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Nutritional Facts: Deviled Onion Eggs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  12 (600g)
eggs
1/2 cup (0g)
French onion dip
1 tablespoon (3g)
fresh chives
Total 1 serving
Alanine (g) 4.4 n/a 0.0 4 0
Alcohol (g) 0.0 n/a 0.0 0 0
Arginine (g) 4.9 n/a 0.0 5 0
Ash (g) 6.4 n/a 0.0 6 1
Aspartic acid (g) 8.0 n/a 0.0 8 1
Caffeine (mg) 0.0 n/a 0.0 0 0
Calcium (mg) 336.0 n/a 2.8 339 28
Calories 858.0 n/a 0.9 859 72
Calories (kj) 3,594.0 n/a 3.8 3,598 300
Carbohydrates (g) 4.3 n/a 0.1 4 0
Cholesterol (mg) 2,232.0 n/a 0.0 2,232 186
Copper (mg) 0.4 n/a 0.0 0 0
Cystine (g) 1.6 n/a n/a 2 0
Dietary Fiber (g) 0.0 n/a 0.1 0 0
Folate (mcg) 282.0 n/a 3.2 285 24
Folate, DFE (mcg) 282.0 n/a 3.2 285 24
Folate, food (mcg) 282.0 n/a 3.2 285 24
Folic acid (mcg) 0.0 n/a 0.0 0 0
Fructose (g) 0.0 n/a n/a 0 0
Galactose (g) 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 2.2 n/a n/a 2 0
Glutamic acid (g) 10.0 n/a 0.0 10 1
Glycine (g) 2.6 n/a 0.0 3 0
Histidine (g) 1.9 n/a 0.0 2 0
Iron (mg) 10.5 n/a 0.0 11 1
Isoleucine (g) 4.0 n/a 0.0 4 0
Lactose (g) 0.0 n/a n/a 0 0
Leucine (g) 6.5 n/a 0.0 7 1
Lysine (g) 5.5 n/a 0.0 5 0
Magnesium (mg) 72.0 n/a 1.3 73 6
Maltose (g) 0.0 n/a n/a 0 0
Manganese (mg) 0.2 n/a 0.0 0 0
Methionine (g) 2.3 n/a 0.0 2 0
Monounsaturated Fat (g) 21.9 n/a 0.0 22 2
Niacin (mg) 0.5 n/a 0.0 0 0
Pantothenic acid (mg) 9.2 n/a 0.0 9 1
Phenylalanine (g) 4.1 n/a 0.0 4 0
Phosphorus (mg) 1,188.0 n/a 1.7 1,190 99
Phytosterols n/a n/a 0.3 0 0
Polyunsaturated Fat (g) 11.5 n/a 0.0 11 1
Potassium (mg) 828.0 n/a 8.9 837 70
Proline (g) 3.1 n/a 0.0 3 0
Protein (g) 75.4 n/a 0.1 75 6
Retinol (mcg) 960.0 n/a 0.0 960 80
Riboflavin (mg) 2.7 n/a 0.0 3 0
Saturated Fat (g) 18.8 n/a 0.0 19 2
Selenium (mcg) 184.2 n/a 0.0 184 15
Serine (g) 5.8 n/a 0.0 6 0
Sodium (mg) 852.0 n/a 0.1 852 71
Sucrose (g) 0.0 n/a n/a 0 0
Sugar (g) 2.2 n/a 0.1 2 0
Theobromine (mg) 0.0 n/a 0.0 0 0
Thiamin (mg) 0.2 n/a 0.0 0 0
Threonine (g) 3.3 n/a 0.0 3 0
Tocopherol, alpha (mg) 6.3 n/a 0.0 6 1
Tocopherol, beta (mg) 0.1 n/a n/a 0 0
Tocopherol, delta (mg) 0.4 n/a n/a 0 0
Tocopherol, gamma (mg) 3.0 n/a n/a 3 0
Total Fat (g) 57.1 n/a 0.0 57 5
Trans-monoenoic Fat (g) 0.2 n/a n/a 0 0
TransFatty acids (g) 0.2 n/a n/a 0 0
Tryptophan (g) 1.0 n/a 0.0 1 0
Tyrosine (g) 3.0 n/a 0.0 3 0
Valine (g) 5.1 n/a 0.0 5 0
Vitamin A, IU (IU) 3,240.0 n/a 130.6 3,371 281
Vitamin A, RAE (mcg) 960.0 n/a 6.5 967 81
Vitamin B-12 (mcg) 5.3 n/a 0.0 5 0
Vitamin B-6 (mg) 1.0 n/a 0.0 1 0
Vitamin C (mg) 0.0 n/a 1.7 2 0
Vitamin D (IU) 492.0 n/a 0.0 492 41
Water (g) 456.9 n/a 2.7 460 38
Zinc (mg) 7.7 n/a 0.0 8 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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