
Total 1 serving
Alanine (g) 10.5 0.0 0.2 0.0 n/a 11 3
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 10.9 0.0 0.3 0.2 n/a 11 3
Ash (g) 8.3 0.0 0.3 0.5 2.5 12 3
Aspartic acid (g) 15.2 0.0 0.3 0.1 n/a 16 4
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 136.1 0.0 9.4 34.5 14.4 194 49
Calories 1,950.4 240.4 227.5 60.0 16.8 2,495 624
Calories (kj) 8,146.5 1,006.1 951.9 249.0 69.6 10,423 2,606
Carbohydrates (g) 0.0 0.0 47.7 14.0 0.1 62 15
Cholesterol (mg) 616.9 0.0 0.0 0.0 0.0 617 154
Copper (mg) 0.6 0.0 0.1 0.1 0.0 1 0
Cystine (g) 1.7 0.0 0.1 0.0 n/a 2 0
Dietary Fiber (g) 0.0 0.0 1.7 2.6 0.0 4 1
Folate (mcg) 54.4 0.0 16.3 28.5 4.8 104 26
Folate, DFE (mcg) 54.4 0.0 16.3 28.5 4.8 104 26
Folate, food (mcg) 54.4 0.0 16.3 28.5 4.8 104 26
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a 1.9 n/a 2 0
Galactose n/a n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a n/a 3.0 n/a 3 1
Glutamic acid (g) 25.3 0.0 2.2 0.4 n/a 28 7
Glycine (g) 11.3 0.0 0.2 0.0 n/a 12 3
Histidine (g) 5.5 0.0 0.1 0.0 n/a 6 1
Hydroxyproline (g) 3.2 n/a n/a n/a n/a 3 1
Iron (mg) 19.0 0.0 0.7 0.3 0.4 20 5
Isoleucine (g) 7.4 0.0 0.2 0.0 n/a 8 2
Lactose n/a n/a n/a 0.0 n/a 0 0
Leucine (g) 13.2 0.0 0.4 0.0 n/a 14 3
Lysine (g) 14.0 0.0 0.1 0.1 n/a 14 4
Magnesium (mg) 163.3 0.0 13.8 15.0 4.8 197 49
Maltose n/a n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.1 n/a 0.4 0.2 0.0 1 0
Methionine (g) 4.3 0.0 0.1 0.0 n/a 4 1
Monounsaturated Fat (g) 59.5 7.5 0.1 0.0 0.2 67 17
Niacin (mg) 42.2 0.0 0.8 0.2 1.9 45 11
Pantothenic acid (mg) 5.0 0.0 0.3 0.2 0.0 5 1
Phenylalanine (g) 6.6 0.0 0.3 0.0 n/a 7 2
Phosphorus (mg) 1,551.3 0.0 67.5 43.5 31.2 1,693 423
Phytosterols n/a 263.3 n/a 22.5 n/a 286 71
Polyunsaturated Fat (g) 3.9 14.9 0.3 0.0 0.0 19 5
Potassium (mg) 2,676.2 0.0 66.9 219.0 129.6 3,092 773
Proline (g) 8.5 0.0 0.7 0.0 n/a 9 2
Protein (g) 168.6 0.0 6.5 1.7 2.7 179 45
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 1.4 0.0 0.0 0.0 0.1 1 0
Saturated Fat (g) 53.2 3.5 0.1 0.1 0.3 57 14
Selenium (mcg) 143.3 0.0 21.2 0.8 1.7 167 42
Serine (g) 6.7 0.0 0.3 0.0 n/a 7 2
Sodium (mg) 598.7 0.0 1.3 6.0 892.8 1,499 375
Starch n/a n/a n/a 0.0 n/a 0 0
Sucrose n/a n/a n/a 1.5 n/a 1 0
Sugar (g) 0.0 0.0 0.2 6.4 0.0 7 2
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.4 0.0 0.1 0.1 0.0 1 0
Threonine (g) 6.5 0.0 0.2 0.0 n/a 7 2
Tocopherol, alpha (mg) 3.4 3.9 0.0 0.0 0.0 7 2
Tocopherol, beta n/a n/a n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a n/a 0.0 n/a 0 0
Total Fat (g) 136.1 27.2 0.6 0.2 0.5 165 41
Trans-monoenoic Fat n/a 0.0 n/a n/a n/a 0 0
TransFatty acids (g) 8.5 0.1 n/a n/a n/a 9 2
Tryptophan (g) 0.9 0.0 0.1 0.0 n/a 1 0
Tyrosine (g) 5.2 0.0 0.2 0.0 n/a 5 1
Valine (g) 8.3 0.0 0.3 0.0 n/a 9 2
Vitamin A, IU (IU) 0.0 0.0 0.0 3.0 0.0 3 1
Vitamin A, RAE (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-12 (mcg) 19.7 0.0 0.0 0.0 0.2 20 5
Vitamin B-6 (mg) 3.1 0.0 0.0 0.2 0.0 3 1
Vitamin C (mg) 0.0 0.0 0.0 11.1 0.0 11 3
Vitamin D (IU) 36.3 0.0 0.0 0.0 0.0 36 9
Water (g) 596.2 0.0 7.5 133.7 234.1 971 243
Zinc (mg) 40.6 0.0 0.4 0.3 0.0 41 10

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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